Theanine Uncovered: The Secret to Tea's Calm Focus
Release Date: 02/28/2025
Dr. Mercola’s Cellular Wisdom
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Story at-a-glance Vitamin K is crucial for bone health beyond its role in blood clotting, with deficiencies linked to increased fracture risk and osteoporosis Vitamin K works synergistically with vitamin D to enhance bone mineral density, highlighting the importance of maintaining adequate levels through diet or supplementation The gut microbiome plays a significant role in vitamin K production, impacting bone health by supporting the formation and maintenance of bone tissue Vitamin K influences energy metabolism through osteocalcin, affecting insulin sensitivity and glucose metabolism,...
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Story at-a-glance Marigolds are a rich source of lutein, tocopherols and phytosterols, which support eye health, immune function and cardiovascular wellness when incorporated into your diet The Superboy Orange and Durango Red varieties contain the highest concentrations of carotenoids, making them the best options for functional foods and dietary supplements Marigolds provide cholesterol-lowering phytosterols, particularly β-sitosterol, which reduces cholesterol absorption and supports heart health without the need for pharmaceutical interventions Some marigold cultivars contain...
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Story at-a-glance Childhood cardiovascular risk factors, such as higher body mass index and rapid weight gain, are associated with structural differences in the brains of young adults, particularly in regions vulnerable to dementia later in life Studies show a direct link between better cardiovascular health in adolescence and enhanced cognitive functions like executive function and increased brain volume Fostering healthy habits early in life, like sufficient sleep, daily movement, stress management and a whole-food diet, is important for children’s long-term brain health, even reducing...
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Story at-a-glance Conventional chicken is often soaked in chemical baths, including chlorine solutions, to reduce bacterial contamination — a practice banned in the European Union since 1997. Chlorine-washed chicken may absorb chemical residues through its porous muscle tissue, which raises safety concerns U.S. regulations do not require processors to disclose the use of chemical washes or antimicrobial treatments on chicken packaging, keeping consumers unaware of what their food has been exposed to Industrial chicken processing prioritizes speed over hygiene, with some facilities handling...
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Story at-a-glance Cigarette smoke weakens your body's immune cells, making it harder to fight off respiratory infections and increasing the risk of lung diseases Maternal smoking during pregnancy triggers abnormal immune responses in children, leading to higher risks of allergic conditions such as asthma and atopic dermatitis Smoking alters immune system function, causing prolonged inflammation and genetic damage that creates an environment conducive to malignant cell growth Smoking impacts both innate and adaptive immune responses, with some short-term inflammatory changes reversing after...
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Story at-a-glance Butyrate is a crucial short-chain fatty acid (SCFA) that fuels colon cells, supports gut barrier function, and promotes a balanced microbiome. Colon cells rely on butyrate for up to 80% of their energy needs, helping maintain normal gut function and a healthy intestinal lining Your gut bacteria produce butyrate by fermenting fiber from whole foods such as fruits, vegetables, legumes and whole grains Butyrate supports gut barrier integrity by regulating tight-junction proteins and contributing to mucus production, which protects the colon wall Diet and lifestyle...
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Story at-a-glance Research reveals lycopene's antidepressant properties, showing it reverses stress-induced synaptic damage and enhances brain plasticity, thereby improving mood and emotional resilience Lycopene demonstrates significant anticancer effects against multiple types of cancer, including pancreatic, ovarian, cervical, and liver cancers Lycopene offers powerful protection for digestive and neurological health, including combating H. pylori infections, preventing peptic ulcers and reducing age-related cognitive decline, memory loss and neuroinflammation Lycopene has benefits for...
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Story at-a-glance A body without cellular energy is like a car without fuel. Providing your body with the right nutrition is essential to maintaining and replenishing these vital energy reserves Nutrition is foundational; whole-food carbohydrates, clean proteins and healthy fats support mitochondrial function and provide essential nutrients for cellular energy production Carbohydrates fuel mitochondrial energy production. Whole-food sources like ripe fruits and white rice provide glucose that supports your cellular metabolism without overwhelming metabolic pathways Micronutrients like...
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- L-theanine is a unique amino acid found almost exclusively in tea leaves that can cross the blood-brain barrier and promote a state of calm alertness by increasing alpha brain wave activity
- Tea contains a natural combination of caffeine and theanine that creates a balanced effect — the theanine moderates caffeine's jittery effects while maintaining mental focus and alertness
- Clinical studies have shown that theanine can reduce anxiety, lower blood pressure, improve cognitive function, and may help protect against cognitive decline when consumed regularly
- Shade-grown green teas like matcha and gyokuro contain the highest levels of theanine (up to 46 mg per cup), while standard black tea contains about 24.2 mg and regular green tea contains at least 7.9 mg per cup
- Two cups of tea provide approximately 50 mg of theanine, which is enough to measurably increase alpha brain wave activity associated with a relaxed yet alert mental state