BH026: Professor Tim Noakes of the Noakes Foundation Helps People Take Control of Their Medical Futures
The Low Carb Cardiologist Podcast
Release Date: 02/26/2018
The Low Carb Cardiologist Podcast
Doctor Carrie Diulus is a spine surgeon with an amazing story. Her life has been littered with maladies such as Celiac Disease, type 1 diabetes, gastroparesis, and a serious knee injury and yet she persists with athletic triumphs and incredible health. How she accomplishes this is a testament to her ingenuity and resourcefulness. Dr. Carrie shares her story of how data collection, self-experimentation, and analyzing the results led her down the opposite path from the advice of her doctors.
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This week, the Author of The Vegetarian Myth: Food, Justice, and Sustainability, Lierre Keith, joins me to dispel the three pillars vegetarians lean on to justify their dietary and lifestyle choices. Her book, published in 2009, is still widely discussed and referenced today. In this stirring discussion, Lierre reveals that just six corporations (who she calls grain cartels) own the world’s food supply and how they deceitfully market industrial by-products in the form of soy-based products.
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This week, Dr. Nasha Winters ND, FABNO, L.Ac, Dipl.OM and CEO of Optimal Terrain Consulting joins me to share her incredible, real-life journey of healing through lifestyle and emphasis on whole health. After beating a diagnosis of terminal cancer at the age of 19, she transformed her life into an ongoing resource for thousands of people who are navigating their way through cancer and standard of care treatments.
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Tucker Goodrich shares how he healed himself of diverticulitis, irritable bowel Syndrome, and stroke-like symptoms all by changing his diet. Getting little help from contemporary medicine, Tucker decided to focus his professional problem-solving skills towards his personal health issues. This ultimately lead to eliminating wheat and omega 6 seed oils from his diet and resulted in immediate resolution of his symptoms.
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Traditionally we are taught that any elevation of LDL cholesterol leads to heart disease. Not so fast, says Dave. In this episode, we discuss why this does not apply to LMHRs and what that means for LCHF individuals and what it means for the medical world as a whole. We also discuss how recent PCSK9i drug trials prove his point, even though contemporary medicine promotes them with an opposite conclusion. Sound confusing? Well, it isn’t once you hear Dave explain his case.
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This week, I welcome Dr. Jeff Stanley of Virta Health back to the podcast to discuss the results from their one-year Cardiovascular Risk Factor Assessment clinical trial. The results, which are published in the peer-reviewed publication Cardiovascular Diabetology, include some very impressive findings. Findings that may just shake up conventional wisdom about a high fat diet.
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This week, Orthopedic surgeon, World Record Holder and Master athlete Dr. Shawn Baker shares his solution for thriving as a human being. He eats meat. Lots of meat, and only meat. He is the leader of the carnivore movement and has created a community of carnivores through his social media efforts. This may have been considered “fringe” or “crazy” a few years ago, but now, thanks to Dr Baker’s efforts, the carnivore diet is becoming an accepted diet for health and human performance.
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This week’s guest, Siobhan Huggins, is a stellar citizen scientist who has a passion for dissecting complex topics, and understanding how misbeliefs lead us astray. She has a remarkable gift of analyzing complex topics and reframing them from a systems and engineering point of view. Plus, her own personal journey through the low-carb keto lifestyle prompted her deeper dive into lipids, inflammation, insulin resistance and more. She understands that cholesterol is not inherently evil.
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Nina Teicholz joins me for a second time (listen to our first interview in episode 8), this time to discuss her groundbreaking work reforming our dietary guidelines. During our discussion, Nina shares the origin of the nutritional guidelines, and the unbelieveable story of how they came to be. She also shares the frightening reality of how deeply the guidelines influence society and how they are based on flimsy data in desperate need of an update.
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My good friend Dustin Schaffer of the SchafferMethod.com is a master at helping people live their lives better. In this interview he shares his personal health journey that eventually led him to ketosis. Since then, he has helped his clients find their own path to health, and has been very successful at it. But now he has his most powerful and favorite tool- the combination of exogenous ketones and strong community support.
info_outlineProf Tim Noakes put his career and his reputation on the line by saying three simple words that we infrequently hear: I Was Wrong. In the 80s and 90s, he was the preeminent authority on sports performance, and he wrote the defining book explaining the importance of a high carbohydrate diet. Fast forward 20 years, and Prof Noakes’ own personal struggle with diabetes opened his eyes to the unforeseen dangers of the high carbohydrates diet. That is when he realized “I Was Wrong.” But he had no idea what was coming next. Given his position as a highly respected scientist, he was seen as a threat by the status quo in South Africa, and what ensued was a 3-year long trial intent on silencing him. Now he has committed his life to teaching the science behind low carb nutrition, how that can help athletic performance, and more importantly, how it can help improve our health. Nobody has risked more personally to proclaim this message, and that makes Prof one of the most remarkable proponents of healthy nutrition I have ever met. We have a lot to learn from Prof Noakes, and it all starts with the ability to say those simple three words: I Was Wrong.
Key Takeaways:
[4:44] A court attempted to use Prof Noakes as an example to take away free speech from doctors in South Africa.
[10:22] Type 2 Diabetes is a chronic disease of nutrition.
[16:29] The concept of hunger.
[19:12] Athletes should self-experiment with a high-fat diet.
[28:34] How do we break the cycle of industry-funded influence?
[36:41] Social media helps to substantiate a healthy, high-fat diet.
[41:17] Converting doctors is critical to promoting the low-carb diet.
[47:12] Goals of the Noakes Foundation and the Eat Better South Africa campaign.
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