Here's To Change; Brewing Beer To Tackle Food Waste with Louisa Ziane (Toast Ale)
Release Date: 11/10/2020
The Secrets to Marketing a Global Sustainable Brand | Lee Price (Allbirds)
The Marketer's Debrief
In our first episode of the new series, Billy interviews Lee Price, Global Communications Director of sustainable sneaker company, Allbirds, to uncover the secrets to marketing a global sustainable brand. In this fascinating 20-minute conversation, they discuss: The challenges of marketing a sustainability message The power of relatability and humour The Say-Can-Do gap between consumer desire for sustainability and actual action Reaching Gen Z and Millennial audiences through LinkedIn, TikTok, influencers and more Subverting campaign norms Allowing your social media teams full creative...
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Introducing The Marketer's Debrief podcast
The Marketer's Debrief
This is The Marketer’s Debrief podcast from Journey Further. The quickest wrap-up meeting you’ll ever join. Each episode, we sit down with influential marketers to explore the campaigns, innovations and strategies shaping the industry - in under 20 minutes.
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Resilience with Bernardine Evaristo
The Marketer's Debrief
Isabelle speaks to the incredible Bernardine Evaristo, author of the Booker Prize-winning novel Girl, Woman, Other, about her recently published memoir, Manifesto.
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We'll be back soon...
The Marketer's Debrief
A sincere thank you to everyone who has listened and subscribed to the podcast this year.
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Women Are Made To Feel Less Than with Lauren Currie OBE (UPFRONT)
The Marketer's Debrief
Lauren Currie OBE is on a mission to help women overcome the systemic challenges they face. Through UPFRONT, she plans to change confidence for over a million women in the next 3 years. We also talk measuring success, understanding imposter syndrome, and how we should process the infamous Basecamp memo.
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OLIO with Tessa Clarke — Community Building To Tackle Food Waste
The Marketer's Debrief
Tessa Clarke is co-founder and CEO of OLIO, the food-sharing app on a mission to tackle food waste. With one third of all the food we produce going to waste and 800 million people going to bed hungry every night, changing our behaviour when it comes to food has the potential to radically improve both the environment and people's lives. OLIO has 3.6million users in 59 countries worldwide.
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Crypto, NFTs & DeFi — Embracing The Future with James Wang
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On the day of the Coinbase IPO, I spoke with James Wang about all things crypto, NFTs, decentralised finance and more. We explore the conflicting narratives around these emerging technologies and some of the most interesting applications.
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Rapha with Simon Mottram — Making Cycling The Most Popular Sport In The World
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Simon Mottram took his passion for cycling and created one the most revered brands in the world of sport. He believes cycling has the potential the change people's lives for the better.
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Corporate B*llocks with Gav Thompson (DO Lectures Podcast)
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Founder of giffgaff and host of the DO Lectures Podcast, Gav Thompson, gives his take on why we need to rid the world of corporate b*llocks.
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A World Without Email with Cal Newport
The Marketer's Debrief
For this special episode, we hear from productivity expert Cal Newport about his brand new book — A World Without Email. Cal is the author of international bestsellers, Deep Work and Digital Minimalism, and a computer science professor at Georgetown University.
info_outlineToast Ale is a brewery on a mission to create a world without waste. They brew their delicious beer using surplus fresh bread and are leading the way when it comes to sustainability in the drinks industry. In this episode, COO and co-founder Louisa Ziane speaks about how Toast achieved B Corp status, how they donate their profits to charities tackling the systemic causes of food waste, their unique model for raising investment and of course, she reveals some of the unique challenges presented by brewing beer with bread!
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