De-Cider For Yourself - Barrel to Bottle Makes a Case for Hard Cider
Barrel to Bottle: The Binny's Podcast
Release Date: 02/21/2025
Barrel to Bottle: The Binny's Podcast
We love amaro on Barrel to Bottle, but shockingly, we’ve never spoke to an Italian Amaro maker. That changes today as we welcome Matteo Meletti. For nearly 155 years, the Meletti family has been making anisettes and amari in the Le Marche region of Italy. If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate and review us on .
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It’s Bourbon Heritage Month, so this week we’re trying…tequila, Scotch, rum, whiskey and of course bourbon. Dan from the Whiskey Hotline is here with a round-up of the latest offerings from the world of spirits. If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate and review us on .
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It’s the prost wonderful time of the year for beer geeks! The dog days of summer are probably over and it’s time to get your malt on. Specifically, the malty beers of Munich and the surrounding areas. This week we’re trying copper-colored Marzens and their paler but still strong Festbier counterparts. If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast, subscribe wherever you download podcasts....
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Steve Nally is the master distiller at Bardstown Bourbon Company. His “schooling” came during 17 years at Maker’s Mark before becoming master distiller. At Bardstown Bourbon Company, he made dozens of recipes per year contract distilling, while also creating collaborative blends and the company’s own line of bourbons. Bardstown Bourbon Company Discovery Series #13 (coming soon) Bardstown Bourbon Company Collaborative Series Maison Ferrand Cognac Finish (coming soon) If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us...
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What have they been up to in the cluttered Whiskey Hotline office? As usual, there’s always something new on our shelves and it can be hard to figure out what’s what. This week Dan brought a box of new releases; new handpicked tequilas and Irish whiskies, single barrel Scotches and other fun stuff. If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate...
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Somehow, in the nearly 8 years of doing this podcast we have never had a guest from Lagunitas. That’s because we wanted Jeremy Marshall or nothing. Lagunitas’ brewmaster (head brewmonster) has been with the company for 18 years and has seen almost everything in craft beer. Lagunitas Hazy IPA (coming soon) Lagunitas Yakimopolis Lagunitas Lupulin Affair If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast,...
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Old Forester is one of the oldest whiskey brands in America, steeped in history but still innovating. Melissa Rift is the Master Taster at Old Forester. What is a Master Taster? We’ll find out this week, while tasting some Old Forester. If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate and review us on .
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Roger loves Fourth of July. He loves most holidays because it’s an excuse to make holiday-themed cocktails. Unfortunately, we had to record this episode without him, but he’s here in spirit. Celebrate the long weekend with these themed cocktails from the easy to the complex. If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate and review us on .
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This week we’re catching up with Ryan Maybee and J. Rieger & Co., who was last on the podcast in 2018. A lot has changed since then; they’re bottling their own juice and they have a visitor’s center with four bars and a 40-foot slide. We’re also joined by Rieger Master Distiller, Nathan Perry. If you have a question for the Barrel to Bottle Crew, email us at , or reach out to us on , or . If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate and...
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is new for summer and perfect for a quick tiki cocktail. We're trying it this week on the latest B2B Quick Sip.
info_outlineDo you like juicy IPAs? How about some actual juice? Hard cider was likely America’s first alcoholic beverage, but the industry was destroyed by Prohibition. Nearly 100 years later, cider is finally starting to recover.
- Original Sin Dry Rosé
- JK’s Farmhouse Ciders Scrumpy
- Right Bee Cider Semi-Dry
- Stormalong Cider Farmstand Unfiltered
- Schilling Excelsior Imperial Apple
- Seattle Cider Raspberry Blossom
- Blake’s Triple Jam
- Blake’s Big Jam Imperial Cider
If you have a question for the Barrel to Bottle Crew, email us at [email protected], or reach out to us on Facebook, Twitter or Instagram. If we answer your question during a podcast, you’ll get a $20 Binny’s Gift Card!
If you like our podcast, subscribe wherever you download podcasts. Rate and review us on Apple Podcasts.