Outdoor Magazine Radio (5/31/25)
Mike Avery's Outdoor Magazine
Jesse Hurst of the is my first guest this week. Jesse talks about bowfishing and a big event this weekend. Ashley Lister from is up next. SCU has been a strong supporter of mine for several years and they recently stepped as the major sponsor of the Mike Avery Outdoors charity golf outing to benefit MUCC’s Youth Camp. We’re talking pike fishing in Hour 2 with. Then, Seth Herbst from the has details on the Midwest Walleye Challenge. The hour wraps up with John Upp from River Raisin Ballistics and details on their new 41 Great Lakes straight wall caliber. Long time Lake...
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Outdoor Magazine Radio (5/24/25)
Mike Avery's Outdoor Magazine
Captain Jason Graham of and is my first guest this week. Jason talks about getting out of a rut and running new tactics for Saginaw Bay walleye. Then, Dan Cooke from the has an update on their “Here for Generations” campaign. Hour two features the man who has changed underwater spearfishing in Michigan….John Durtka of . John describes the growth of that sport and where he’d like to take it. Steve Windom from is up next. Steve talks about their Youth Camp and the upcoming to raise funds for that camp. In hour 3 “Sir Lancelot”,...
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Outdoor Magazine Radio (5/17/25)
Mike Avery's Outdoor Magazine
The “Bear Whisperer”, is my first guest this week. Johnny talks about applying for a Michigan bear tag and why you shouldn’t wait till the last minute to talk to a guide. Then Keil Jorgenson of has details on their upcoming issue. Hour two kicks of with Joel Anderson of in Port Huron. Joel talks about the southern Lake Huron fishery, how it’s changed and how anglers can target those waters these days. Lisa Jackson from the is up next. She talks about the bear and elk application process and how it works. We’re talking whitetail fawns in Hour 3...
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Outdoor Magazine Radio (5/10/25)
Mike Avery's Outdoor Magazine
Dr. Brian McFalda is my first guest this week. He’s a hard core outdoorsman and a Neurologist at in Midland. The medical team there helped my get through my recent stroke. We talk a stroke awareness and prevention as part of Stroke Awareness Month. Then Kerry Heckman from the describes the status of clean up from the devastating northern Michigan ice storm. Hour two kicks off with Greg McClinchey of the . Greg talks about the lamprey control project and why it’s critical for the health of the Great Lakes fishery. Justin Tomei of is up next with details on...
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Outdoor Magazine Radio (5/3/25)
Mike Avery's Outdoor Magazine
talks about their Daredevle Spoon featured on a postage stamp. Then, Mr. , Brad Dupuie has an update on how his new company is doing and the response from dealers and anglers. Keweenaw Peninsula fishing guide is my first guest in Hour 2. The ice is finally gone and Connor is excited to be back on the water. Then Tyler Mehigh of talks about their new “Field Team” and also their “Coyote Coalition” project. Ed Blissck from the answers this week’s “Ask Avery” question with an update on the issue of trolling rods for Great Lakes Anglers....
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Outdoor Magazine Radio (4/26/25)
Mike Avery's Outdoor Magazine
We spend the first hour of this week’s show with . Rob has great advice on finding morel mushrooms. Hour two kicks off with Jay Woiderski. Jay is President of the Black Lake Chapter of . He talks about the restoration of that giant fish and their Sturgeon Guarding program to protect them while spawning. Paul Rogers from the is up next with great advice on preventing springtime wildfires. The “Yak Master”, joins me in hour three to talk about fishing from a kayak and how to get started in the sport. We wrap it all up with Chef Dixie Dave Minar. This time...
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Outdoor Magazine Radio (4/19/25)
Mike Avery's Outdoor Magazine
We kick off this Easter weekend show with Michigan turkey hunter Charlie Wiltse. Then, I talk with Dawn Levey from the . We’re talking Lake St. Clair and Detroit River fishing in Hour 2 with Eric Long of . ‘s Amy Trotter is up next with her perception of the Michigan NRC. The hour wraps up with Sgt. Mike Mshar of the. He answers this week’s Ask Avery question. Captain Dave Engel of is featured in the final hour this week. He talks about a lifetime spent on the water fishing. We wrap it all up with Chef Dixie Dave MInar. This week, it’s a turkey recipe.
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Outdoor Magazine Radio (4/12/25)
Mike Avery's Outdoor Magazine
Bryan Darland of is my guest in this first hour. Bryan is a hard core angler and the buyer for Jay’s fishing department. He has great advice on springtime fishing and gear. Hour two kicks off with Captain Pete Patsalis of. We talk as Pete is fishing Lake Erie for walleye, but most of the conversation is about trolling the St. Clair River for salmon . Kevin Frailey from the is up next with a conversation about the education side of the Department. Noted outdoor writer and hunting expert joins me in the third hour this week. Richard talks about his induction into the...
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Outdoor Magazine Radio (4/5/25)
Mike Avery's Outdoor Magazine
Karl Burnside is my first guest this week. Karl is the president of the . Then, Bill Hammond from talks about his company and services. We’re talkin turkey in Hour 2 with Greg Abbas of . Then Kris Duerson, the man behind unveils a new “Avery15” promo code. Nick DeShano from is my guest in Hour 3. Nick talks about that company and why trollling is still such a popular fishing technique. The show wraps up with Chef Dixie Dave Minar. There’s no recipe this week, instead Dave talks about his journey through the world of wild game cooking.
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Outdoor Magazine Radio (3/29/25)
Mike Avery's Outdoor Magazine
We’re wrapping up another month this weekend on Outdoor Magazine radio. First, Kyle Green of talks about a plan to kill nuisance geese across Michigan. Then, Tom Campbell from takes us inside their latest edition. Hour two features steelhead guide Paul Schalfley of in Manistee. Justin Tomei from is up next with a discussion about a proposed license fee increases and a plan to allow baiting in the Lower Peninsula. In this week’s final hour I talk with Doug Ward of on Detroit River and Saginaw Bay walleye. We wrap it all up with chef Dave Minar and another...
info_outlineWe spend the first hour of this week’s show with Rob Miller. Rob has great advice on finding morel mushrooms.
Hour two kicks off with Jay Woiderski. Jay is President of the Black Lake Chapter of Sturgeon for Tomorrow. He talks about the restoration of that giant fish and their Sturgeon Guarding program to protect them while spawning.
Paul Rogers from the Michigan DNR is up next with great advice on preventing springtime wildfires.
The “Yak Master”, Dave Mull joins me in hour three to talk about fishing from a kayak and how to get started in the sport.
We wrap it all up with Chef Dixie Dave Minar. This time Dave has a turkey recipe.