The Wine Vault
In this episode, Rob and Scott review a stunning wine from the always stunning Bolgheri region in Italy by Podere Sapaio and their Volpolo. So come join us, on The Wine Vault.
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In this episode, Rob and Scott review a beauty of Syrah from Sonoma by Bedrock Wine Co. So come join us, on The Wine Vault.
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In this episode, Rob and Scott try a Bordeaux style blend from Tuscany by Tenuta Sette Cieli known as Yantra. So come join us, on The Wine Vault.
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In this episode, Rob and Scott drink an unusual wine from a relatively unknown winery, Hentley Farm and their Villain and Vixen Barossa Grenache. So come join us, on The Wine Vault.
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In this episode, Rob and Scott drink a stunning Columbia Valley Bordeaux style blend from Ken Wright Cellars, known as Tyrus Evan Red Blend. So come join us, on The Wine Vault.
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In this episode, Rob and Scott experience disappointment in a glass as they suffer mediocrity in a glass known as Kaiken Estate Malbec from Argentina. So come join us, on The Wine Vault.
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In this episode, Rob and Scott further explore Bolgheri in Italy as they review the Santini Poggio Al Moro Bolgheri. So come join us, on The Wine Vault.
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In this episode, Rob and Scott review a red blend from Ancient Peaks known as The Renegade. So come join us, on The Wine Vault.
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In this episode, Rob and Scott review one of the premium offerings from Duckhorn Vineyars, their Three Palms Merlot. So come join us, on The Wine Vault.
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In this episode, Rob and Scott learn that one of their favorite wineries, Ridge, makes a Californian $40 non-vintage Cabernet. They also learn that this Cabernet is, like all Ridge wines, exceptional. So come join us, on The Wine Vault.
info_outlineIn this Episode, Rob and Scott indulge in a personal favorite, tawny port. Will the Cockburns surprise in its amazing value, or will it be a different kind of surprise? We shall see...on The Wine Vault.