Episode 241 - A Taste of Key West, Savoring The Flavors of Community and Charity
Backyards of Key West Podcast with Mark Baratto
Release Date: 03/22/2024
Backyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with paranormal expert David Sloan to discuss the 2024 Fantasy Fest Parade in Key West, where Sloan and the infamous Robert the Doll will serve as Grand Marshals. We dive into how David’s fascination with the paranormal began and explore his deep connection with Robert the Doll, a haunted artifact that has captured global attention. We also talk about the spooky legends surrounding Robert and how visitors can avoid his curse while capturing memories of the event. David Sloan, a pioneer in paranormal entertainment, launched one of the first ghost tours...
info_outline Episode 259 - Crafting Culinary Experiences with Chef Todd AlexanderBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Chef Todd Alexander, a culinary expert with over 40 years in the hospitality industry. From his beginnings as a pastry chef and sous chef to launching his own successful personal chef business 15 years ago, Chef Todd shares the passion and dedication behind his craft. Discover how his love for fine food, gardening, and travel shapes his bespoke in-home dining services, private event catering, and culinary shows. We also explore his exciting plans for expanding his reach and making a mark on the vibrant Key West food scene. More on Chef Todd...
info_outline Episode 258 - Brewing Dreams in Paradise: The Story of Southernmost Pint BrewpubBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with Tadd Maudlin and Lindsay Carswell, the masterminds behind Southernmost Pint Craft Brewery and Brewpub. They share Tadd's journey from home brewing to launching craft beers at Winn Dixie, and how their passion led them to open the Southernmost Pint in Key West. Hear about the challenges, triumphs, and creative process behind crafting unique brews and making a mark in the local beer scene. More on The Southernmost Brewpub Best Craft Beer & Brewery In Key West The World! At Southernmost Pint Brewpub, our story is as bold and...
info_outline Episode 257: The Road to Purpose: Jessica Tookey’s Journey from Teaching to Art and RV LifeBackyards of Key West Podcast with Mark Baratto
In Episode 257 of The Backyards of Key West Podcast, Mark Baratto sits down with artist Jessica Tookey, who shares her incredible journey of transformation. After teaching art for 18 years, Jessica took a leap of faith in 2014 to pursue art full-time. Her passion for creating meaningful portraits for families who have lost loved ones became her purpose, especially after facing her own struggles with mental health. Jessica opens up about her "Words Matter" exhibit, her battle with suicidal thoughts, and how her art has helped her heal and inspire others. In 2019, she sold everything and...
info_outline Episode 256 - Andy's Gone Fishing: A Fundraiser for Success by 6Backyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto sits down with legendary Key West fisherman Andy Griffiths to discuss his upcoming charity event, Andy’s Gone Fishing Retirement Celebration and Fundraiser. Join us on Saturday, October 12th, at Beachside Key West for a night of cocktails, dinner, live entertainment by Stephanie Kaple, and dancing with DJ Cardi. This special event supports the UWCK’s Success by 6 program, helping local children get a strong start in school. Learn more and get your tickets now! Location: Beachside Resort & Residences Key West, 3841 N Roosevelt Blvd, Key West, FL 33040 ...
info_outline Episode 255 - Unveiling Key West's Artistic Treasures with Nance Frank of The Gallery on GreeneBackyards of Key West Podcast with Mark Baratto
In this episode of The Backyards of Key West Podcast, Mark Baratto sits down with Nance Frank, the visionary director behind The Gallery on Greene. For all the Key West history and art enthusiasts, this episode is a deep dive into the rich cultural tapestry of the island, from its iconic homes to the artists that help preserve its unique charm. Recorded in the fall just before the COVID-19 lockdown, we discuss the gallery’s mission, its renowned exhibitions, and the evolving style of home decor that blends fine art with contemporary living. Tune in to hear how The Gallery on Greene...
info_outline Episode 254 - - Embracing the Process: The Artistic Journey of Eric Anfinson of Mockingbird StudioBackyards of Key West Podcast with Mark Baratto
In this episode, Mark Baratto has an inspiring conversation with artist Eric Anfinson. Eric shares how his first experience with a paintbrush didn't produce the masterpiece he imagined, but it ignited a passion for the process of creation. This episode is a must-listen for anyone who values the journey over the destination. Eric's story reminds us that finding fulfillment in the process can lead to a more meaningful and joyful life, even if the initial results aren't perfect. About Eric Anfinson Eric Anfinson began his painting journey in 2001 after moving to a tiny island where the Gulf of...
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info_outline Episode 251: The Art of Photography and Framing with DE LA Gallery Co-Owner Jeff RodriguezBackyards of Key West Podcast with Mark Baratto
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info_outlineIn this delectable episode, join host Mark Baratto as he dives into the heart of Key West's culinary scene with Scott Pridgen, Executive Director of A.H. Monroe. Discover the essence of the "Taste of Key West" event, a gastronomic festival that marries the love for food with a noble cause, with all proceeds supporting AHMonroe's initiatives.
Set against the picturesque backdrop of Truman Waterfront on March 25th, 2024, from 6 to 9 pm, this episode uncovers what makes the "Taste of Key West" one of the island's most anticipated foodie festivals. Celebrating its 29th year, the event showcases an exquisite array of local restaurants and vintners, offering attendees an unforgettable experience of flavors and aromas.
Scott and Mark explore the community spirit and the collaborative efforts between A.H. Monroe and Republic National Distributing Company, bringing together an impressive selection of cuisine, craft beer, and fine wines. From the allure of the VIP experience with its exclusive sommelier-led wine tastings and upscale hors d'oeuvres to the democratic joy of sampling diverse bites and sips with the "2 For Taste" option, this episode serves up the perfect blend of culinary delight and philanthropy.
More on A Taste of Key West
Join us for a journey into the Taste of Key West - a celebration of community, cuisine, and charity. Whether you're a food enthusiast eager to explore the festival's offerings or a supporter of local causes, this episode promises a taste of the magic that makes Key West a unique culinary destination.
A.H. Monroe & Republic National Distributing Company brings the community together for Cuisine, Craft Beer & Fine Wines! Cheers!
TASTE VIP PASS - $150 / person - includes lighted VIP tent with tables and chairs to sit and enjoy your Taste of Key West experience, upscale, butler-passed Hors d'oeuvres, an Educated sommelier to discuss the finest wines only available in this exclusive area, The VIP badge grants you unlimited food and wine samples, a Taste of Key West wine or pint glass and plate. Flexible Seating.
2 For Taste - $75 - includes 2 glasses, 2 plates and 60 tickets
Admission is Free.
To enjoy these scrumptious small bites, fine wine, and spirits – you will be able to purchase a glass, plate, and tickets on-site
These will be available for purchase at the ticket booth on the day of the event - Monday, March 25th.
$1 / ticket (each bite-size portion is usually 4-6 tickets)
$5 / wine glass
$5 / pint glass
$5 / plate
To get tickets: https://www.etix.com/ticket/p/65227816/taste-of-key-west-key-west-truman-waterfront-park
Instagram: https://www.instagram.com/tasteofkeywest
Facebook: https://www.facebook.com/TasteofKeyWest/