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Devon Seacrest: Comparisons Under Pressure

Healthy Under Pressure

Release Date: 10/15/2018

Cami Ryan, PhD: Identifying Disinformation Under Pressure  show art Cami Ryan, PhD: Identifying Disinformation Under Pressure

Healthy Under Pressure

Cami Ryan, PhD is social and behavioral sciences lead for Bayer Crop Science. Cami leverages an expanding scientific network in North America and around the world to more closely examine and understand policy, regulations, consumer behavior, and public acceptance of agricultural innovations. 

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Katie Karberg MD, PhD: COVID-19 & Food Safety Under Pressure show art Katie Karberg MD, PhD: COVID-19 & Food Safety Under Pressure

Healthy Under Pressure

During this episode, I spoke with Katie Karberg, a Physician Scientist, about how consumers can stay healthy under pressure while grocery shopping, grabbing takeout or preparing food at home during the pandemic.

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Hannah Esch: Student Entrepreneur Under Pressure show art Hannah Esch: Student Entrepreneur Under Pressure

Healthy Under Pressure

Hannah Esch is a full time college student, cattle producer and business owner at Oak Barn Beef. After learning about the loss of communication from farmer to the consumer, she decided she wanted to help bridge the communication gap about how food is produced by starting her own company focusing on direct to consumer beef. During this interview, we spoke about the challenges student entrepreneurs face and what it's like being a young female working in the cattle industry.

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Brandon Harpster: Chef Under Pressure show art Brandon Harpster: Chef Under Pressure

Healthy Under Pressure

Brandon Harpster CEC is a Chef-Instructor for the Great Plains Culinary Instituteat Southeast Community College and Executive Chef for all of the Single Barrel restaurant concepts.  As a Chef and self-taught butcher who has spent his entire career in the hospitality industry, Brandon is credentialed through the American Culinary Federation as a Certified Executive Chef.

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H.U.P. 2019 Fall Preview show art H.U.P. 2019 Fall Preview

Healthy Under Pressure

During this episode, Amber and Ben share what they have been up to this summer and what you can expect this fall from Healthy Under Pressure. 

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Chris Goforth: Broadcasting Under Pressure show art Chris Goforth: Broadcasting Under Pressure

Healthy Under Pressure

Before Chris Goforth became the Director of Marketing and Communications for History Nebraska, he was the Program Director at KFOR in Lincoln, Nebraska. After spending 15 years working in radio, he knew that he had to make a change.

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Toby Amidor: Nutrition Expert Under Pressure show art Toby Amidor: Nutrition Expert Under Pressure

Healthy Under Pressure

With over 18 years experience in the food and nutrition industry, Toby Amidor, MS, RD, CDN is a  Wall Street Journal best-selling cookbook author, leading dietitian and recipe developer who believes that healthy and wholesome can also be appetizing and delicious.

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Eddie Dowd : Reporter Under Pressure  show art Eddie Dowd : Reporter Under Pressure

Healthy Under Pressure

During this episode, Eddie and I spoke about how he lost over 100 pounds while working his first job as a TV reporter and how he stays healthy under pressure as a young professional.

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John Henry Müller : Creative Under Pressure show art John Henry Müller : Creative Under Pressure

Healthy Under Pressure

John Henry Müller makes things that make people happy. He is an independent designer with 18 years of professional experience.

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Jenna Braddock - Make Healthy Easy Under Pressure  show art Jenna Braddock - Make Healthy Easy Under Pressure

Healthy Under Pressure

Jenna Braddock MSH, RDN, CSSD, LD/N, ACSM-CPT is a sports dietitian, trainer, business owner, educator, wife and mama. During this episode, Jenna and I spoke about her non traditional career path and what it means to stay healthy under pressure as a nutrition entrepreneur, wife and mother. Jenna and I also spoke about the Enneagram and how it could be a useful took in Dietetic practice.

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Devon Seacrest started his first business at the ripe age of 13 which was focused on creating clothing for Beanie Babies in the 90's. Today he is the co-founder and President of Scoutsheet, a software tool that uses relationship mapping for sales prospecting.

During this episode, Devon and I spoke about his career journey and how he stays healthy under pressure by establishing good routines which include physical activity, meditation, healthy eating and spending time with his son. We also spoke about the difference between advice and data and why it's important to not compare yourself or your business to others.

You can connect with Devon on linkedin. Please subscribe to the podcast, follow Healthy Under Pressure on Instagram and like us on Facebook.

Connect with Amber on Twitter and Instagram. Connect with Ben on Twitter and Instagram.