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388. Nathan Myhrvold with Bethany Jean Clement: Modernist Bread at Home

Town Hall Seattle Arts & Culture Series

Release Date: 11/15/2024

388. Nathan Myhrvold with Bethany Jean Clement: Modernist Bread at Home show art 388. Nathan Myhrvold with Bethany Jean Clement: Modernist Bread at Home

Town Hall Seattle Arts & Culture Series

Join Modernist Cuisine founder and author Nathan Myhrvold to explore one of the world’s most beloved (and occasionally controversial) foods: bread. In this conversation that’s sure to be like naan other, Myhrvold will discuss his new book, Modernist Bread at Home, and why now is the perfect time to rise to the occasion and start making bread in your own kitchen. Myhrvold will draw on the Modernist Cuisine team’s extensive research to share some of his favorite insights, tips, and tricks from the book, all the info you knead to make better bread at home. Nathan Myhrvold is...

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387.  André Aciman with Marcie Sillman: Coming of Age in The Eternal City — A New Book by the Author of 387. André Aciman with Marcie Sillman: Coming of Age in The Eternal City — A New Book by the Author of "Call Me by Your Name"

Town Hall Seattle Arts & Culture Series

The city of Rome is a legacy locale in countless areas of history and culture. For teenage refugee André Aciman, Rome was also a source of life-changing challenges, charms, and connections that would have a place in his heart for years to come. In his upcoming book Roman Year: A Memoir, Aciman recounts the ways his family adapted to the harsh realities of their transition and how he himself fell in love with the poetry and potential of a new home. Roman Year transports readers back to a tumultuous chapter of Aciman’s youth as his Jewish family fled an era of growing political...

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Town Hall Seattle Arts & Culture Series

Join us for an exciting event with Tui T. Sutherland, the bestselling author behind the #1 New York Times and USA Today series Wings of Fire. Sutherland discusses the limited edition release of The Dragonet Prophecy, the first book in the series, offering insights into the world of dragons and the captivating characters that have enchanted readers around the globe. Don’t miss this opportunity to hear from the author herself and dive into the adventure that has sparked imaginations everywhere. is the author of the New York Times and USA Today bestselling Wings of...

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385. Louise Erdrich with Karen Russell:  Dark Realities and Glimmering Hopes in the Red River Valley show art 385. Louise Erdrich with Karen Russell: Dark Realities and Glimmering Hopes in the Red River Valley

Town Hall Seattle Arts & Culture Series

Can you see the shape of your soul in the everchanging clouds? Your personal salvation in the giant expanse of sky? For the ensemble cast of characters that make up the prairie community at the heart of The Mighty Red, existential questions are constantly close to the surface. In her newest novel, author Louise Erdrich immerses readers in the Red River Valley of the North and the complicated lives of its inhabitants. Argus, North Dakota is a town framed by the 2008 economic crisis, the consequences of climate change, and the dynamics of small-town drama. Thrown into motion by a chaotic...

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Town Hall Seattle Arts & Culture Series

What connects Seattle with Ray Charles, Quincy Jones, and Kenny G? How about the Melvins, Sleater-Kinney, and Foo Fighters? And Sir Mix-a-Lot, Macklemore, and Travis Thompson? If you don’t know, KEXP DJ and musician Eva Walker and music writer Jake Uitti can tell you. Walker and Uitti have created a timeline of Seattle’s music evolution through the lens of 101 songs spanning 80 years, the culmination of which, they say, creates a distinct “Seattle sound.” In their book, The Sound of Seattle, they highlight notable music and musicians who have ties with the Emerald city. It all...

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Town Hall Seattle Arts & Culture Series

Edward Burns is known for his work as an actor and filmmaker, and now he’s debuting his novel-writing skills in A Kid from Marlboro Road. Set in the 1970s, his novel follows an Irish-American family living on Long Island––elements inspired by Burns’s own childhood. This coming-of-age tale explores the impacts of family history, the growing independence in early adolescence, death and grief, and dynamic family relationships. Burns tells the story through the eyes of a 13-year-old boy, Kneeney, who opens the tale at the wake of his beloved grandfather, Pop. The wake’s overflowing...

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Town Hall Seattle Arts & Culture Series

As the daughter of immigrants, Sahaj Kaur Kohli grew up understanding what it means to straddle multiple cultures at once. She wrestled with questions like what it meant to forge one’s path, establishing personal values while embracing one’s origins; if prioritizing mental health meant a rejection of culture; how to set boundaries and engage in self-care when family and community are so important. Even after becoming a therapist herself, she saw those same gaps in the mental health world, leading her to wonder, like so many children of immigrants: what about us? Kohli’s latest...

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Town Hall Seattle Arts & Culture Series

Celebrate Native art and culture with  Learn why supporting Native-designed products and art is crucial, and how your support fosters Native prosperity while combating cultural appropriation. Panelists: Founder of OXDX, Jared Yazzie (Navajo/Diné) is a self-taught graphic artist, entrepreneur, and designer known for his bold, graphic style that incorporates vibrant Diné motifs with messages of Native empowerment. Through his bold art and products, both with Eighth Generation and through his own brand OXDX, Jared works to increase awareness of Indigenous issues while...

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Town Hall Seattle Arts & Culture Series

Imagine a world in which Gen Xers, millennials, and boomers interact with young people in ways that leave them feeling inspired, enthusiastic, and ready to contribute—rather than disengaged, outraged, or overwhelmed. That world may be closer than you think. In his new book, 10-to-25: The Science of Motivating Young People, psychologist David Yeager explains how to stop fearing young people’s brains and how to truly connect with them. Neuroscientists have discovered that around age ten, puberty spurs the brain to crave socially rewarding experiences, such as pride, admiration, and...

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279. Khushbu Shah with J. Kenji López-Alt: Culture & Cuisine show art 279. Khushbu Shah with J. Kenji López-Alt: Culture & Cuisine

Town Hall Seattle Arts & Culture Series

What is Indian food in America? The country’s identity as a melting pot makes for a diverse tapestry of flavors, but that doesn’t always equate to easily being able to identify one’s place in the culinary landscape. In her debut cookbook Amrikan: 125 Recipes From the Indian Diaspora, acclaimed Food & Wine writer and editor Khushbu Shah presents instructions for preparing dinners, drinks, and desserts as varied as Saag Paneer Lasagna, Pani Puri Mojitos, and Masala Chai Basque Cheesecake. But Shah goes beyond instructions and ingredients, writing about the...

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Headshot of Nathan Myhrvold (with fair skin, blonde hair/beard, and eyeglasses)

Join Modernist Cuisine founder and author Nathan Myhrvold to explore one of the world’s most beloved (and occasionally controversial) foods: bread. In this conversation that’s sure to be like naan other, Myhrvold will discuss his new book, Modernist Bread at Home, and why now is the perfect time to rise to the occasion and start making bread in your own kitchen. Myhrvold will draw on the Modernist Cuisine team’s extensive research to share some of his favorite insights, tips, and tricks from the book, all the info you knead to make better bread at home.

Nathan Myhrvold is founder of Modernist Cuisine and lead author of Modernist Cuisine: The Art and Science of CookingModernist Cuisine at Home, The Photography of Modernist CuisineModernist Bread and the forthcoming Modernist Pizza. He has had a passion for science, cooking, and photography since he was a boy.

Nathan enrolled in college at the age of 14 and went on to earn a doctorate in theoretical and mathematical physics as well as a master’s degree in economics from Princeton University. He holds an additional master’s degree in geophysics and space physics and a bachelor’s degree in mathematics from the University of California, Los Angeles. He did postdoctoral work with Stephen Hawking at Cambridge University researching cosmology, quantum field theory in curved space-time, and quantum theories of gravitation before starting a software company that would be acquired by Microsoft.

Bethany Jean Clement is a food critic for the Seattle Times. Her writing has also appeared in multiple Best Food Writing anthologies, Food & WineThe StrangerEdible Seattle, Gourmet, and many other publications, as well as on the windows of the Greenwood Space Travel Supply Co. She is the former food writer and managing editor of The Stranger, and a former staff writer and managing editor for Seattle Weekly.