loader from loading.io

Revolutionizing Elder Care with Carb Reduction & Exercise - Hal Cranmer: Ep. 111

LowCarbUSA Podcast

Release Date: 11/22/2023

Metabolic Health Takes Center Stage in Brainerd Lakes, MN: Ep 120 show art Metabolic Health Takes Center Stage in Brainerd Lakes, MN: Ep 120

LowCarbUSA Podcast

In a recent LowCarbUSA®, hosts Doug Reynolds, MHP and Pam Devine, MHP spoke with Dr. Jeremiah Eisenschenk and Dr. Angie Ausban, two prominent practitioners from the Brainerd Lakes area in Minnesota, about the upcoming . This one-day event, scheduled for September 21, aims to unite healthcare professionals and the public around the importance of metabolic health. Dr. Eisenschenk, a board-certified Family and Obesity Medicine physician, shared his journey into metabolic health, which began after attending a transformative lecture in 2016. Since then, he has co-founded the Metabolic Health...

info_outline
“Turn Around Diabetes” - Dr. Roshani Sanghani: Ep 119 show art “Turn Around Diabetes” - Dr. Roshani Sanghani: Ep 119

LowCarbUSA Podcast

This podcast episode offers just a preview of the comprehensive, science-backed health insights Dr. Roshani Sanghani will share at the , August 15-18. Don’t miss this opportunity to gain invaluable knowledge and interact with leading experts in metabolic health. This year’s symposium will feature a full day, Thursday, August 15th, dedicated to exploring the connection between mental health and metabolic disease. Endocrinologist Dr. Roshani Sanghani recently sat down with Doug Reynolds for a compelling podcast interview, discussing her innovative approach to diabetes management and her...

info_outline
Is Diet the Secret to Better Mental Health? - Dr. Georgia Ede: Ep. 118 show art Is Diet the Secret to Better Mental Health? - Dr. Georgia Ede: Ep. 118

LowCarbUSA Podcast

In an insightful interview conducted by LowCarbUSA® co-founder Pam Devine, Dr. Georgia Ede, MD, shared profound insights from her new book, "Change Your Diet, Change Your Mind," and highlighted the significance of metabolic psychiatry. Dr. Ede, a Harvard-trained psychiatrist with extensive experience in nutrition, brain metabolism, and mental health, will be a key presenter at the upcoming LowCarbUSA 9th Annual San Diego Symposium for Metabolic Health, taking place from August 15-18, 2024. Pam Devine expressed her excitement about her participation, recalling their first collaboration in...

info_outline
Exploring Ketogenic Diets for Mental Health with Dr. Erin Bellamy - Ep. 117 show art Exploring Ketogenic Diets for Mental Health with Dr. Erin Bellamy - Ep. 117

LowCarbUSA Podcast

LowCarbUSA co-founders Doug Reynolds and Pam Devine recently sat down with Dr. Erin Bellamy, a ketogenic specialist and metabolic health practitioner, for an illuminating podcast episode. Dr. Bellamy, who holds a PhD in Psychology from the University of East London and an MSc in psychiatric research from King’s College London, brings a wealth of experience in using ketogenic metabolic therapy to improve mental health. A Journey into Ketogenic Diets and Mental Health Dr. Bellamy began the conversation by sharing her journey into the field of ketogenic diets and mental health. Her interest was...

info_outline
Dr. Paul Mason: Rethinking Cholesterol & Blood Tests - Ep 116 show art Dr. Paul Mason: Rethinking Cholesterol & Blood Tests - Ep 116

LowCarbUSA Podcast

Join us for an enlightening episode of the LowCarbUSA® podcast, where host Doug Reynolds sits down with Dr. Paul Mason, a distinguished sports and exercise medicine physician, to discuss the nuances of blood test interpretation and preview the upcoming LowCarbUSA®  , to be held August 15-18. Meet Dr. Paul Mason Dr. Mason uses an evidence-based approach to challenge conventional medical wisdom on topics such as saturated fat, cholesterol, dietary fiber, and sun exposure. He has authored a chapter on nutrition in the textbook Clinical Sports Medicine and is actively involved in curriculum...

info_outline
Shaking Things  Up with Sugar-Free Cocktails & Low-Sugar Liqueurs: Ep 115 show art Shaking Things Up with Sugar-Free Cocktails & Low-Sugar Liqueurs: Ep 115

LowCarbUSA Podcast

An engaging conversation with Jeff Roslund and Ryan Boudreau, the innovative minds behind Dapper Barons, a company at the forefront of crafting near sugar-free liqueurs and zero-sugar ready-to-drink cocktails. In a culture where sugar consumption is a growing concern, especially among those following ketogenic and low-carb diets, Jeff and Ryan shared their journey and passion for revolutionizing the cocktail industry. Jeff explained the genesis of their idea, "We're the first company to create near sugar-free liqueurs, as well as zero-sugar ready-to-drink cocktails. We knew if we could pull...

info_outline
Charting a New Course in Type 1 Diabetes: Ep 114 show art Charting a New Course in Type 1 Diabetes: Ep 114

LowCarbUSA Podcast

In this episode we talk with Pascal Lemieux, a passionate advocate for health and wellness, with a specific focus on type 1 diabetes management and endurance sports.  His blend of personal experience and professional dedication makes him an invaluable voice in the dialogue on type 1 diabetes care. His involvement in the planning and organization of the special workshop and presentations devoted to type 1 diabetes management at the upcoming  January 11-14, 2024 in Boca Raton is a testament to his experience and passion for making a difference in the lives of those affected by...

info_outline
Dr. Eric Berg's Insights on Low Carb Lifestyle -Global Keto Education & Impact: Ep 113 show art Dr. Eric Berg's Insights on Low Carb Lifestyle -Global Keto Education & Impact: Ep 113

LowCarbUSA Podcast

In the latest episode of the LowCarbUSA® Podcast, host Doug Reynolds sits down with renowned health influencer Dr. Eric Berg, an authoritative figure in the ketogenic diet and therapeutic carbohydrate reduction community. This engaging interview explores Dr. Berg's personal health journey, his professional insights, and the global impact of his work. He candidly shares his transformation from a junk food enthusiast to a keto diet advocate. His personal health struggles in his late 20s led him to discover the life-changing benefits of the keto diet. This revelation not only alleviated his own...

info_outline
“Rewrite Your Story” with Mumbai-based Low Carb Nutritionist: Ep 112 show art “Rewrite Your Story” with Mumbai-based Low Carb Nutritionist: Ep 112

LowCarbUSA Podcast

Sangeetha Aiyer, a certified Low carb Nutritionist focusing on Metabolic Health based in Mumbai, recently joined host Doug Reynolds on the LowCarbUSA® Podcast, sharing her inspiring journey and profound insights about metabolic health, sustainable fat loss, fitness and more.  In her 40s and a mother to a teenager, Sangeetha embodies the everyday struggles and triumphs of a working woman balancing family life. Her quest for health began with a common goal: weight loss. However, this objective soon evolved into a pursuit of optimal health and fitness, transcending the superficialities of...

info_outline
Revolutionizing Elder Care with Carb Reduction & Exercise - Hal Cranmer: Ep. 111 show art Revolutionizing Elder Care with Carb Reduction & Exercise - Hal Cranmer: Ep. 111

LowCarbUSA Podcast

In the latest episode of the LowCarbUSA® podcast, host Doug Reynolds engages in a fascinating conversation with Hal Cranmer, the visionary behind A Paradise for Parents Senior Living, based in Arizona.  Hal's career journey, which began in the Air Force and traversed through the realms of corporate operations and real estate, took a life-changing turn when he stepped into the world of assisted living. Inspired by his personal experiences of caring for his aging relatives, including an uncle who battled Lou Gehrig’s Disease, Hal transformed his real estate acumen into a mission to...

info_outline
 
More Episodes

In the latest episode of the LowCarbUSA® podcast, host Doug Reynolds engages in a fascinating conversation with Hal Cranmer, the visionary behind A Paradise for Parents Senior Living, based in Arizona.  Hal's career journey, which began in the Air Force and traversed through the realms of corporate operations and real estate, took a life-changing turn when he stepped into the world of assisted living. Inspired by his personal experiences of caring for his aging relatives, including an uncle who battled Lou Gehrig’s Disease, Hal transformed his real estate acumen into a mission to revolutionize elder care.

He discuses with Doug his commitment to providing exceptional care, regardless of the complexity of residents' needs. From basic assistance to advanced memory care, his facility pledges the same level of compassionate care that his uncle received, treating each resident as a valued member of their extended family.  He goes on to describe his unique approach to enhancing metabolic health and fitness in the older population. He shares enlightening perspectives on therapeutic carbohydrate reduction, a method he passionately advocates for in improving the quality of life for the elderly. 

Hal's approach to senior care goes beyond traditional methods, focusing on a model that integrates diet and exercise as key components of health. His observations about the detrimental effects of sedentary lifestyles and poor diets among the elderly have led to revolutionary changes in his facilities. By reducing sugary desserts and unhealthy foods, and incorporating regular physical activities, he has seen a significant improvement in the overall health of his residents. This includes a remarkable reduction in the need for medications.

His own personal journey with dietary changes adds an authentic layer to his advocacy. Adopting a predominantly animal-based, low-carb diet himself, he experienced firsthand the benefits of this lifestyle change, which he describes as rejuvenating. This personal transformation not only strengthens his belief in the diet's efficacy but also provides a relatable example for others to follow. Perhaps most striking are the improvements he has observed in residents with chronic conditions, particularly diabetes and dementia. By managing blood sugar levels through diet, he has witnessed a decrease in insulin dependency among diabetic residents. Moreover, his concerns about the rising rates of Alzheimer's and dementia underscore his commitment to preventative health measures. He emphasizes the potential of dietary intervention in slowing down, or even preventing, the onset of these conditions.

"It's not just about adding years to life, but adding life to years,” says Hal, whose dedication to combating chronic illnesses in the elderly through diet is particularly evident when he discusses the potential of therapeutic diets to manage conditions like type 2 diabetes.  He notes the significance of early intervention, stating, "Alzheimer's begins developing long before symptoms appear, often starting in the 30s and 40s." His proactive approach is exemplified in his success story of a resident whose dementia improved dramatically after six months on a ketogenic diet, underscoring the importance of nutrition in managing cognitive decline.

Physical activity is another cornerstone of Hal's philosophy. He challenges the conventional wisdom of restricting movement to prevent falls among the elderly. Instead, he advocates for strengthening exercises and outdoor activities, understanding that physical and mental health are deeply interconnected.  "I tell people, the way I want people to not fall is we make them strong enough that they don't fall," Cranmer explains, highlighting the empowering aspect of his approach. This combination of diet and exercise has led to significant improvements in the residents' motivation and overall health.

Implementing these lifestyle changes has not been without challenges, particularly resistance from some families and the medical community. Hal points out the irony in how unhealthy foods are readily accepted, while healthier options like the ketogenic diet are often viewed as unconventional. Despite these hurdles, he remains committed to his vision of improving elderly care through a holistic approach.  The most compelling evidence of his success comes from the stories of residents who have dramatically improved under his care. He shares heartwarming anecdotes, such as the 98-year-old resident who, after regaining health and vitality, was able to enjoy a cruise with his family. These stories are not just about medical improvements but also about restoring dignity and joy to the lives of seniors. 

"In the eight years I've been doing this, I've sent seven people home that got well enough that they could live at home," Hal proudly shares.

Connect with Hal Cranmer: