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Gareth Wyn Jones and Zoë chat about modern farming

Diet and Health Today

Release Date: 01/03/2024

Zoë chats with Dr Lindsay Browning about the importance of sleep show art Zoë chats with Dr Lindsay Browning about the importance of sleep

Diet and Health Today

Dr Lindsay Browning is an international sleep expert, psychologist and best-selling author. In this conversation we discuss the importance of sleep and the misconceptions surrounding it. Dr Browning explains that sleep cycles consist of different stages, including deep sleep and REM sleep and that it is normal to wake up multiple times during the night. Dr Lindsay Browning discusses the importance of sleep and provides insights into improving sleep quality. She explains the impact of technology, stress, and caffeine on sleep, as well as the role of circadian rhythms and jet lag. Dr. Browning...

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Zoë chats with Guy Ben Zvi about Omega3 and fish oils show art Zoë chats with Guy Ben Zvi about Omega3 and fish oils

Diet and Health Today

I really enjoyed this interview. I learned lots and I found Guy’s answers to what seemed like basic questions very interesting. In an hour we covered: Why Guy became interested in omega-3 in the first place? For him and his family; The three top dietary factors that he thinks are part of chronic disease; The forms in which omega-3 comes and what the balance should be and many more fascinating questions. For full show notes and video interview,  please visit www.zoeharcombe.com

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Zoë chats with Dr Christy Kesslering about metabolic health and cancer show art Zoë chats with Dr Christy Kesslering about metabolic health and cancer

Diet and Health Today

In this conversation, Dr. Christy Kesslering discusses the connection between cancer and metabolic health. She shares her journey as a radiation oncologist and how she discovered the importance of insulin in cancer development. Dr. Kesslering emphasises the role of markers in assessing metabolic health and guiding dietary interventions. She also discusses the evidence for the efficacy of diet in cancer treatment and the use of fasting in combination with keto diets. For full show notes and video interview,  please visit www.zoeharcombe.com

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Zoë chats with James Goolnik about dental health show art Zoë chats with James Goolnik about dental health

Diet and Health Today

Dentist James Goolnik discusses the connection between dentistry and nutrition, specifically focusing on the impact of sugar on dental health. He emphasizes the importance of regular dental checkups and explains how dentists can identify early signs of tooth decay and oral cancer. For detailed shownotes, transcript and video, visit https://www.zoeharcombe.com

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Zoë chats with Nick Thompson, aka The Holistic Vet show art Zoë chats with Nick Thompson, aka The Holistic Vet

Diet and Health Today

Nick Thompson is a vet. He has been fighting for responsible, species-appropriate raw food feeding for pets for over 25 years. His tireless drive for healthy pets from birth to graceful old age brought him to raw feeding in the mid-1990s. We struggled to keep this to an hour covering so much of interest to animal lovers and pet owners – as well as anyone interested in diet and health…  For video of interview and transcript, visit https://zoeharcombe.com

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Gary Taubes and Zoë chat about science, diabetes, journalism and books show art Gary Taubes and Zoë chat about science, diabetes, journalism and books

Diet and Health Today

In this really varied podcast (a bit over an hour), Gary and Zoë cover topics from bad science to sugar. There were many prepared questions, but the first question took a really interesting direction, which led to the uncovering of many varied topics. For video and transcript, visit https://zoeharcombe.com

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Zoë chats with Dr Georgia Ede about diets show art Zoë chats with Dr Georgia Ede about diets

Diet and Health Today

In this wonderful meeting of minds, Georgia and Zoë  talk about why the dietary guidelines are just about the opposite of what we should be advised to eat.  They discuss how they both got into the world of diet and health and why they now think as they do. Georgia shares when and how she personally realised that many plants were ‘not her friends’ and how she resolved this. They cover animal foods vs plant foods, nutrients, anti-nutrients and what we need to base meals on. For full show notes, transcripts and video, visit www.zoeharcombe.com

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Gareth Wyn Jones and Zoë chat about modern farming show art Gareth Wyn Jones and Zoë chat about modern farming

Diet and Health Today

In a lively hour, Gareth and Zoë discuss all things farming from BAFTA nominations, supermarket power, fair prices for produce, diversification, the weather, the ‘Beast from the East’, to Brian May, badgers and, of course, Clarkson’s Farm.

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Ian Lake chats with Zoë about living with Type 1 Diabetes show art Ian Lake chats with Zoë about living with Type 1 Diabetes

Diet and Health Today

Dr Ian Lake is a UK General Practitioner and a person with Type 1 Diabetes, T1D. He was diagnosed with LADA (Late Autoimmune Diabetes in Adults) Type 1 Diabetes, at age 36 and managed it with a DAFNE (Dose Adjustment For Normal Eating) style approach for the first 20 years. He changed his approach to a very low carb diet approximately 9 years ago and he shares his learnings and experiments in this podcast.  For show notes and full video of our chat, visit https://zoeharcombe.com

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Jason Fung chats with Zoë about Type 2 Diabetes show art Jason Fung chats with Zoë about Type 2 Diabetes

Diet and Health Today

In this episode, Jason Fung and Zoë discuss low carb, low calorie and fasting as tools for putting T2D into remission. The discussion included the metabolic challenge with low calorie diets and why fasting avoids this. Jason sorts out thermodynamics along the way! Full show notes, video and transcript over at https://www.zoeharcombe.com/

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More Episodes

In a lively hour, Gareth and Zoë discuss all things farming from BAFTA nominations, supermarket power, fair prices for produce, diversification, the weather, the ‘Beast from the East’, to Brian May, badgers and, of course, Clarkson’s Farm.