GBH Collective
One of the greatest pleasures of being an editor is fielding pitches that our writers send in, which range from the bold to the brilliant to the baffling. Recently, GBH staff writer Jonny Garrett sent in an idea that was a mix of all three. That pitch evolved into his recent piece, “TL;DR – Tracing the Origins of Beer Language, from Michael Jackson to Emojis."
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Until the COVID-19 pandemic hit, the British cider scene was gathering some momentum and press as both an off-shoot of the craft beer movement and a traditional part of Britain’s beverage heritage. Anthony and I discuss the unique conservational approach of Find & Foster, and whether the world of cider is better or worse placed to weather the current storm than beer.
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We’ve shifted our editorial platform dramatically, so we check in with the reporters on our team. First, we're chatting with Kate Bernot, lead Sightlines contributor. Kate has years of experience reporting on breaking stories, and we talk about how this moment is different.
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In this check-in, we talk to talk to our team about the bright spots: the ways that folks have come together, the ways that communities have brainstormed creative solutions—anything that makes us feel better in this weird time. We catch up with Jim Plachy first, who is the community manager of the Fervent Few, our subscriber-based community. Then we jump to Jonny Garrett, a U.K.-based GBH contributor with some hot tips if you find yourself working from home with your significant other for the first time.
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We decided to bring you a special edition of the GBH Collective podcast, checking in with our team of writers and editors across the globe. Our team has always consisted of folks reporting from their corners of the world, and this global crisis is no exception. One thing we always try to do at GBH is be frank and have open conversations … and that includes bringing you folks—our listeners, supporters, and fellow beer professionals—in on how we’re handling the current state of affairs.
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In his first piece for Good Beer Hunting, Eoghan Walsh manages to make it feel like the reader is right there with them, and over the course of a few thousand words, we travel to a number of special Lambic producers and pubs, slowly learning how an American has ended up being one of the faces of Brussels traditional brewing scene. We start, though, by addressing the fact that that’s the last way that Soriano would want to be described.
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Beer is Offal is a food blog. That’s a simple way to put it. But that doesn’t capture all of it. As Mark Spence, the author of Beer is Offal, discusses in this episode, the blog deeply personal, and it differs from most food writing in that it’s not a series of recipes, it’s not about someone trying to learn a new cuisine or venturing into traditions of cooking that aren’t part of their background. It stays so close to the chest, and in that way, the ideas Mark talks about become wonderfully relat
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Breandán Kearney's latest piece for Good Beer Hunting is titled, “Flying With Clipped Wings — West Kerry Brewery, County Kerry, Ireland.” Few beer articles have two deaths in their opening paragraphs, but even fewer manage to tell such an uplifting story of personal grit, and success against the odds.
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Claire Bullen took over the role of editor at GBH in June 2019 but has been on the editorial team since mid-2018. Claire is responsible for two of our 10 most popular stories of the year; she published a book in March; and shone like the beer beacon she is at this year’s North American Guild of Beer Writers Awards and British Guild of Beer Writers Awards, winning nods including Best Book, Best Technical Writing, and Best Travel Writing. It’s an understatement to say that we’re lucky to have her on
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Hey! Did you hear we hired someone new?
info_outlineWelcome to the Good Beer Hunting Collective podcast, the show where members of our team interview each other to get a behind-the-scenes look at some of our favorite articles. I’m Bryan Roth, and I’m the Sightlines editor for Good Beer Hunting.
Like so many other areas of publishing, things have changed in recent years for beer-focused media. While the stories told from all corners of the world have gotten more in-depth and introduced new people and ideas, the number of platforms where enthusiasts can find this information has been shifting.
It wasn’t long ago that All About Beer, one of the most prominent beer publications in the country, folded, along with DRAFT magazine. More recently, some newspaper-style “brewsletters” have disappeared, either under the weight of failing advertising or other pressures. Throughout it all, BeerAdvocate has remained—but things are about to change there, too.
On today’s GBH Collective, we’re talking with Ben Keene, editorial director for BeerAdvocate, and moving forward, perhaps a little more. Ben has long overseen the evolution of BeerAdvocate magazine, but with the print edition going away, he’s now shifting his attention to other daily responsibilities related to storytelling and the business. The rating website is still a big part of what BeerAdvocate offers fans, and even a new app that recently launched, but it can’t stop the same challenges of publishing that have impacted others.
We’ll talk all this, and reflect on the state of beer-focused media, in this Collective conversation, part of our special series of interviews to dive deeper with Good Beer Hunting contributors and friends on topics of writing, beer, and all the ways they intersect.
This is Ben Keene, BeerAdvocate editorial director. Listen in.