Episode 24: Favio Garcia from Dynasty Brewing (Conclusion)
Miles & Pints: The Travel and Beer Podcast
Release Date: 04/16/2021
Miles & Pints: The Travel and Beer Podcast
In today’s conclusion of our interview with Ashley Smith, we dig deep into the travel side of things before it all comes back to beer again. Ashley tells us how she likes to travel and what some of her favorite places to visit are both domestically and abroad. Then we talk all about Oktoberfest, from her job as a tour leader to our love of that first liter of beer when you sit down in a tent. Finally, we dream together about our next visit to Munich, hoping we can meet up at Oktoberfest again next year.
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In addition to being the full-time blogger behind both My Wanderlusty Life and Destination World War II, Ashley Smith is an avid traveler, a beer lover, and an expert on Oktoberfest. In this episode, we talk to Ashley about her varied background, her many degrees, how she started her two very different blogs, and even a little about her beekeeping hobby. Be sure to check back next week to hear more about her travels and what it’s like to be an Oktoberfest guide.
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Everywhere he goes, Stu Clemons does his best to find unique and amazing places to eat, bars to drink at, and things to see. He shares them with his audience through professionally produced videos that on their own, may inspire you to book a trip. In this episode, we talk about a few of Stu’s favorite places to travel and two of the spots he knows best: Portland, Maine, and the Yucatan Peninsula.
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Stu Clemons is the researcher, producer, and talent behind Find My Food Stu, where he shows us all the most unique food and drink spots in every place he visits. From tacos in Playa del Carmen to cocktails in Prague, Stu always manages to find the best spots and happily shares them with his viewers. In this episode, we talk about Stu’s background, how Find My Food Stu came to be, and a bit about the amazing foods he’s found while traveling.
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In 2014, after a 12-year career as a marine biologist in Alaska, Brian Burton made the move to Texas and almost immediately began brewing beer. Just a few years later, Brian got together with brewing friend John Powell, and a short time later they opened Hop and Sting Brewing Company in Grapevine, Texas. The brewery and taproom is less than 10 minutes from DFW and is a great place to relax and enjoy a layover. Jeff and Derrick are traveling this week, enjoy this replay of Episode 5.
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In the conclusion of our interview with Patrick Steffens, we talk about how they make brewing decisions at lost barrel brewing, nerd out a bit about hops and hop combinations, discuss why Loudoun County is great for beer and relaxation, and hear some of Patrick’s top recommended places to travel for beer. If you didn’t listen to the first half of our conversation with Patrick, be sure to go back to Episode 37 to catch what you missed.
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Patrick Steffens does more than just head up the beer production at Lost Barrel Brewing, he’s also the general manager and a part of the ownership team. Excited to return to brewing after taking some time off for family, Patrick has jumped right back in with proven recipes and a whole lot of prior brewing knowledge. We talk with him about his background, how Lost Barrel came to be, and a bit about the beers they are making. Be sure to join us again next week for the conclusion of our interview.
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Em Sauter is back this week to talk about the business side of Pints and Panels, her favorite beer festivals to judge and to drink at, and the best places she’s seen while traveling. Hear why Em thinks Chicago has the best beer scene in America, learn a few tips for surviving an all-day beer festival, and be the first to hear where you can meet us at a beer festival later this year. If you missed the first half of our interview with Em, be sure to go back and listen to Episode 35 too!
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Em Sauter has a master's degree in cartooning, is one of only 142 Advanced Cicerones, and is the artist behind Pints and Panels. While working on her second book and studying for the Master Cicerone exam, Em somehow finds the time to put out a new piece of visual beer education every single day. From learning the difference between hops to discovering what foods and activities will pair best with your beers, Pints and Panels has it all.
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After sharing his background and the exciting new things he’s doing with Bilt Rewards in our last episode, we get a bit more personal with Richard Kerr this week. We’ll talk about some of Richard’s favorite award redemptions, a few spots he thinks you need to see, and a little bit about how he picks what beer to have with dinner when he’s traveling. If you missed last week’s episode, be sure to check that out for the first half of our interview with Richard.
info_outlineToday’s Guest:
Favio Garcia from Dynasty Brewing joins us again this week to talk more about brewing at Dynasty, the Loudoun County beer scene, and travel for beer. This would typically be the second half of our interview with Favio, but due to an editing mishap, you get a whole new interview instead. Enjoy! If you missed it, catch the first interview with Favio in Episode 23.
As always, this episode also includes our Miles and Points with Pints segment, where Derrick and Jeff give their takes on the latest news and updates from the travel rewards world.
Our Sponsor: Visit Loudoun and the LoCo Ale Trail
With 35 breweries and counting, Loudoun County is one of the most vibrant craft beer destinations in the U.S.
Visit Loudoun invites you to hit the LoCo Ale Trail, which connects the urban breweries of Sterling and Ashburn in the east, to everything from bespoke tap rooms in historic towns to farm breweries with stunning Blue Ridge Mountain views out west.
Grab your Ale Trail “passport” to collect stamps, win prizes and say cheers in Loudoun beer country. For more, check out visitloudoun.org.
Times of Note:
2:45 - Favio says hello.
2:58 - What we’re drinking.
4:27 - The Vision Series.
7:41 - How Favio picks what to brew next.
11:39 - Jeff’s theory on hop combinations and dating.
13:19 - The benefits of having a second smaller brewery.
19:51 - How does Dynasty use customer ratings?
23:17 - A failed beer that Favio liked.
23:44 - Horse-blankety? Barnyard flavor?
25:49 - What makes Dynasty Brewing stand out in a crowded world.
29:06 - Dynasty is very dog friendly - they give discounts on Sundays if you bring your dog!
30:52 - Derrick and Jeff try to maximize the dog discount.
32:25 - What is Favio drinking at the end of the day?
36:48 - Craft beer bubble? Favio’s predictions about the future.
41:25 - Favio’s favorite US beer destinations.
43:49 - International beer destinations Favio thinks people should visit.
44:55 - We revisit the horse blanket flavor.
48:40 - Favio’s favorite beer festivals.
51:49 - Where to find Favio and Dynasty Brewing online.
53:03 - Miles and Points with Pints - starting with Amex
56:47 - Chase launches a new United card.
1:01:02 - IHG reverses their devaluation - was it because of us?
1:04:47 - Two pieces of good news from airlines.
1:08:34 - General Travel updates - mostly vaccine and closure related.
1:12:51 - TSA says oops...you can’t really have sunscreen.
1:19:27 - The Miles & Pints Theme Song!
Brewery Address:
Dynasty Brewing Company
21140 Ashburn Crossing Dr.
Ashburn, VA 20174
Dynasty West
101 Loudoun St. SE
Leesburg, VA 20176
Relevant Links:
Distorted Vision - Hazy Double IPA
Night Vision - Black IPA
RAR Out of Order: Key Lime Pie Sour
Dynasty Brewing Company
Website - dynastybrewing.com
Facebook - Dynasty Brewing
Instagram - @brewdynasty
Twitter - @brewdynasty
Favio Garcia
Instagram - @lostbrewer
Twitter - @lostbrewer
Travel On Point(s)
Website - travel-on-points.com
Facebook - Travel on Point(s)
Miles & Pints
Website - milesandpints.com
Store - Miles & Pints Swag
Facebook - Miles & Pints
Twitter - @MILESandPINTS
Instagram - @milesandpints
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