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Episode #233: Beer By The Law with Scott Shuler of Hofbräuhaus Buffalo | Adjunct Series

Release Date: 03/11/2026

Episode #234: Frothy, Wet & Cold with Cameron Fryer + Daniel Schmidt of Royal City Brewing Co. | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Guelph, Ontario, boasts one of the coolest and arguably most underrated craft beer scenes in Canada. Cam and Dan of Royal City jumped back on the pod after two years to catch up on what's been happening, their massive non-alcoholic beer program, their new pasteurizer and how they contract NA beers for other breweries, why they chose short cans for their flagship Lite Lager, their killer Lager and IPA tap takeovers and the challenges with running events, their new sparkling water and soda program, what an 80 Shilling is and why they decided to do one, the price of beer in Canada, the US and...

Episode #233: Beer By The Law with Scott Shuler of Hofbräuhaus Buffalo | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Episode #232: Taste Makers with Alexander Diamandas of Yakima Chief Hops | Adjunct Series

BAOS: Beer & Other Shhh Podcast

While we talk about hops on essentially every episode, we rarely get to do a deep dive into the topic with someone who actually works in the field (get it? field? hop field? ha). Alex Diamandas of Yakima Chief Hops joined Cee and Nate to chat about his transition from home brewing to professional brewer to hop slanger, the big hack of Idaho 7 in the whirlpool, how hop extracts are actually made and the fundamental differences between Dynaboost and Hyperboost, how the HBC program works to transition new hops from the farm to the market, how you can add hops to the mash for a unique flavour, the...

Episode #231: The Third Space with Colin and Stephanie VanderMeulen of Dune Hopper | Adjunct Series

BAOS: Beer & Other Shhh Podcast

From a strong start that landed them New Brewery of the Year for 2024, to now clearly making it inside our annual Top 10 Breweries in Ontario for 2025, Dune Hopper is going from strength to strength. Co-Founders Colin and Steph joined Cee and Nate to chat about what's been happening since their last appearance on the pod, the importance of collabs and how they can help grow the presence of a brand, how their community rallies around them during the slower months, how they do "the sofa test", how they sour beer with yoghurt, what it means to them to have made the BAOS lists two years in a row,...

Episode #230: Liquid Is King with Conor Begley of Fathers Brewing | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Northern California's Fathers Brewing has only been on the scene for less than 6 months, and is already making a splash. Co-Founder Conor Begley joined Cee to chat about his looping journey from software to beer and back again, their plans to grow the brand, why they decided on making organic, clean beer, why bottles are superior to cans, their lab reports that break down the insane amounts of toxins like arsenic and microplastics in most beers, his random meeting with the king of craft beer Jim Koch (of Samuel Adams), why business is a fun game to him, how they currently sell their beer and...

Episode #229: Love The View, Love The Beer with Guillaume Savard of Microbrasserie Le Ketch | Adjunct Series

BAOS: Beer & Other Shhh Podcast

For the first interview pod with Nate back in the co-host chair, we had to time it so it was with one of our favourite breweries in the province of Quebec. Guillaume Savard of Le Ketch joined Cee and Nate to catch up on what's been happening the last couple of years, their taproom and patio improvements, how Eggers Hops changes the names of their hop varieties and Guillaume's love of NZ hops, the different styles that they're expanding into (including some nano beers), why they use local honey in basically all of their beers, their insane volume of collabs, why Guillaume travels so much to...

Episode #228: Vermont's Happy Place with Jonathan Mogor of Soulmate Brewing | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Vermont has been one of our favourite places on earth for over a decade now, so it was phenomenal to finally have a VT brewery back on the pod! Jonathan Mogor of Soulmate joined Cee to chat about the origin of the brewery and their lengthy construction, how the name came about, their unique crowdfunding approach to their business (you can become a co-owner via the link below), how they got over 500 5-star Google Reviews, the wide range of beers, why they use their tongue-in-cheek beer names, his love for Quebec and Quebec craft beer, why their community is everything and how they've managed to...

Episode #227: Beers By The Pond with Aidan Grummett of Flux Brewing Co. | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Our biggest surprise of 2023 was Scotland, ON's Flux Brewing - we knew their branding and social presence was awesome, but damn, their beers were impeccable. Brewer Aidan Grummett joins Cee back on the pod to catch up on what's been happening for the past two years, their new enclosed patio, why they opened themselves up to collaborations and what that's meant for them, what a Zoiglbier is, how they crafted their own image and brand, their move to 16oz cans, his disdain for growlers and flights, their potential barrel program, the fact he's never had a Guinness, the lactose trend, Session IPAs...

Episode #226: Top 10 Breweries in Ontario for 2025 | Adjunct Series

BAOS: Beer & Other Shhh Podcast

The second of our two biggest and fave podcasts of the year, Cee and Nate sat down to celebrate Ontario craft beer in 2025. It's always super dope to reflect on the year that was - we talked about some of our favourite Ontario experiences, beers and taprooms. We also showed extra love via the awards, including Hidden Gem, Glassware, Community, Gone But Not Forgotten, and the coveted Best New Brewery. Just like 2024, we leveraged the points system - #1 gets 10 points, #2 gets 9 points, etc. We've enjoyed having a new Brewery of the Year for each Top 10 to date, and we're stoked to continue the...

Episode #225: Top 10 Breweries in Quebec for 2025 with Matt McGachy of Vox&Hops + Noah Forrest of Beerism | Adjunct Series

BAOS: Beer & Other Shhh Podcast

For the first time ever, the Top 10 Breweries in Quebec is now officially an all-BAOS experience - from the podcast to the video to the blog! Twenty-twenty-five marks our seventh year of collating the best of the best breweries in the glorious province of Quebec, with Matt McGachy of Vox&Hops and Noah Forrest of Beerism joining Cee and Nate of BAOS to celebrate the top producers in the region. For the second year running, here's how the point system works: each of the four hosts prepares their Top 10 list of favourite Quebec breweries they consumed in 2025, with #1 receiving 10 points, #2...

More Episodes

One of Cee's major bucket list items is to get out to Europe and experience the rich beer heritage firsthand. In the meantime, the next best thing is to hang out at the satellite brewery for Bavaria's Hofbräuhaus just over the border in Buffalo, New York. During our last visit in December, we connected with Braumeister Scott Shuler for a tour, which of course turned into a podcast. Scott and Cee chatted about their unique 450+ year history, why it's government-owned and Bavarian laws apply to Hofbräu beers anywhere in the world, the arrangement between Munich and the satellite locations to brew their classic beer in very specific ways, the freedom Scott has with other related seasonal beers, why altering the water profile breaches the German Purity Law of 1516, his eclectic beer history from Tampa to Buffalo, the impeccable and authentically German food program at the brewery, and why he'd love a trip out to Bavaria. They got into five crowlers straight from Buffalo: Hofbräu Original Premium Lager, Hofbräu Münchner Weisse, Dunkel, Hofbräu Schwarzbier, and Hofbräu Doppelbock. This was a fascinating convo - cheers!

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