loader from loading.io

MacCallum House: A Gem In Mendocino

Kitchen Chat® – Margaret McSweeney

Release Date: 02/27/2025

Harney & Sons: Tea That Makes You Smile show art Harney & Sons: Tea That Makes You Smile

Kitchen Chat® – Margaret McSweeney

Join host Margaret McSweeney for a special Tea Themed episode of Kitchen Chat: A Taste of Luxury, History and Hospitality with the true American Masters of Tea and Hospitality Visit: . Margaret attended the prestigious Chicago Tea Festival, and into a world of refined elegance and storied heritage for an exclusive one-on-one interview with Michael Harney, the Master Tea Blender of the iconic Harney & Sons. Michael Harney is the author of the greatly respected book The Harney & Sons Guide to Tea, a compendium of the fifty-six teas every tea connoisseur should know. On this special...

info_outline
Kitchen Chat®: Luxury Home Kitchens with Stacy McCarthy, CMKBD show art Kitchen Chat®: Luxury Home Kitchens with Stacy McCarthy, CMKBD

Kitchen Chat® – Margaret McSweeney

Welcome to a special Kitchen Chat® featuring luxury home kitchens. Host Margaret McSweeney returns to one of her all-time favorite locations for this landmark episode: the historic The Brazilian Court in Palm Beach.  Joining Margaret is . As a Certified Master Kitchen and Bath Designer and a Kitchen and Bath Magazine 2025 Innovator of the Year, Stacy’s mastery lies in the "transition"—specializing in seamless interior renovations for families navigating significant life challenges. This episode offers a compelling look at the essential framework of modern design,...

info_outline
Chef Robert Gadsby and Noe show art Chef Robert Gadsby and Noe

Kitchen Chat® – Margaret McSweeney

Welcome, dear foodie friends, to my charming hometown of Barrington, Illinois. I'm your host, Margaret McSweeney, and it is such a joy to welcome you to a very special episode of Kitchen Chat as we celebrate a culinary destination that is truly elevating the spirit of our community. I am so honored to feature the visionary Chef and Owner of the new Progressive American restaurant Robert Gadsby. Many thanks to  for introducing me to Chef Robert and Noe. Impressive, innovative, and intentional are the words that best describe Chef Gadsby’s cuisine, and today we explore the...

info_outline
The Peninsula London - A Delicious Destination show art The Peninsula London - A Delicious Destination

Kitchen Chat® – Margaret McSweeney

Join Kitchen Chat host as she steps into a sanctuary of bespoke British elegance in the heart of London's most prestigious neighborhood: in Belgravia. On this week's special London Tour '25 episode with a Taste of Luxury, History and Hospitality, Margaret explores the perfect synergy between architectural grandeur and culinary artistry at The Peninsula London. Superbly situated alongside Hyde Park Corner and Wellington Arch, the hotel masterfully blends classic British design with the Peninsula’s signature Asian grace. Margaret has a fascinating and delightful conversation with ,...

info_outline
Drew Nieporent: One of America's Most Respected and Celebrated Restaurateurs show art Drew Nieporent: One of America's Most Respected and Celebrated Restaurateurs

Kitchen Chat® – Margaret McSweeney

Get ready for what we're calling the most exciting and anticipated Kitchen Chat episode of the year! Host Margaret McSweeney traveled straight to the heart of the culinary world in New York City to sit down with a true legend: celebrated restaurateur , the founder and inspiration behind the Myriad Restaurant Group. The reason for this dynamic, can't-miss conversation is the release of his insightful and candid new memoir,  written with This episode, like the book, is an intimate, compelling look at one of the world's most impactful...

info_outline
ENCORE: Biscuit Time! Holiday Baking with Carla Hall show art ENCORE: Biscuit Time! Holiday Baking with Carla Hall

Kitchen Chat® – Margaret McSweeney

It’s time for a holiday kitchen confession… I grew up in the South, yet somehow never learned how to make biscuits! Thankfully, my dear friend Chef Carla Hall—along with the wonderful Chadwick Boyd—brought Biscuit Time to this special encore edition of Kitchen Chat. We rolled up our sleeves at Chicago’s Merchandise Mart, where Chef Jaime Laurita joined us for a fun, flour-dusted biscuit lesson. One bite of a warm, fresh biscuit instantly transported me back to my childhood and the flavors my father used to make with such love. This is an episode you’ll want to cherish.  With...

info_outline
The Bottomless Cup: A Memoir of Secrets, Restaurants and Forgiveness by Kevin Boehm show art The Bottomless Cup: A Memoir of Secrets, Restaurants and Forgiveness by Kevin Boehm

Kitchen Chat® – Margaret McSweeney

Congratulations to on the launch of his compelling book In this Kitchen Chat, Kevin shares the highs and lows of his personal life along with key components of success in his professional life. He also discusses the importance of mental health. You will be inspired by his story and strength. Link to the book (Launching November 4, 2025)  Margaret McSweeney and Kevin Boehm first met in 2016 at in Chicago after their first Kitchen Chat. Kevin is the co-owner and co-founder of the highly acclaimed and award winning which he started with . In 2019, Kevin and Rob were the recipients...

info_outline
Estelle Manor: A Taste of Luxury, History and Hospitality show art Estelle Manor: A Taste of Luxury, History and Hospitality

Kitchen Chat® – Margaret McSweeney

Host takes us to the Oxfordshire countryside to Estelle Manor, one of the "hottest" destinations in England. Originally built in 1780 in Georgian style and rebuilt in 1908 in Jacobean style, Estelle Manor sits on 85 acres and is surrounded by 3,000 acres of parklands and gardens. In 2023, Ennismore opened this beautiful property as a private club and hotel. The kitchen gardens provide a bountiful and beautiful harvest of greens for the salads at the Glass House, one of the hotel's restaurants. Margaret enjoyed chatting with one of the chefs who was collecting the day's harvest from...

info_outline
Gleneagles: The Glorious Playground of Scotland show art Gleneagles: The Glorious Playground of Scotland

Kitchen Chat® – Margaret McSweeney

“Scotland is a land of mountains, glens, and islands, a land of myth and legend” - Walter Scott. Join Kitchen Chat host as she celebrates the 100th anniversary of , located at the base of the Scottish Southern Highlands. After its grand opening in 1924, media proclaimed that Gleneagles was the "8th Wonder of the World" and called it "The Glorious Playground." Learn more at Tee and Tea are hallmark experiences at this timeless resort. With three championship courses and a nine-hole course, golfers can test their skills amidst the lush landscape. In 1921 (before the hotel opened),...

info_outline
Cromlix: A Luxury Country House Hotel in Scotland show art Cromlix: A Luxury Country House Hotel in Scotland

Kitchen Chat® – Margaret McSweeney

Welcome to a very special episode of Kitchen Chat: A Taste of Luxury, History & Hospitality. Today, we're traveling to a storybook setting in Scotland. Let's visit Cromlix (https://www.cromlix.com/), the breathtaking Victorian mansion and five-star luxury country house hotel near Dunblane, owned by tennis legend, Sir Andy Murray and his wife, Kim (https://www.cromlix.com/about-us/our-history/) #AndyMurray #ScottishLuxury #LuxuryTravel Cromlix welcomes guests with both timeless Scottish heritage and contemporary luxury with resplendent interiors designed by renowned designer . This is a...

info_outline
 
More Episodes

Let's explores the heart of Mendocino, California, and discover a true gem: the MacCallum House. This isn't just a hotel; it's a living piece of history, nestled in the heart of downtown, yet just a stone's throw from the dramatic Mendocino Headlands and the crashing Pacific.

On this Kitchen Chat episode, Margaret McSweeney steps inside this beautifully preserved Victorian estate, built in 1882 as a romantic wedding gift for the legendary Daisy MacCallum from her pioneering father William Kelley. We'll uncover the captivating story of the MacCallum family, whose influence shaped the very fabric of Mendocino. (You can even visit the Kelley House Museum which is across the street from MacCallum House). From the elegant rooms and lush gardens to the charming cottages, every corner of The Mac whispers tales of generations past. We’ll explore how this iconic property has gracefully evolved, seamlessly blending its rich heritage with modern luxury and unparalleled hospitality.

 

Margaret sits down with General Manager Saya Hanson to discuss the delicate balance of preserving history while providing a truly exceptional guest experience. Margaret also chats with the renowned Executive Chef, Alan Kantor, at the MacCallum House Restaurant, one of the region's most acclaimed dining destinations, and discovers the joy Chef Kantor puts into his culinary philosophy and his passion for fresh, local ingredients, which elevates the dining experience to new heights. Whether you're craving an exquisite meal in the restaurant or a casual bite and handcrafted cocktail at the Grey Whale Bar and Cafe, MacCallum House offers some of the most wonderful experiences and flavors Margaret has discovered recently.

 

Join Margaret on this journey through time and taste as she uncovers the secrets of the MacCallum House. From its origins as a symbol of love to its enduring legacy as a cherished Mendocino landmark, this is a story of family, romance, and the magic that happens when history, luxury, and hospitality perfectly align.

 

Savor the Day!

 

✅ Be sure and visit KitchenChat.info for more interviews and recipes. 

Subscribe to the KitchenChat podcast on Apple Podcasts, https://podcasts.apple.com/us/podcast/kitchen-chat-margaret-mcsweeney/id447185040 or Spotify https://open.spotify.com/show/3PpcTPpvHEh8eOMfDUm8I9

 

This podcast is also available on Apple TV, Roku and Amazon Fire Stick streaming devices. Download the Experts and Authors App and go to the Kitchen Chat series page or visit: www.Expertsandauthors.tv