Ep011 - Frying Pans Part 4
Burnt Water Cooking
Daniel is back! Talking about his new Carbon Steel Pan (replacing his lost one). New unboxing on IG will be revealed when it arrives.
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Ep010 - Frying Pans Part 3
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What is the most passed on frying pan gifted generation to generation? Take a guess...
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Ep008 - Frying Pan Part 2
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Are you not too fond of non-stick pans? Perhaps this episode is for you. Daniel speaks on the most famous frying pan in the professional kitchen.
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Ep008 - Frying Pans Part 1
Burnt Water Cooking
In this first of four episodes, Daniel talks about frying pans starting with the concerns of non-stick frying pans.
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Ep007 - Airfryer
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Want to buy an Airfryer? Listen to Daniel and his feedback on airfryers and what to look for.
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Ep006 - Food Safety in the Kitchen
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Food Safety is a foundatin for all home cooks in all levels. Daniel gives tips on how to keep yourself and your family safe in your kitchen.
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Ep 005 - The REAL Cost of Fast Food
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Home Cook Daniel talks about his reality check on eating fast food. The cost of fast food both to your health and wallet.
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Ep 004 - The Whole Chicken Challenge
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Home Cook Daniel talks about his point of view of cooking whole chicken and saving money. Links:
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Ep 002 - Cereal for Dinner?
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Are you eating Cereal for Dinner? Well the CEO of Kellogs said you should! Watch this interview WK Kellogg CEO Gary Pilnick: 'Cereal for dinner' is trending for consumers under price pressure
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Ep003 - Start with this
Burnt Water Cooking
Daniel touches a little about the plant based movement industry and affordability. He also talks about his view of the first five equiptments that he believes you need to start off with your home cooking journey. References:
info_outlineThe OFFICIAL Episode #1!
Welcome back. Daniel speaks on his start of cooking at home, washing dishes, a (almost) disaster story of cooking cold chicken in hot oil.
Other influense includes: Steve Raichlen, Anthony Bourdain, Sam Zien, David Chang, American Test Kitchen.