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The Vision for the Chefpreneur Movement in 2020 and How You'd Fit Into it

The Chefpreneur Podcast

Release Date: 01/16/2020

The Chefpreneur Show 02-08-23 show art The Chefpreneur Show 02-08-23

The Chefpreneur Podcast

👉🏻 Want us to show you how to build a World-Class Personal Chef Brand?  Visit: The Chefpreneur Show will help you make the most of your culinary business, from marketing and promotion to business finance and beyond. Whether you’re just starting out or have been in the industry for years, we have something for everyone. Tune in, join the conversation and take your business to the next level! What We do, Why We Do It. We’ll help you take the guesswork out of building a world-class personal chef business. With the Chefpreneur Method, you can confidently create your brand, website,...

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The Chefpreneur Show 02-01-23 show art The Chefpreneur Show 02-01-23

The Chefpreneur Podcast

👉🏻 Want us to show you how to build a World-Class Personal Chef Brand?  Visit: The Chefpreneur Show will help you make the most of your culinary business, from marketing and promotion to business finance and beyond. Whether you’re just starting out or have been in the industry for years, we have something for everyone. Tune in, join the conversation and take your business to the next level! What We do, Why We Do It. We’ll help you take the guesswork out of building a world-class personal chef business. With the Chefpreneur Method, you can confidently create your brand, website,...

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The Chefpreneur Show 01-25-23 show art The Chefpreneur Show 01-25-23

The Chefpreneur Podcast

👉🏻 Want us to show you how build a World-Class Personal Chef Brand?  Visit: The Chefpreneur Show will help you make the most of your culinary business, from marketing and promotion to business finance and beyond. Whether you’re just starting out or have been in the industry for years, we have something for everyone. Tune in, join the conversation and take your business to the next level! What We do, Why We Do It. We’ll help you take the guesswork out of building a world-class personal chef business. With the Chefpreneur Method, you can confidently create your brand, website,...

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The Chefpreneur Show 01-18-23 show art The Chefpreneur Show 01-18-23

The Chefpreneur Podcast

👉🏻 Want us to show you how build a World-Class Personal Chef Brand?  Visit:   The Chefpreneur Show will help you make the most of your culinary business, from marketing and promotion to business finance and beyond. Whether you’re just starting out or have been in the industry for years, we have something for everyone. Tune in, join the conversation and take your business to the next level! What We do, Why We Do It. We’ll help you take the guesswork out of building a world-class personal chef business. With the Chefpreneur Method, you can confidently create your brand,...

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The Fastest Way to Find Your First Client show art The Fastest Way to Find Your First Client

The Chefpreneur Podcast

This week’s episode is all about finding clients for your personal chef business. Whether you have a year of experience or 20 years, this is a must-listen for any of my chefpreneurs out there or anyone who wants to get started in the personal chef industry. What I share with you in this episode are the tips and tricks that got my business to where it is today, on track to make a million dollars this year alone.    Listen in for a guide on the fastest way to get your first client and dive into the chefpreneur industry so you can start building up that success today!   Join our...

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What is the 80/20 Rule? show art What is the 80/20 Rule?

The Chefpreneur Podcast

As a Chefprenuer, people often think that my job is 100% about the food. They think that if the food is amazing, the clients will enjoy it and want to book me again for another meal. Though the quality of the food is important, it’s actually only about 20% of what makes my clients more than happy to book me again or recommend me to a friend.    So, what is that other 80%? What could possibly be more important than the food I make?  In this episode, I’m going to teach you the 80/20 rule, where 20% of your service is focused on the food, and the other 80% is focused on your...

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Is Branding Important? show art Is Branding Important?

The Chefpreneur Podcast

When we think of branding for a business, we often think of logos, colors and images that make our company unique and appeal to potential clients. All of these aspects are important, but there is so much more to branding than these visual and physical pieces. In order to really connect with your clients, you have to understand your message and what makes your business stand out from the rest.  In this episode, I wanted to do a deep dive into what branding is and why it plays such a vital role in the success of your business. This episode is a can’t miss, especially for my fellow...

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You're Getting Paid, Sometimes It's Delayed show art You're Getting Paid, Sometimes It's Delayed

The Chefpreneur Podcast

One of the hardest things about transitioning from a traditional job to being a Chefpreneur is losing the consistency of a paycheck for the unknown of making something that may not reap immediate rewards. So in this episode, I address how that change can be disheartening but how it ultimately will work out in your favor. I encourage you to continue to hustle and grind, and I promise you'll feel the gratification of creating something that will continue to reward your hard work! Join our FREE Facebook Group - The Chefpreneur Movement for awesome insights with our fellow Chefpreneurs! Listen to...

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Paid for Value, Not Time show art Paid for Value, Not Time

The Chefpreneur Podcast

In this episode, I talk about different things that can add value to your business beyond your cooking ability. Surprisingly, there’s more to running a personal chef business than just making delicious food!    I'll be talking about optimizing ordering and booking processes, understanding and catering to your customers, adopting the right mindset for being a personal chef, and some examples from my own business. I hope that this episode will help you think through ways you can make your business more attractive and appealing to your clients. Join our FREE Facebook Group - The...

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Blazing Your Own Trail with Jordan Mendoza show art Blazing Your Own Trail with Jordan Mendoza

The Chefpreneur Podcast

In this episode, I am excited to be joined by ​​a good friend of mine, Jordan Mendoza, the CEO and founder of Blaze Your Own Trail Consulting, and also a fellow podcaster! Jordan’s company works to create high impact sales and marketing strategies to help businesses generate leads and grow with success. His long experience with entrepreneurship allows him to have a deeper understanding of the connections we have with our clients and customers as business owners.    Jordan’s entrepreneurial journey takes him from working a regular 9 to 5 to get by while trying to start a...

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How we started and why: In 2018, I was trying to transform and expand my business in different cities. What I found, is that it would be a lot of management on my part so I started to dive in and get in touch with the past chefs that I’ve worked with. In a way, I was trying to get them join the team. They were thrilled and helped me out. But as we got into the details of how they can get involved, that’s when I found out that there were a lot of interested chefs, who were not within my circle of friends and past co-workers, who wanted to be in the business. Many people started messaging me on FB and IG and even emailed me asking: how to get started? So it got me thinking, maybe there is a need for this. I remember when I started my PC business 5yrs ago, there was really no direction out there on how to go about starting a personal chef business. That got me thinking that maybe, these people want to learn from me, from what I have done and so there’s this chance that I could help them. That’s when I realized that I don’t want to just expand my business, but also to mentor, coach and help other chefs all over the US and now, globally, have their own personal chef business. 

 

I started with listing what worked for my business and what didn’t and just basically put it all into a program. I’ve had 30 students so far who have taken the program and I am proud to say that they were able to achieve good results. And when I started this podcast, my aim was to just reach more chefs and give them the opportunity to see what’s out there for them in the culinary industry. 

 

The vision I have this 2020 for the Movement is to make it a lot bigger and to tell as many chefs and cooks about the opportunity of being a personal chef. Also, I plan to put out more content, kicking up the YouTube channel game and bring out more free video lessons and more free training to be able for you to really understand the possibilities and opportunities that are in this industry already. We do not necessarily need to team up but market up each other and this will dramatically change the culinary scene where the consumers will now recognize us and they will get more of our services. 

 

Last year, we launched the Chefpreneur Masterclass. It’s a step by step program that takes you to starting and running a personal chef company for yourself. So far, 30 students have taken up the Live Chefpreneur Masterclass and they are getting great results. 

 

But this year, we launched the Online Chefpreneur Masterclass which covers everything as the Live version. But you can go at your own pace, with all the workbooks, worksheets, and everything else included.

 

This 2020, my goal is to help more chefs have their own personal chef business by doing the following:

  1. Live event with around 100 tickets as I want to meet everyone and interact with you all
  2. Build more programs: 
  1. Launch the foundational online masterclass
  2. And, teach you paid advertising and in-depth sells process for your business which I will learn from executing it in my own business first.

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We are motivating, educating, and inspiring chefs to take a stand for their Personal Freedom by breaking the Chains of a Kitchen Job and building their own Empire!

 

The future is yours… put it into your own hands!

 

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You can join and register for our webinar in www.thechefpreneurwebinar.com where I will teach you 3 things: What you need legally to get started, How to find the right clients and How to give an amazing experience to your clients.

 

Subscribe to our YouTube Channel by clicking this link: http://bit.ly/iamchefpreneur_youtube and don’t forget to turn on the notifications to gain access to more great content!

 

Also...make sure you join The Chefpreneur Movement Facebook Group to be part of the discussion at http://bit.ly/chefpreneur-movement-group and this is a good start in surrounding yourself with the right people in starting the business and interact with like-minded chefs who are on a mission to break free from their kitchen job and build their own empire! 


And if you’ve decided to take the leap and take your personal chef business seriously, then we invite you to Enroll in the Masterclass Online Program, just head to https://www.chefpreneurprogram.com. From there, you will be guided through the process of how to be a successful personal chef!