Mike Avery's Outdoor Magazine

Outdoor Magazine is Michigan's premier outdoor radio show. The three hour program is hosted by veteran outdoor broadcaster Mike Avery. Each week Mike talks with outdoor experts and industry leaders about the latest techniques, strategies and equipment, as well as hunting and fishing news. Avery also has tips and suggestions on where to go and how to get the most from your next outdoor adventure.

May 4-Hour 1 05/05/2024

May 4-Hour 1 First, John Nelson talks about high school trap shooting teams. Then, Paul Phillips has details on an upcoming clinic to make you more accurate with your rifle. /episode/index/show/mikeaveryoutdoors/id/31134653

May 4-Hour 2 05/05/2024

May 4-Hour 2 Hour two kicks off with Jim Chamberlain. Jim talks about northern Michigan fishing opportunities. Amy Trotter from MUCC wraps up the hour. Amy talks about their Youth Camp and also challenges facing hunters and anglers today. /episode/index/show/mikeaveryoutdoors/id/31134128

May 4-Hour 3 05/05/2024

May 4-Hour 3 We’re talking big water, early season trolling with Captain Dave Engel in hour three. We wrap it all up with Chef Dixie Dave Minar. This time its another turkey recipe. /episode/index/show/mikeaveryoutdoors/id/31134108

April 27-Hour 1 04/28/2024

April 27-Hour 1 We’re wrapping up a busy month on this week’s radio show. First, “Bear Whisperer”, Johnny Bowler talks about brook trout fishing on the Fox River. Then, Jay Woiderski of has details on their sturgeon guarding program to protect those giant fish. /episode/index/show/mikeaveryoutdoors/id/31021848

April 27-Hour 2 04/28/2024

April 27-Hour 2 Hour two features Mark Romanack of . Mark has great advice on trolling for river walleye in the springtime. Plus, this week’s “Ask Avery” segment talks about bowhunting for turkeys. /episode/index/show/mikeaveryoutdoors/id/30982613

April 27-Hour 3 04/28/2024

April 27-Hour 3 We’re talking bears, deer and more in hour three with outdoor writer and hunting expert . Chef Dixie Dave Minar wraps it all up with a. /episode/index/show/mikeaveryoutdoors/id/30982603

April 20-Hour 1 04/21/2024

April 20-Hour 1 This week on Outdoor Magazine radio…. Al Herman of the Michigan talks about the need for funding to support trap shooting programs for Michigan high schools. Then Captain Jason Graham of the and has advice for early season Saginaw Bay walleye fishing, and also getting the boat ready for the season. /episode/index/show/mikeaveryoutdoors/id/30900193

April 20-Hour 2 04/21/2024

April 20-Hour 2 Hour two kicks off with . Rob is an expert morel mushroom hunter and says this is the time to get out there. Steve Windom from is up next with details on the this summer. Bill Hahn of wraps up the hour and says they still have a few of those Primal Outdoors Wraith blinds available. Use the promo code “Avery424”. /episode/index/show/mikeaveryoutdoors/id/30900178

April 20-Hour 3 04/21/2024

April 20-Hour 3 It’s springtime fishing in hour 3 with Bryan Darland. Bryan talks panfish, trout season, fishing electronics….and more. We wrap it all up with Chef Dixie Dave MInar. This time Dave has a wild turkey recipe in honor of Michigan’s turkey season opener. /episode/index/show/mikeaveryoutdoors/id/30900153

April 13-Hour 1 04/14/2024

April 13-Hour 1 This week’s Outdoor Magazine radio show kicks off with Rich Chrzan of . Rich says planting season is just around the corner. Then Will Fitzpatrick from talks about his all natural lineup of bug repellents. Tom Campbell of wraps up the hour with a look at their latest issue. /episode/index/show/mikeaveryoutdoors/id/30780648

April 13-Hour 2 04/14/2024

April 13-Hour 2 Hour two features the “YakMaster”, . Dave has great advice on fishing from a kayak. Next, Katie Grzesiak from the talks about invasive plant species and how to fight them. The hour wraps up with Glen Duncan from . Glen says it’s not safe to use steel shot in extra full turkey chokes. /episode/index/show/mikeaveryoutdoors/id/30780628

April 13-Hour 3 04/14/2024

April 13-Hour 3 We’re talking turkey in the final hour this week with Outdoor writer and expert hunter Tom Lounsbury. Tom hunted Michigan’s first turkey season back in 1968. Chef Dixie Dave Minar wraps it all up with a very nice walleye recipe. /episode/index/show/mikeaveryoutdoors/id/30780598

April 6 Hour 1 04/07/2024

April 6 Hour 1 Outdoor writer is my first guest this week. Adam talks about the state of deer hunting today in Michigan. Outdoor realtor wraps up the hour with advice on buying hunting land or a cottage up north. /episode/index/show/mikeaveryoutdoors/id/30694823

April 6-Hour 2 04/07/2024

April 6-Hour 2 Hour two kicks off with Kris Duerson of . ‘s Amy Trotter is up next with details on their lawsuit agains the NRC. /episode/index/show/mikeaveryoutdoors/id/30694808

April 6-Hour 3 04/07/2024

April 6-Hour 3 We’re talking fishing in Hour 3 with . Brian Roell of the is up next with details on that southern Michigan wolf. Wild game chef Dixie Dave Minar wraps it all up with a very nice fish recipe. /episode/index/show/mikeaveryoutdoors/id/30694778

March 30-Hour 1 03/31/2024

March 30-Hour 1 This week’s show kicks off with Mark Pieniozek of. Mark talks about fishing for walleye on Lake Erie and the Detroit River in the springtime. Then Bill Hahn from unveils a new promo to get a Primal Outdoors Wraith blind at a great price. /episode/index/show/mikeaveryoutdoors/id/30587863

March 30-Hour 2 03/31/2024

March 30-Hour 2 Hour two features long range shooting expert Paul Phillips of . Paul talks about a new program designed to make hunters more confident and accurate with their rifle. Jeanie Canel of Jay’s is up next with great advice on patterning your shotgun. /episode/index/show/mikeaveryoutdoors/id/30587843

March 30-Hour 3 03/31/2024

March 30-Hour 3 Hour three kicks off with Al Stewart of the at . Al talks about the role of that group. He also has great turkey hunting advice. The show wraps up with Chef Dixie Dave Minar and another tasty fish recipe. /episode/index/show/mikeaveryoutdoors/id/30587828

March 23-Hour 1 03/24/2024

March 23-Hour 1 Captain Bobby Sullivan of is my first guest this week. Bobby talks about springtime steelhead fishing. Bill Winowicki from the wraps up the hour with some thoughts on what Great Lakes anglers could be dealing with this summer with the Consent Decree decision /episode/index/show/mikeaveryoutdoors/id/30480563

March 23-Hour 2 03/24/2024

March 23-Hour 2 We’re talking turkey in Hour 2 with. Great has great advice on bagging a gobbler this season. Nick Green from is up next. He has a follow up on the Michigan NRC decision to close coyote hunting in the springtime. /episode/index/show/mikeaveryoutdoors/id/30480528

March 23-Hour 3 03/24/2024

March 23-Hour 3 Food plots are the topic in Hour 3 with Rich Chrzan of . Chef Dixie Dave Minar wraps it all up with another great fish recipe. /episode/index/show/mikeaveryoutdoors/id/30480513

March 16-Hour 1 03/17/2024

March 16-Hour 1 Tom Andris from the is my first guest this week. Tom talks about recent progress in their efforts to establish a new Great Lakes fishing license that would allow trolling anglers to run addition rods. Then Bob Miller of has advice for hunters looking for out of state hunts. /episode/index/show/mikeaveryoutdoors/id/30375463

March 16-Hour 2 03/17/2024

March 16-Hour 2 Hour two features Jeff Poet of. Jeff talks about a new Wildlife Education Center scheduled to open soon at their Clare store. Paul Rogers from the is up next. He says the wildfire season is off to an early start. /episode/index/show/mikeaveryoutdoors/id/30375438

March 16-Hour 3 03/17/2024

March 16-Hour 3 We’re talking turkey in Hour 3 this week with pro staffer Charlie Wiltse. Charlie says he plans to take a Michigan longbeard with his bow from a treestand this season. The show wraps up with Chef Dixie Dave Minar. This week its a walleye recipe. /episode/index/show/mikeaveryoutdoors/id/30375413

March 9-Hour 1 03/10/2024

March 9-Hour 1 We kick off this week’s show talking turkey with Stacy Skaggs of. Then Seth Herbst from the has details on the new commercial guiding license. /episode/index/show/mikeaveryoutdoors/id/30271073

March 9-Hour 2 03/10/2024

March 9-Hour 2 Hour two features Lance Valentine from. This time the conversation centers on the technique for jigging river walleye. Justin Tomei of is up next. Justin has more info on that commercial guiding license. He also talks about their annual convention. /episode/index/show/mikeaveryoutdoors/id/30271058

March 9-Hour 3 03/10/2024

March 9-Hour 3 Deer management is the topic in Hour 3 this week as I talk with retired Michigan DNR wildlife biologist John Ozoga. John says the UP deer herd is in trouble and there’s no short term solution to the problem. The show wraps up with Chef Dixie Dave Minar. There’s no recipe this week because we talks about the upcoming Wednesday Night Live at the LumberJack Restaurant where Dave will be our guest chef. /episode/index/show/mikeaveryoutdoors/id/30271048

March 2-Hour 1 03/03/2024

March 2-Hour 1 We’re kicking off the new month with some great guests and conversation this week on Outdoor Magazine radio. First, Brandon Korthals oftalks about trolling the Saginaw River for big, pre spawn pike. Then, Bob Hinds from has details on burbot fishing in northern Michigan. The hour wraps up with Ben Nielsen of talking about their big Grand Rapids show to wrap up the season. /episode/index/show/mikeaveryoutdoors/id/30189858

March 2-Hour 2 03/03/2024

March 2-Hour 2 Hour two features Pat Patsalis fromrs. Pete talks about springtime fishing on the St. Clair River and the process of buying a new fishing boat. Rich Chrzan ofwraps up the hour with great advice on putting in plots. /episode/index/show/mikeaveryoutdoors/id/30189803

March 2-Hour 3 03/03/2024

March 2-Hour 3 Jimmy Gretzinger from kicks off the third hour this week. Jimmy discusses the world of outdoor television today and talks about some hot issues in Michigan. The show wraps up with Chef Dixie Dave Minar. This week, it’s a very nice fish recipe. /episode/index/show/mikeaveryoutdoors/id/30189758

Mike Avery's Outdoor Magazine

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