🔥 Fire Up 🔥 Your Customers with Fyre Pizza Co.
MP TV with Matt Plapp
Matt meanders down to South Carolina for this episode of MP TV. There he meets up with William Nichols, owner of Fyre Pizza Co. Fyre Pizza is a newly opened independent restaurant, where you can build your own pizza or order one of their specialties. Matt and William sit down to chat about what he’s learned in his quest to acquire customers. This includes:
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Low-Country Lessons with Crazy Crab 🦀
MP TV with Matt Plapp
We’re in the mood for some Southern seafood 🦐 🦀🦞 this week as Matt visits Crazy Crab Seafood Bar and Grill. 📍 You can expect low-country boils, gumbo, jambalaya, Cajun classics, and all types of shellfish 😋 when you stop in for a visit. Owner Haras Sajjad explains his seafood background to Matt as the pair discuss:
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Nurturing Nostalgia with Sweet Taters 🥔
MP TV with Matt Plapp
Sweet Taters 🥔 is getting customers hooked on a feeling, a feeling of nostalgia. Through their farm 🚜 to table menu and mismatched dishes 🍽️, Sweet Taters brings back that feeling you used to get at Grandma’s house.🏡 Join Matt and owner Natasha Bolden as they dive into:
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Taco Bout Marketing Strategies with 🌮 Taco Lulú 🌮
MP TV with Matt Plapp
Located in the heart ❤️ of Chicago’s West Loop you’ll find Taco Lulú 🌮 and their menu of delicious authentic Mexican food. When you need to escape your 9 to 5 ⏰ with a margarita 🍹, they’re the place to go. Matt and owner Michael Stadnicki relax at one of their tables to talk all about:
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Creating the Right Ambiance with Madison’s Pub & Grill
MP TV with Matt Plapp
We are outside of Chicago 📍 this week as Matt visits Madison’s Pub & Grill. Madison’s makes you feel at home with their Cheers-esque 🍻 atmosphere and kick butt recent renovation 🛠️. Check in with Matt and owner Chetna as they discuss:
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Making Lives Sweeter with 🍩 Duck Donuts 🍩
MP TV with Matt Plapp
We’re in Arizona this week as Matt visits Daniel Bruno and his franchise of Duck Donuts. 🦆🍩 The pair have a quacking good time and dive into:
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MP TV 30 Episode Rewind ⏪ PART TWO
MP TV with Matt Plapp
And we’re back with part TWO! Take a look back at the past 30 episodes with part two of our rewind. We’re recapping our episodes with Pacino’s, Aioli Burger, Unbaked and more! Some of our favorite highlights include:
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MP TV 30 Episode Rewind ⏪ PART ONE
MP TV with Matt Plapp
Take a look back at the past 30 episodes, and some of our favorite guests, with part one of our rewind! We’re recapping our episodes with Frutta Bowls, 618 Restaurant, Coconut Kenny’s and more. Some of our favorite highlights include:
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Big 10 Tavern’s Big Restaurant Tips
MP TV with Matt Plapp
Matt moseys over to Big 10 Tavern this week for a sit down with owner Jeremiah Kuslock. The two talk about how the tavern got its name as well as:
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Swimming in Sales with Fish Tale Grill
MP TV with Matt Plapp
Matt’s still in the sunshine state as he pulls up a chair and dives into a conversation with Kerry Krieg of Fish Tale Grill. Kerry and her husband own the restaurant as well as the wholesale side of the business. Kerry describes their swimming success as she and Matt discuss:
info_outlineWe’re seeing double 👀 this week as Matt sits down with Matt Borowski, owner of 618 restaurant, and talks everything fine dining. On this episode the Matts discuss:
📲 3rd party delivery apps
🤝 Forming relationships with guests
📊 The trackability of OpenTable
⭐ How they get reviews
👍 Becoming the “go to guy” for their guests