Wreck the Halls
Forked Up
This week Matt and Michelle explore the mythology of mistletoe, dishwasher soup, and why the FDA had to tell consumers to stop eating dirt. Michelle proposes replacing car horns with beans while Matt considers the gnocchi black market.
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Merry Thiccmas
Forked Up
This week Michelle and Matt explore Frosty the Snowman's criminal record, the classism behind caroling, and how cider was popularized by signing to trees. Michelle questions the media's motives surrounding Santa while Matt obsesses over a mysterious moon structure.
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Mile Fry Club
Forked Up
This week Matt and Michelle talk about the worst meal ever served on a flight, why you should never replace potatoes, and candy canes biblical beginnings. Matt volunteers to drink contaminated water while Michelle stops LA traffic for a pup in need.
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Much Ado About Stuffing
Forked Up
This week in a special holiday episode Matt and Michelle break down the only Thanksgiving dishes that matter and which should be abolished forever.
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Okay Doomer
Forked Up
This week Matt and Michelle explore the secret lives of bone eaters, why we owe our lives to mice, and how onion rings are bad for smuggling blow. Michelle explains how mashed potatoes are a product of prison and Matt wants that salad if you're not gonna eat it.
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The Wellerman Come
Forked Up
This week Michelle and Matt explore how the Environmental Protection Agency isn't really protecting the environment, easy ways to ruin marble countertops, and bribing Florida's food scene. Matt's curious about Russian sodas while Michelle explains the intricacies of baleen whales. recipe is also mentioned in this ep. is now available wherever books are sold.
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Brave New Meal
Forked Up
This week Michelle and Matt explore growing food in space, the benefits of bats, and their new cookbook Brave New Meal. Matt gets sentimental while Michelle dismantles bird conspiracies.
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Arkham Kitchen
Forked Up
This week Matt and Michelle explore a world without onions, hacking candy corn, and a popular butcher shop gets the axe. Michelle explains the myth behind razor blades in Halloween candy and Matt has beef with a shady costume store.
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Deep Fried Music
Forked Up
This week Michelle and Matt explore why everyone is quitting their jobs, how lithium laced soda pulled America through the Great Depression, and what beer will taste like during the climate apocalypse. Michelle discusses men with questionable thigh tattoos while Matt explains how to fight a cold using sheer willpower. The recipes discussed in this ep are Swiss Chard and Tomato Linguine w Balsamic Glazed Chickpeas AND the Naughty Sour Cocktail.
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Get Rich or Spy Tryin'
Forked Up
This week Matt and Michelle explore the history of hot soda, cereal strikes, and the ingredients to a nuclear secret sandwich. Michelle spooks up the studio while Matt defends his favorite costume.
info_outlineThis week, Matt and Michelle explore why you’ve never seen a blue raspberry, ice cream classism and the cost of meat is getting steep.
Plus a brand new recipe for Sweet Corn Vinaigrette Pasta Salad on BADMANNERS.COM