HCPC99: Real Wild and Woodsy 2023 with Andrew Bauman
Hoppy Craftsmen - Arizona Craft Beer Podcast
Release Date: 06/23/2023
Hoppy Craftsmen - Arizona Craft Beer Podcast
(NSFW) In this lively episode, the crew dives into a mix of nostalgia, creativity, and celebration. The legendary Randal the Enamel Remover makes a comeback in conversation, and Ed proposes an intriguing blend of stout and sour beers. They review the Hockey Czech! Pilsner from Goldwater Brewing Co. and reflect on the bittersweet end of the Arizona Coyotes and Grand Canyon Brewing's Kachina beer, with Nate and Ed expressing their stages of grief over these losses. They discuss the layoff of Cigar City Brewing workers in Tampa by the newly created Monster Brewing. They ponder whether Ballast...
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(NSFW) Join Ed, Chris, and Nate in this episode as Ed returns from Spain and shares his discoveries about the local craft beer scene—or the lack thereof. Ed recounts his visit to a single craft beer bar and a memorable drinking session with some Irish lads. The conversation shifts to Wisconsin, revealed as having the drunkest counties in the US, leading to a discussion about binge drinking and whether the hosts themselves are binge drinkers. Nate surprises the guys with his newfound love for barrel-aged stouts from Wren House, despite the hefty price tags. And his history of hating on them....
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(NSFW) Ed is still out of the country, backpacking around Europe.... we think. Though we're not sure what he's doing over there. I'm sure we'll get filled in on his beer escapades when he gets back. Until then Nate and I decided to sit down at his place and have some of the newer Wren House releases. We talk about some current news from the latest DDH Spellbinder and other varriation release party. The troubles that our friends at Ground Control are having, and a new brewery opening up in North Scottsdale called Pinnacle Brewing. Which is in a semi-industal looking area near the airport....
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(NSFW) On this exhilarating installment of Road Sodas, your hosts Nate and Chris sit down at one of the valley's favorite brew pubs, Tombstone Brewing. But the north location, they didn't drive all the way down to Tombstone to enjoy Tombstone IPAs. During this new-ish format of Road Sodas they go over some behind the scenes talks from the last episode with The Shop. They talk about the amazing location here that is Tombstone, and just standard beer talk. Our Information: Music Credit: The assorted sounds of three ageing humans hitting things in a studio for five days. Beautifully...
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(NSFW) Join Nate and Chris for a captivating episode as they reunite with the team from to delve into their remarkable achievements over the past few years. From discussing the expansion of their production facility to the remodeling plans for the adjacent space, Dylan and Dave share insights into their journey. Learn about the widespread success of Church Music, their flagship hazy IPA, and Dylan's recent appointment as President of the AZ Craft Brewers Guild Board. In the second part of the interview, Jason and "Uncle" Brad from Crosby Hop Farms join the conversation. Discover the...
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(NSFW) In this lively episode, Ed, Chris, Nate, and special guest Sarah Ritchie from Monster Brewing Company gather at Hair of the Dog in Gilbert, Arizona. Amidst clinking glasses, they explore Monster Energy's "The Beast" and Hard Tea, setting the stage for an engaging session. Sipping on Pueblo Vida Pulp IPA and Roses By the Stairs Fairy Dust Triple Dry-Hopped IPA, they honor podcast traditions of having the same beer. Sarah navigates the rapid round with wit, sharing stories from her UK beer adventures, the genesis of Girls Pint Out in Tucson, and unexpected fondness for the French's...
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(NSFW) In this episode, Chris and Ed sit down with Rob Fullmer, the Director of the Arizona Craft Brewers Guild, to spill the beans on Strong Beer Fest 2024. The trio breaks down the festival's essentials—what to expect, where to be, and when it's all happening. Beyond festival talk, they explore past highlights, teasing with insights into this year's exciting event. Rob shares the guild's festival portfolio, hinting at future events. The conversation pivots to the national craft beer sales landscape, questioning if Arizona mirrors broader trends. Insights flow on how breweries can...
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(NSFW) In this episode, Ed regales Nate and Chris with tales from his visit to the iconic Rowley Farmhouse Ales in Santa Fe, New Mexico. The studio comes alive with the popping of corks as the trio embarks on a beer-tasting adventure. The first sip is the uniquely crafted "Teosinte," a farmhouse ale where Oaxacan green dent corn, and Teosinte a Mexican grass take center stage creating a delightful symphony of corn sweetness and funk. As they savor the ale, and try to use words to descibe the grassy notes they are tasting. But somehow fall short. Despite John's absence in Tucson, he ensures Ed...
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(NSFW) Welcome to the first episode of 2024 with Ed, Chris, and Nate—a lively journey through the ever-evolving craft beer landscape. Ed brings back some hoppy treasures of Weld Works Extra Extra Juicy Bits IPA from his Colorado holiday, setting the stage for a year of exciting new brews. For the old news front, the gang talks about some drama that happened with the closing of Flying Basset, intertwining with its in-house culinary scene. Chandler bases Buqui Bichi Brewing is ready to open its second location in Phoenix this year, and The Starving Artist, powered by OHSO Spirits, prepares to...
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(NSFW) In our final 2023 gathering, the whole crew comes together for a heartfelt reflection on the rich tapestry of Arizona Craft Beer. Ed, Nate, and Chris take a stroll down the memory lane of the year, reminiscing about the most cherished beers and the ones that found their way into countless glasses. Surprisingly, the most enjoyed and most consumed don't always align. They delve into the less-than-stellar moments of the year, discussing the hiccups and hurdles faced. Amidst the banter, show highlights emerge, with a comedic twist as Matt from Beer Research Institute has a memorable...
info_outline(NSFW) Ed and Chris reunite with the ever-friendly Andrew Bauman, Deputy Director of the AZ Craft Brewers Guild, to delve into the exciting updates on Flagstaff's Real, Wild and Woodsy craft beer festival. They reminisce about their previous chat before the Strong Beer Festival and eagerly discuss their enjoyable experience at the new location. Andrew generously shares insights into the festival's planning and logistics. After the break, they dive into Andrew's homebrewing journey, exploring the distinction between Hazy IPAs and West Coast IPAs. Brace yourself for a rare and delightfully nerdy rapid round session. Get ready for an engaging conversation packed with craft beer wisdom and camaraderie.
Our Guest's Info:
Real, Wild, and Woodsy 2023 Info
Get ready for an exhilarating beer adventure amidst the picturesque beauty of Flagstaff at the Real Wild and Woodsy Beer Festival! Step into a world where craft beer reigns supreme, and let your taste buds be tantalized by the extraordinary. Immerse yourself in the vibrant atmosphere as you sample a plethora of rare cask ales, wild brews bursting with unique flavors, and the enchanting depth of barrel-aged beers. From the moment you enter this outdoor wonderland, you’ll be swept away by the artistry and craftsmanship of Arizona’s finest breweries. With each sip, you’ll uncover the passion and innovation behind every brew, raising your glass to the remarkable achievements of the craft beer community. Join us for an unforgettable experience that will leave you craving more.
Our Information:
Music Credit: Takotsubo Men
The assorted sounds of three ageing humans hitting things in a studio for five days. Beautifully nasty and pretty vile at times but ultimately gorgeous. Enjoy!
Intro: Skint But Free Outro: Takotsubo Man
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