Real Life Stories - Managing Anaphylaxis at 35,000 Feet
Release Date: 07/03/2019
Killer Food Allergies
Tune in as Matt Bomes takes us on a journey through his life with food allergies and the path to discovering he suffers from exercise induced anaphylaxis.
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With 200+ dangerous allergies of her own, including an allergy to WATER, Kathlena navigates her allergies - as well as every single allergy (many) in her large family - with grace, calm and an infectious sense of humor. Her 𝑱𝒖𝒔𝒕 𝒓𝒐𝒍𝒍 𝒘𝒊𝒕𝒉 𝒊𝒕 attitude will inspire you as you face your own day to day managing all kinds of allergies.
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Dr. Lauren Cook is a therapist, author and speaker, specializing in mental wellness for people of all ages. She currently practices at the Claremont College Consortium. She has penned two books and is currently getting ready to Host The Hearth Conference.
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Tune in to this quick overview on where things are with KFA.
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Tune in to this quick overview on where things are with KFA.
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At long last, I sit down and chat with the reason for the Killer Food Allergies podcast. With a new school year ahead, at a time when uncertainty reigns supreme, my daughter Sammy shares the 12 year old with food allergies perspective.
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Thank you for tuning in to the Killer Food Allergies Podcast. Please subscribe and leave a review at iTunes.
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Ohhhhh... what a year of podcasting it has been!
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It was a great pleasure to get a chance to chat with Susie Abramson, the VERY COOL Founder of MetaBall Energy Bites. Listen in and and hear Susie’s journey to creating a healthy, tasty and allergy friendly snack food.
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Join me for a dose of sunshine with Sarah Matheson from Hungry Harry’s Foods. With the mission of making life just a little easier for those managing food allergies, Sarah, her husband and the Chief Enthusiasm Office and company’s namesake; Harry, set out to create safe and tasty baking mixes. With five core mixes, and an eye catching color code, Hungry Harry’s has grown to be a very popular Free From food brand in just one year.
info_outlineIrreverent and bitter, with maybe a little light swearing, Holly Bayardo says what we’re all thinking. Her journey into the complex and confusing world of allergies offers insight for all of us, whether we are a little sneezy, or could die from ingesting a single sesame seed. Without being afraid to say things like, “…big pharma is working against us,” Holly’s raw, unfiltered, viewpoint is refreshing and much needed. As the mom of a daughter with complex & terrifying food allergies, Holly is deep in the trenches of what seems to have become an outbreak of illness for this generation of children. In her experience, just the word - ALLERGY - has become a lightning rod for controversy and confusion.
Why this curious spike? With her “laugh so I don’t cry…” approach, sprinkled with a fantastic line up of guests, Holly hopes her experience on the front lines with this epidemic will help answer that question and more.