003 - Ice, Ice, Baby...But In your Wine...Really?

Show 003 Quick Guide

We're taking on the subject of ice cubes in your wine! Faux pas or not/ We'll share our vote and why, along with a few quick ways to chill your wine without hitting the ice cube trays.

Sips Today: Tenuta S. Anna Civee Rose Spumante Brut; $16

White Wine: Too cold, flavors locked in. Warm it up and flavors burst

Red Wine: More tannins in wine + cold = bitter sips

Chill Tips: Water, ice & salt in a bucket. Swirl bottle unless champagne or sparkling; listen for the other quick ways

Replace Ice Cubes: Freeze grapes or other fruit

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