Backyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Steve Alsobrook, the chief pilot and spokesperson for Sky Dive Key West. We talk about how the business was started, the first time Steve jumped out of a plane... and some celebrity gossip.
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with local artists Jasmine Jones and Katlin Spain of the amazing Ocean Blues Studio.
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with the GM Daylin, and the iconic Irish Kevin's Bar
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Tiffany Dunsmore, the Development Director in Key West. We talk about how the SPCA is doing post-COVID-19 and how you can help.
info_outlineBackyards of Key West Podcast with Mark Baratto
this episode, Mark Baratto sits down with local Key West artist, Abigail White.
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Lost Boy creator and leader himself (no not Rufio) Matthew Atkinson.
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with returning guest, Paul Menta. Paul may be known for his Kiteboarding and his Rum (Key West Legal Rum Distillery), but we sit down to discuss his newest project, Shopmomandpop.com
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Scott Gerke, a Key West local that many of you know - or will know real soon.
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Beards and Brews owner, Eric to discuss how he got the idea, how longs he's been cutting hair, and how the island locals came together to support him and his new venture.
info_outlineBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Smuggler Jim (JD Martin) at his Whiskey tai sting room on 627 Eton Street.
info_outlineOn this episode of the podcast, Mark Baratto sits down with chef and food truck owner of The Jerk Caribbean food, Deon.
We talked about how Deon got into the cooking game, how his culinary education mixed with family recipes, created some of the best Caribbean food on island. I should know... I had to get some after the interview!
More on The Jerk
We specialize in flavorful Caribbean Cuisine, only the best is good enough! Whole fish, Jerk, Oxtails, Curries, stews and many more specials.
We do special requests, & takeout catering!
Facebook: https://www.facebook.com/Thejerkkw/
Instagram: https://www.instagram.com/Thejerkkw/
Address
6404 Front St
Key West, FL 33040
Phone: (305) 407-0331
Open everyday: 10:30AM - 10:30PM