#36 - Sustainability in Cookware
What's Cooking With The Cookware & Bakeware Alliance
Release Date: 08/11/2021
Diversifying Your Supply Chain with Viable Nearshoring Options: A Conversation with David Trigiani of Ekco Brands, LLC
What's Cooking With The Cookware & Bakeware Alliance
Host, Fran Groesbeck has a conversation with David Trigiani, Managing Director of , who shares his insights on introducing a new brand to the US market. David talks about the challenges of entering a new market and the importance of understanding consumer needs and building a strong brand identity. Ekco Brands is the United States marketing arm of Vasconia Brands of Mexico City, Mexico. Vasconia Brands is the leading manufacturer and distributor of cookware and non-electric food prep items in Mexico and broader Latin America. Vasconia features vertical integration and has a factory capacity to...
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Cooking Up Tradition: A Look Inside the Legacy of Lodge Cast Iron with Mike Otterman
What's Cooking With The Cookware & Bakeware Alliance
Mike Otterman, the CEO of Lodge Cast Iron and host Fran Groesbeck discussed the history of Lodge Cast Iron and their contributions to the industry, such as adding seasoning to cast iron cookware. Since 2019, Mike Otterman has served as CEO & President of Lodge Cast Iron. Mike has over 25 years of experience in the Housewares and Outdoor industries. Together with a strong leadership team and the support of Lodge shareholders and employees, he has helped continue the company's proud legacy, culture, and category leadership. Otterman spoke about Lodge's commitment to their employees and the...
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The Importance of the "Trust But Verify" Philosophy with SGS Testing Labs
What's Cooking With The Cookware & Bakeware Alliance
Interview with , , and , for a conversation that celebrates SGS Testing Labs' membership, contributions to the industry and community, and dedication to creating safe consumer products.
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Creating Joyful Moments with Widgeteer
What's Cooking With The Cookware & Bakeware Alliance
Interview with Bill and Nancy McHenry
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Newell Brands Innovation Pushes the Bakeware Technology Envelope Featuring Kris Malkoski, Newell Brands
What's Cooking With The Cookware & Bakeware Alliance
In this episode of What’s Cooking with the CBA, host Fran Groesbeck has a conversation with , CEO, of Home Solutions and Writing at Newell Brands. You may not be familiar with the name “Newell Brands,” but chances are you have many of their products in your home. Kris shares how ’s new innovative product, came to market and the rigorous testing it went through as it was being developed. She also gives insight into ’s new products and its recycling program with . Kris has been an international business leader for more than 30 years as CEO, COO, President and VP/GM in public and...
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Solving Our Industry’s Toughest Cleaning Challenges
What's Cooking With The Cookware & Bakeware Alliance
Host Fran Groesbeck has a conversation with Ken Manninen, President of . Incorporated in 1994 in Fond du Lac, WI, Alliance Manufacturing, Inc. specializes in the conceptual design, engineering, and manufacturing of industrial parts washers and parts cleaning systems. Their engineers have developed a full line of water-based aqueous parts cleaning systems. Their goal is to help customers help solve cleaning challenges. Many times, the last thing that manufacturers seem to think about is the cleaning of manufacturing parts. Challenges arise in particular in the manufacturing of cookware and...
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Fissler's Laser Focus Has Served the Cookware Market Since 1845
What's Cooking With The Cookware & Bakeware Alliance
Fissler is a 6th generation family-owned company and is internationally known for producing premium cookware Made in Germany. Distributed via premium retailers throughout the world, Fissler is the market leader in Germany, as well as a major market player in Korea, Japan, and China. The company took direct control of the US markets two years ago and is determined to share Fissler's award-winning Made in Germany quality, design, and innovation with more Americans. Now warehousing in Charlotte NC, the company is well placed to deliver inventory to premium kitchen retailers within 2-5 days. In...
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What Am I Going To Do For The CBA Today? A 30-Year Perspective
What's Cooking With The Cookware & Bakeware Alliance
June 1922 was the official formation of the association we now know as the . This year, 2022, marks a new name, a new look, and new member benefits to continue its long-standing mission of supplying the industry with standards, connections, and solutions. We are currently in the midst of our year-long 100th Anniversary Celebration. The alliance wouldn’t be here today without the hard work of its members, board, and managing directors. Today, host & current managing director of the CBA, has a conversation with former managing directors, and . Together, Fran, Penny & Hugh bring to the table...
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Looking Back at CBA's Past to Take Us Into The Future
What's Cooking With The Cookware & Bakeware Alliance
June 1922 was the official formation of the association we now know as the . 2022 marks a new name, a new look, and new member benefits to continue its long-standing mission of supplying the industry with standards, connections, and solutions. We are currently in the midst of our year-long 100th Anniversary Celebration. The alliance wouldn’t be here today without the hard work of its members, board, and managing directors. Today, host & current managing director of the CBA, has a conversation with former managing director, . Hugh shares more details of the history of the CBA as well as the...
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Magic Happens With Voices of Perspective
What's Cooking With The Cookware & Bakeware Alliance
In this Stronger Together Series episode, host, Fran Groesbeck, has a conversation with PPG's North American Marketing Manager, . Suzie has been in the cookware and bakeware industry for 10 years. Over the years, she's not only seen some changes in the industry but she's also had some big changes in her personal life. Listen as Suzie and Fran discuss topics related to the need for a different work-home life balance and how innovative ideas are generated through openness to listening to others' perspectives. About CBA Member: Founded in 1883 as Pittsburgh Plate Glass by...
info_outlineThe CMA looks for new ways to share important market information. That is why we have partnered with La Termoplastic FBM to present CMA Members with insight into the sustainability of cookware accessories and the push for this important topic in the industry overall. FBM is a world leader in the production of handles, knobs, and accessories for cookware. The company offers the market a vast catalog of its own items and produces exclusively on the specific needs of its customers. The undisputed quality of its cookware products is distinguished by the FBM trademark present on all its items. In this podcast, we learn about Sustainability in Cookware.
Host Fran Groesbeck has a conversation with FBM's CCO-Sales Director, Paolo Canciani.
Topics discussed:
- FBM’s new line of sustainable handles and how other companies can contribute to the eco-friendly movement.
- Sustainability trends in the cookware industry.
- How a cookware manufacturer, brand owner, or retailer can develop a planet-friendly cookware collection.
- How you can add value to an eco-friendly concept of cookware through accessories.
- The benefits of recovering materials.
Guest Contact Info:
- Website www.fbm.eu/
- Facebook https://www.facebook.com/latermoplastic/
- Instagram https://www.instagram.com/latermoplasticfbm/
- LinkedIn https://www.linkedin.com/company/la-termoplastic-f-b-m-srl/