liberated syndication

The Rouxde Cooking School Podcast

The Notorious P.I.G

The Rouxde Cooking School Podcast
Released on Jul 24, 2018

John and Rebecca get down and dirty with this episode about pigs. Find out where they came from, how they are immigrants to the USA and how it became our favorite meat globally. 

We also cover the history of the Baltimore Neighborhood of Pigtown, find out some fun facts about the pig and hear a harrowing story from John's past that should be a cautionary tale about adolescence stupidity. 

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