California Now Podcast
On this episode of the California Now Podcast, host Soterios Johnson explores the vibrant, eclectic world of events, celebrations, and festivals in California with three noteworthy guests. First, Johnson chats with Rick Farman and Allen Scott, cofounders of the Outside Lands Music Festival in Golden Gate Park. Farman and Scott dive into the event’s origin story, evolution, and some of their favorite moments over the years. “A big highlight for me personally was in 2013 when we had Paul McCartney headline the festival,” shares Scott. “It felt like most of the festival was there singing,...
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On this episode of the California Now Podcast, host Soterios Johnson explores the deep cultural heritage and vibrant traditions of Native American communities across the Golden State—and how travelers can experience them in meaningful ways. To begin, Johnson speaks with Tara Gomez, co-owner of Camins 2 Dreams winery in Lompoc and a proud member of the Santa Ynez Band of Chumash Indians. Gomez shares the story behind her boutique winery, which she runs alongside her wife, and how their wines reflect a deep connection to the land and heritage. “I'm always trying to find that connection...
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On this episode of the California Now Podcast, host Soterios Johnson hits the road with three seasoned travelers to explore California’s epic road trip experiences. To kick things off, Johnson chats with Zach Dundas, the editorial director behind the Wildsam field guides and Wildsam Magazine, a publication focused solely on road trips. Dundas explains why the open road remains one of the most profound ways to experience California. “You could come up with dozens of different themed road trips just within the state of California, and that's what makes it amazing,” says Dundas. He then...
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On this episode of the California Now Podcast, host Soterios Johnson chats with Olympic gold medalist, bestselling author, and Bay Area native Kristi Yamaguchi. The figure skating icon reflects on her childhood in Fremont, her first time on the ice at a Hayward mall, and her unforgettable 1992 World Championship win in Oakland. “It truly was a huge homecoming,” she says, recounting the joy of competing on local ice surrounded by family, friends, and longtime supporters. Yamaguchi also discusses her nonprofit, Always Dream, which promotes early childhood literacy through book donations,...
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On this episode of the California Now Podcast, host Soterios Johnson digs into the Golden State’s dynamic and diverse restaurants with three experts who know the local food scene inside and out. First, Johnson chats with Elina Shatkin, food journalist and producer of KCRW’s Good Food in Los Angeles. Shatkin shares some of her favorite restaurants and foodie neighborhoods across the City of Angels. Shatkin runs the full gamut of good eats, from L.A. institutions to standout sandwich shops and high-end spots. “I just want to give people a good time and help them discover something...
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On this episode of the California Now Podcast, host Soterios Johnson welcomes actor and comedian Josh Meyers, cohost of Family Trips with the Meyers Brothers— a podcast he does with his brother, late-night talk show host Seth Meyers. In this engaging conversation, Meyers shares the inspiration behind the podcast, its memorable guests (from Bill Gates to Tiffany Haddish), and why childhood vacations provide such great storytelling material. “It’s a great equalizer,” he notes. “They all were kids once, and they all took trips with their families.” Meyers talks about his Los...
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On this episode of the California Now Podcast, host Soterios Johnson explores the wonderful world of sports across the Golden State with three notable experts. First, Johnson speaks with Natalie Nakase, head coach of the Golden State Valkyries, the WNBA’s newest team making its debut in San Francisco. Nakase, the first Asian American coach in the league’s history, shares her vision for the team and reflects on the rising momentum behind women’s basketball. She also describes how she hopes to create a dynamic game-day environment at Chase Stadium. "I hope that they come in and they...
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On this episode of the California Now Podcast, host Soterios Johnson dives into the best of Sacramento’s food, culture, and outdoor scene with three expert insiders. First up, Johnson is joined by Benjy Egel, the food and drinks writer for The Sacramento Bee. Egel explains how the area’s agricultural abundance helps fuel its thriving farm-to-fork dining scene. “So much of the U.S.’s produce comes from the Sacramento region and the Central Valley as a whole, and so we have this wealth of tomatoes and asparagus and even caviar here in the region,” says Egel. He then dives into where...
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On this episode of the California Now Podcast, host Soterios Johnson takes listeners on a journey through Monterey County, chatting with local experts about the best places to explore, stay, and dine in this picturesque stretch of the Central Coast. First, Johnson chats with Erin Sollecito, the business development director at Monterey Touring Vehicles. Erin shares how Monterey's diverse landscapes and rich automotive history make it the perfect place for a scenic drive. She also reflects on the thrill of cruising in one of the company’s classic cars along Highway 1 and 17-Mile Drive. "I...
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On this special episode of the California Now Podcast, host Soterios Johnson speaks with eight L.A. insiders about both the city’s incredible offerings and its resilience in response to the recent wildfires. Plus, hear special shoutouts from some of L.A.’s notable residents. First, Evan Lovett, the creator of the L.A. in a Minute podcast, brings to life the fascinating history of Pacific Palisades and Altadena. Lovett also shares a handful of unique landmarks and historic L.A. neighborhoods that both visitors and locals alike will find interesting. Next up, Johnson...
info_outlineCalifornia offers endless ways to play, and on this episode of the California Now Podcast, host Soterios Johnson explores some of the reasons why California is The Ultimate Playground.
First up, Johnson is joined by Andrew Nelson, award-winning writer and editor for National Geographic Traveler. The Here Not There author discusses one of this year’s biggest travel trends, destination dupes, with a focus on where to experience them in California. Nelson explains why the Golden State is such a hot spot for destination dupes from all over the world. “[There are] so many different geographical features, so many different lively and vibrant cities of all sizes,” he says, “it seems only natural that so many of these destinations can be found here.” He shares several alternatives for the Riviera, Tuscany, the Galapagos Islands, and more that can be found in California. A seasoned traveler, Nelson also name-drops a few of his favorite unique travel destinations, from the Bay Area to the desert.
Next up, Johnson talks with Jordan Kivelstadt, winemaker and founder of Bohemian Highway Travel Company, a tour operator crafting personalized wine country excursions in Sonoma County and Napa Valley. Kivelstadt sheds light on the historic origin of the company's name and shares some of the experiences guests can expect on his custom-crafted tours. “I’m going to get you out in a vineyard on an ATV with a winemaker hearing about the process, learning why grapes grow here, what the process of harvest is, all the way to the bottle,” he shares. One remote corner of wine country receives special attention on the show: “The Sonoma coastline is spectacular, and we have some of the best creameries in the world,” he enthuses. Beyond wine, Kivelstadt adds his picks on where to eat, stay, and play in Sonoma and Napa.
Lastly, Johnson speaks with Martin Cate, owner of Smuggler’s Cove, an acclaimed tiki bar in San Francisco. A driving force behind the resurgence of tiki culture, Cate cites the history of tiki in California dating back to the 1930s. “It was just kind of a wild experiential setting that people weren't used to, and it became a sensation overnight,” he explains. The tiki expert lists several must-visit tiki bars in California and gives a rundown of what to expect inside, from tropical decor to a crash course on what to order. Moreover, the tiki mocktail scene is thriving, and Cate explains how tiki drinks lend themselves to being served without alcohol.