Nutrition Therapy Through an IFS Lens, with Diana Dugan Richards
The Emotional Eating (and Everything Else) Podcast
Release Date: 11/07/2023
The Emotional Eating (and Everything Else) Podcast
It's episode 100 of the Emotional Eating (and Everything Else) Podcast--I can't even believe it! And to celebrate, I thought I'd invite two amazing women who I've had the honor of working with come into the show and share their experience with IFS. Kali and Amanda are two former clients who graciously agreed to talk about their struggles with food and their bodies and how IFS and Intuitive Eating have helped them to heal. They have very different histories and backgrounds, different body types, and different experiences, and I have no doubt that you will...
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I'm going to go out on a limb and guess that at some point in your life, you've tried to change what you're eating. Perhaps because you started a diet. Or you were trying to "eat healthier." Or maybe you were trying to move toward a more Self-led or Intuitive Eating approach to food (where you're really tuning into your body and feeding your body in ways that work well for it). Regardless of why you were trying to change what you were eating, it probably wasn't all that easy. There may have been foods that you tried to cut out but...
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On the last podcast, we talked about "blocking parts." And by blocking, I meant parts that tend to come up when you’re trying to get to know another part. Like when you’re headed for the kitchen and a part of you says, "I should get to know the part that’s leading me to the kitchen right now" but another part comes up and says, "Nope! I don’t want to get to know that part. I’ll do it next time." I hope that the episode was helpful and that you noticed more of those parts over the past couple of weeks. This week, I thought it would be helpful to focus on another...
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Let me ask you this: have you ever noticed yourself heading for the kitchen to get some food, knowing you aren't hungry, and when you start to check in with the part who's leading you there, you hear something like, "Oh don't do that crazy IFS stuff--just eat the food." Or, "Ugh--who cares why we're heading to food--just eat it!" Or even, "Life is so stressful right now--just eat! We deserve it!" These are parts that I call "blocking parts." They jump in and block us from getting curious about the parts of us that lead us to food. And I think sometimes we...
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Here we are, in the middle of the holiday season, and I thought it might be helpful to go back to the basics of the Emotional Eating (and Everything Else) Podcast and talk about, you guessed it, emotional eating. Yep, it's been 94 episodes since we've focused on this topic. Well, that's not exactly true. We've focused on specific aspects of emotional eating, but we haven't discussed it in broad terms like we did in the second episode of this podcast. And I don't know about you, but I know my emotional eating parts have been more active lately. Due to the...
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This week's episode features , who's a bit of an IFS rockstar. Jeanne has been one of the strongest voices in the IFS community in regard to food and body concerns, and I'm so thrilled to have her on the podcast! Just a little about her: Jeanne is a clinical psychologist who has specialized in the treatment of disordered eating and trauma for over twenty-five years. She trained in psychodynamic psychotherapy, Somatic Experiencing®, and eye movement-desensitization and reprocessing (EMDR) before discovering the Internal Family Systems (IFS) model. Jeanne is known for...
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Well, it's fall here in New England, which means cooler weather, absolutely beautiful trees, and apple cider! (And for those of you who love it, pumpkin spice!) It also means lots and lots of raking is in my future! And it also means sweater weather!!!! Yay!!! So many of my parts love sweater weather. Throwing on a big cable-knit sweater just feels so cozy. And I just love fall colors (especially forest green--I can't tell you how many forest green sweaters I have). But do you know another reason why some of my...
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On today's episode, I'm so excited to be joined by Amy Pershing to talk about Binge Eating Disorder (BED). Amy is essentially THE expert on treating BED with IFS, and I'm so thankful that she's sharing her wisdom with us! We've been trying for months to record an episode, and we finally did it! Just a little about her, Amy Pershing, LMSW, ACSW, CCTP-II, is the Founding Director of Bodywise, the first BED-specific treatment program in the United States, and President of the Board of the Center for Eating Disorders in Ann Arbor, Michigan. She is the founder of...
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If you're someone who's done your own IFS work, you were likely encouraged to check in with a part that you met during your session on your own regularly throughout the week. And you may have thought, how in the world do I do that? Hopefully, the therapist or coach you're working with helped you with that process. But if they didn't, you're in luck! It's the topic of this week's podcast! While checking in with parts that you meet during session is incredibly important, so is checking in with parts in general. And one of the things that I've been focusing on...
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On this week's podcast episode we're talking about anxiety, one of the most common things that lead our parts to food. Very often, parts in our system use food to calm our anxious parts. I think this happens for a couple of reasons. First, food can be a great distraction when we're feeling anxious. And second, food actually calms us down. Research has shown that food (especially carbs) elevates serotonin levels, which can decrease depression and anxiety. So if you're someone who tends to eat when you're anxious, there's a reason for that. It...
info_outlineOn this week's episode, I had the pleasure of speaking with Diana Dugan Richards, a Nutrition Therapist with a private practice (Namaste Nutrition) in Watertown, MA. As a registered, licensed dietitian for 25 years and nutrition therapist since 2011 and from a springboard of yoga and exercise philosophy, Diana offers nutrition counseling in a weight-neutral approach and sets a foundation of curiosity for clients to discover and shift into their own eating philosophy and beliefs. Diana is also a Certified IFS practitioner and combines her skills in IFS, Ayurveda nutrition, and yoga therapy to guide clients toward achieving integration and balance in their relationship with food.
In other words, she does things very differently than most dietitians!
Diana is a level 3 trained Certified IFS Practitioner and as you'll notice during our discussion, Diana approaches her clients with huge amounts of curiosity and compassion, allowing them to explore the parts of them that are using food in various ways. Diana also talks about what she calls the "erroneous beliefs" that we've all learned from diet culture. She gives the example of, "If you're really hungry, the apple looks good." "When there's a shouldn't we hear inside, there's always a should."
Other points that we discuss:
- The prevalence of polarities within peoples' systems.
- Cultural body ideals and how body diversity "has been with us for centuries"
- Why Intuitive Eating and/or Health at Every Size doesn't work for everyone
- The importance of listening to your body and how Diana works with clients to notice the parts of them that aren't noticing their body's cues
And yes, we talk a little about weight loss and how focusing on that often backfires for people.
Diana is incredibly knowledgeable, open, and curious, and I'm so thankful for the work that she's doing. Take a listen!
Where to find Diana:
Website: https://namastenutrition.net/
Book: Freeing Self: IFS Beyond the Therapy Room
Where to find me:
Therapy website: drkimdaniels.com
Coaching website: yourweightisnotyourworth.com