0002 - Franchise Advice You Can’t Afford To Miss

In this episode, Tim interviews Jimmy Feeman, the entrepreneur who launched No Baked Cookie Dough at the age of 23 and turned it into a successful franchise. Jimmy shares his story of how he and his wife, Megan, started their business, navigated the challenges of franchising, and made key decisions that helped their brand grow. They dive deep into what it takes to franchise your own business and what you need to know before buying a franchise.

 

Tim is an entrepreneur who believes everyone should explore the opportunities that business and real estate can provide on the path to financial freedom. He owns and operates a wine & liquor store, a software startup, a consulting company, and a growing portfolio of commercial and residential real estate.

 

Tim’s passion for independent business has led him to support dozens of other business owners. For over a decade, he has worked with businesses on strategy, processes, finances, and marketing. These experiences, along with analyzing dozens of other businesses for potential acquisition, have provided Tim with an immense knowledge base to pull from. 

 

Tim has appeared on multiple top-tier podcasts in the financial space, such as Bigger Pockets Money and The Freedom Chasers Podcast.

 

[00:01 - 11:41] The Origins of No Baked Cookie Dough

Jimmy and Megan quit their jobs after 3 months to go full-time into the business.

Megan handled marketing while Jimmy focused on operations and product development.

They both sought freedom from the 9-to-5 grind, which drove them toward entrepreneurship.

Cash flow was key: They knew they could sustain their basic bills before fully jumping in.

Side hustles like Uber and DoorDash helped cover gaps while the business grew.

 

[11:42 - 21:56] Pivoting to E-Commerce and CPG

Early success led to multiple store openings, but some struggled..

The pandemic pushed them to shift to e-commerce and packaged goods..

CPG came with low margins, high competition, and complex distribution..

Managing relationships with distributors and retailers is crucial..

Selling CPG requires reaching millions, unlike higher-ticket products..

 

[21:57 - 33:05] Franchising: The Benefits and Challenges

Franchising seemed like the easy choice but brought unexpected challenges.

Selling to the wrong franchisees can hurt the brand.

Success in franchising requires strong systems and training, which take years to build.

Franchisees should get a good deal, with operationalized systems and support in place.

Systematizing processes helps scale a business, even without franchising..

 

[33:06 - 40:09] Choosing Between Buying a Franchise or a Mom-and-Pop Business

The decision depends on how much work you’re willing to put in.

Franchises provide systems and support, but with less flexibility.

Mom-and-pop businesses offer more creative control but require more personal effort.

Know yourself: Are you an “instruction manual” person or a system builder?

Owning a business is about balancing risk, freedom, and structure.

 

[40:10 - 56:43] Closing Segment

Aging owners create opportunities to buy businesses with growth potential.

Buying to franchise requires solid systems and support.

Build a strong foundation with sales data and training before franchising.

The real work is in supporting franchisees and maintaining consistency.

Franchising offers growth but requires ongoing operational oversight.

 

Guest Bio:

 

Jimmy Feeman is a Forbes 30 Under 30 recipient and an entrepreneur who launched No Baked at just 23 years old and turned it into a nationally recognized dessert brand. He’s run e-commerce, scoop shops, franchised the concept, and even explored the world of consumer packaged goods. Now, as he steps away from day-to-day operations, he’s helping others navigate franchising—from both sides of the deal.

 

Connect with Jimmy:

https://www.linkedin.com/in/jamesfeeman/

https://nobakedcookiedough.com/

https://www.instagram.com/jamesfeeman/

https://www.threads.com/@jamesfeeman

 

If you found value in today’s show, make sure to subscribe so you never miss an episode packed with insights to help you buy and grow a business that creates real financial freedom.

 

Connect with Tim and the community on social media for more tips and updates:

 

Website: https://www.powerofbiz.com

YouTube: https://www.youtube.com/@powerofbiz

Instagram: https://www.instagram.com/timtdelaney/

Threads: https://www.threads.com/@timtdelaney

LinkedIn: https://www.linkedin.com/in/timothytdelaney/

Facebook: https://www.facebook.com/timtdelaney

 

Tweetable Quotes:

 

“When you hear a lot of those no's in the beginning, you have to have so much conviction about the thing that you're doing, that you're willing to do it.” - Jimmy Feeman

 

 ”What I warn people who would like to franchise their business is, it's definitely faster than organic growth if you find the right people. But it's definitely not a quick growth strategy because you'll end up, if they were to go out and aggressively franchise a brand, you will end up with a ton of franchisees who should not be there.” - Jimmy Feeman

 

“ Make sure you, without a doubt, feel like you can provide value in the three major ways of like, brand, products, systems, and then, yeah, it's a great growth strategy for any business, especially if it's customer-facing.” - Jimmy Feeman