AA Cafe from DoubleShot Coffee Company
As 2024 draws to a close, Mark and Brian talk about the highlights of the past twelve months. And end with their annual "ten things" lists. , if you dare. Happy holidays.
info_outline Roasting the GeshaAA Cafe from DoubleShot Coffee Company
All this talk about "the Gesha," and the day finally arrived for Franklin to roast it. With over eighty orders in the queue, the roastmaster went to work. And then sat down in the AA Cafe studio immediately afterward to talk about how it felt. If you pre-ordered the coffee, you'll be enjoying it soon. If you didn't, you're missing out on an amazing experience. Don't let that happen to you again; check out the craziness unfolding at .
info_outline Jardines del EdenAA Cafe from DoubleShot Coffee Company
Franklin is roasting another Gesha. Maybe the best one he's ever roasted. Certainly one of the best that Felipe Arcila at Cofinet has ever produced in their ten years. Felipe sat in on a zoom interview with the roastmaster. Mark and Brian sip on some coffee from La Pastora - the second holiday coffee of the year at DoubleShot. Buy the Gesha online at .
info_outline BeredoAA Cafe from DoubleShot Coffee Company
It's the Thanksgiving episode of AA Cafe and full of holiday cheer. Mark and Brian sip Beredo and talk to Firaol Ahmed about its origins. There's a diversion discussing Firaol's VO2 Max, and then they launch directly into talk of a very fresh Gesha natural out of Colombia, which is available for pre-purchase on the DoubleShot app and at DoubleShotCoffee.com.
info_outline Herb GottfriedAA Cafe from DoubleShot Coffee Company
Herb Gottfried is quite a character. A renaissance man, Mark says. Herb has been a regular at DoubleShot for quite some time, and decided to give us an oar he got from Cornell University when he taught rowing there. We sat down with him to discuss his life and career, his love for rowing, and the history of this oar. He's a fascinating guy, and his episode of the DoubleShot Folk podcast is well worth a listen. Find it at or on the . The first holiday coffee of the year is on the shelves and available online and on the DoubleShot app. And David De Olier came through with another chocolate bar...
info_outline Shipping NewsAA Cafe from DoubleShot Coffee Company
With the political season coming to a close and autumn in full swing, Mark and Brian fire up the mics to talk about shipping. Significant issues have caused delays in shipping that have hindered our ability to get coffee from both Ethiopia and Nicaragua. Brian has a conversation with Firaol Ahmed from Moii Coffee about shipping out of his home country of Ethiopia. And then Brian Phillips from Anthem Coffee Imports made the drive from Kansas City to Tulsa to discuss shipping delays out of Nicaragua. Things you might not normally think about, but our societies ride the tides of worldwide...
info_outline KRMG-Skyler CooperAA Cafe from DoubleShot Coffee Company
Skyler Cooper, the host of afternoon news at FM102.3 KRMG and producer of the Full Access OK podcast, came to DoubleShot and sat down in the AA Cafe studio to talk about coffee during National Coffee Month. He graciously let us use this audio, which features the entire interview, as the new cycle only allowed time for an edited version. Listen here, and catch Skyler's and news broadcast at .
info_outline Morgan Long & Sandwich the PigAA Cafe from DoubleShot Coffee Company
Morgan Long is a farmer at Prairie Creek Farms and a regular at the DoubleShot. She wrote a children's book called Sandwich the Pig, which is a true story about a half-wild pig she rescued on the farm. Morgan sat down with Brian to talk about the book and her life, and to share a little more about Sandwich. Buy Morgan's book at . Pre-order Brian's book, The Coffee Purist at .
info_outline Firaol Ahmed & Ethiopian coffeeAA Cafe from DoubleShot Coffee Company
Firaol Ahmed emailed roastmaster Brian Franklin a few months ago, asking if he'd like samples of his Ethiopian coffee. Franklin get emails like this from random strangers a lot, but for some reason decided to look into this one. The young importer and seasoned roaster found a lot in common, and made a deal on some outstanding coffee. In this episode, Firaol tells about his history, while Mark and Brian discuss the backstory behind DoubleShot's Ethiopian coffee drama. Get the . Pre-order .
info_outline Cristina and ArielAA Cafe from DoubleShot Coffee Company
Cristina Garces and Ariel Montoya visited DoubleShot for the first time the week of Independence Day. After visiting Washington, D.C., they hit the coffee capital of the world, Tulsa, Oklahoma. Cristina is the daughter of Don Ernesto, who was once the largest independent producer of coffee in Colombia. Ariel was the owner of Hacienda El Boton, producer of the very first natural out of Colombia: our very own Maduro. This episode is probably the longest in AA Cafe history, but it's packed with compelling content. Listen in bits, but listen twice. Shoot us an email with your comments and...
info_outlineJanuary 20-25 Mark and Brian traveled down to Costa Rica to visit Hacienda La Minita. It was Mark's first foray into coffee territory. And La Minita was Brian's first origin trip in 2005. Here they chronicle some of the details of the trip, observations, and takeaways. To purchase a pound of La Minita, go to DoubleShotCoffee.com.
Read more about the trip at DoubleShotCoffee.com/blogs/newsletter