Episode 92: The Hills Have Eyes (1977) with Scott Weinberg and Patrick Farmer
Final Girls Feast
Sarah and Carrie are joined by Scott Weinberg and Patrick Farmer to talk 1977's The Hills Have Eyes! More cannibalism y'all, plus there's RV cuisine, haves and have nots, 1970s horror history, do the dogs die, another Coke placement for the list, and more!
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Episode 91: House of 1000 Corpses (2003) with Jeremy Veal and Matthew Jackson
Final Girls Feast
Sarah and Carrie are joined by Jeremy Veal and Matthew Jackson to talk the third Rob Zombie film of the podcast, House of 1000 Corpses! We talk the winding road to the movie's release, serial killers, Captain Spaulding's fried chicken, the masked feast, Baby's hot cocoa, Agatha Crispies, and more!
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Episode 90: Ghostbusters (1984) with Shawn Talley and Chris Dortch II
Final Girls Feast
Sarah and Carrie - who never introduce ourselves, oops - are joined by Shawn Talley and Chris Dortch II to talk 1984's Ghostbusters! We talk favorite Ghostbuster, gateway horror (or is it?), the REAL cartoon, product placement galore, Stay Puft marshmallows, Rick Moranis's comedic chops, counter fried eggs, Twinkies, forbidden sugary breakfast cereals, both takeout and homecooked Chinese food, and more!
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Episode 89: Hellbender (2022) with Toby Poser and John Adams
Final Girls Feast
Sarah and Carrie are joined by Toby and Poser and John Adams to talk about their 2022 family powerhouse film Hellbender! We talk foraged magic, twigs and pinecones, eating fear, cannibalism, fuzzy wuzzies, going to town for a burger, complicated parenting, mouth birthing, and more!
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Episode 88: Family Dinner (2022) with Brett Petersel and Bee Delores
Final Girls Feast
Sarah and Carrie are joined by Brett Petersel and Bee Delores to discuss 2022's Family Dinner as the first installment in Folk Horror month! We talk (trigger warning) diet and weightloss, Easter paganism, more cannibalism, rabbit slaughter, culty nutritionists, and more!
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Episode 87: Cannibal Mukbang (2023) with Aimee Kuge and April Consalo
Final Girls Feast
Sarah and Carrie are joined by writer/director Aimee Kuge and actress April Consalo to discuss Cannibal Mukbang! We get juicy, meaty behind the scenes details, we talk mukbang of course, cannibal romance, prop food, complicated dynamics, and more!
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Episode 86: Motel Hell (1980) with Chris Dortch II and Dustin Kramer
Final Girls Feast
Sarah and Carrie are joined by Chris Dortch II and Dustin Kramer to talk about wacky garden cannibalism in Motel Hell (1980)! We've got cannibalism of course, 80s food philosophy and villain depiction, landscape of cannibalism films of the time, sustainable humans, smoked meats, roadside food, director Kevin Connor's foodie film legacy, and more! Plus, Chattanooga Film Festival is coming up, get the inside scoop!
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Episode 85: Intruder (1989) with Christie Gersten and Patrick Farmer
Final Girls Feast
Sarah and Carrie are joined by Christie Gersten and Patrick Farmer to talk about the grocery store maniac film Intruder (1989)! We talk best kills, feast scenes, name brand (and no brand) food, sharp objects, charcuterie equipment, fart blossoms (?), eyeball olives, creative filming, and more!
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Episode 84: Scooby-Doo and The Gourmet Ghost (2018) with Merrilee O’Neil and Angela Campbell
Final Girls Feast
Sarah and Carrie are joined by Merrilee O'Neil and Angela Campbell for a fun and light episode - Scooby-Doo and The Gourmet Ghost (2018)! There's celebrity chefs, cats and dogs eating stuff they shouldn't, overly teched-out kitchens, tongs and fennel, food based mystery, and more!
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Episode 83: The Shape of Water (2017) with Jamie Alvey and Amanda Jane Stern
Final Girls Feast
Sarah and Carrie are joined by lovely guests Jamie Alvey and Amanda Jane Stern for what might be our longest episode to date! We discuss 2017's The Shape of Water, including eggs galore, unnaturally green key lime pie, Kellogg's Cornflakes, filmmaking talk, monsters, and more!
info_outlineSarah and Carrie have the annual Ghibli palette cleanser, this time with 2008's Ponyo. There's steamy ramen, hamless sandwiches, soup, greens, foamy beer, and of course HAM!