EP 337 | Victoria Whisky Festival 2025 Davin De Kergemmeaux - Graeme Macaloney- Grant Sevely-Jason MacIsaac-Brennan Colebank
Release Date: 02/09/2025
EP 346 | Matt Anderson New Album The Hammer and The Rose
Mulligan Stew
Matt Anderson is one of CKUA's favourite artists. On the air and certainly with the audience. Matt is releasing his 11th solo studio album The Hammer and The Rose April 25th. I was delighted with all of that information until I got to"the date" April 25. As you may know, that's the first Friday for the CKUA Spring fundraiser. I asked Matt's team if I could move the Stew interview to this Saturday - and they approved!! So, we get the story of the album and we are the first play of several tracks, anywhere. This...
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EP 345 | George Siu Memphis Blues BBQ House
Mulligan Stew
George Siu is a pal and the co-founder of Memphis Blues BBQ House. They now have 6 locations. 3 in Vancouver and 3 in Alberta. They serve top-of-the-line BBQ...beautifully cooked. George and Park Hefflefinger started the first location after heading to Memphis and spending much time studying the process and tricks of the trade. The Memphis style is to slow cook in a pit. Either dry or wet ribs. Dry has a rub with salt, spices before cooking - no sauce. Wet are brushed with sauce before during and after cooking. I had a number of things I...
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EP 344 | FREE SPIRIT VICTORIA – Non-alc. zero-proof, alcohol free. A story of our times.
Mulligan Stew
For the first time under one roof in Victoria, importers will be joined by local BC makers from Vancouver Island, Vancouver, the Okanagan, etc., to showcase the best alcohol-free wine, beer, spirits, and packaged cocktails available. Organized by Kurtis Kolt. Kurtis Kolt is a Vancouver-based wine consultant who writes about wine, presents seminars, hosts events, judges wine competitions, works with restaurants on their wine programs, etc. His various certifications and credits include London’s Wine & Spirit Education Trust, the Court of Master Sommeliers &...
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EP 344 | FREE SPIRIT VICTORIA – Non-alc. zero-proof, alcohol free. A story of our times.
Mulligan Stew
For the first time under one roof in Victoria, importers will be joined by local BC makers from Vancouver Island, Vancouver, the Okanagan, etc., to showcase the best alcohol-free wine, beer, spirits, and packaged cocktails available. Organized by Kurtis Kolt. Kurtis Kolt is a Vancouver-based wine consultant who writes about wine, presents seminars, hosts events, judges wine competitions, works with restaurants on their wine programs, etc. His various certifications and credits include London’s Wine & Spirit Education Trust, the Court of Master Sommeliers &...
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EP 343 | Mulligan Stew Podcast March 22 - 2025 Vancouver Wine Festival. The Highlights.
Mulligan Stew
We started this podcast well over 300 episodes ago. When we started the title was Mulligan Stew Podcast (Music. Film. Food. Wine) Over the months the Pod became more music and film than anything else. Just the way the road leads us. Tasting Room Radio has worked its way back into the mix because of critical dynamics taking place. Cold damaged vineyards, An agreement between BC Wine Growers and the BC Government to allow the 2024 wines to be grown and harvested in Washinton, Oregon and California. BC wine battles with political neighbours in Alberta, Tariffs from the USA and more. ...
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EP 342 | Stephen Fearing (The Empathist) & Bill Henderson (Chilliwack. Farewell to Friends)
Mulligan Stew
Two guests on the Mulligan Stew Podcast Both great pals. Stephen fearing is a key member of Blackie and the Rodeo Kings. Like all three members Front Line Members, they each have their own solo careers. That's one of the outstanding elements of their relationship. Freedom to create together or solo. Stephen Fearing has just released his newest album, The Empathist. Co-Produced in East Nashville with Ken Crooker (Uncle Tupelo, Wilco, Al Green, EmmyLou Harris, Steve Earle) Stephen is a truly talented songwriter, but he also carries with him, his Irish storytelling skills. The songs on...
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EP 341 | Bruce Cockburn Talks His Past, Present and Future
Mulligan Stew
Bruce Cockburn returns to the West Coast. Thoughts on Dylan at Newport, Bo Diddley, a possible covers album, his legacy and today's headlines. March 11, Victoria. March 12 Nanaimo March 14 Vancouver March 15 Kelowna March 16 Trail. Lots to talk about.
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Sugarcane: Stunning documentary into Indian Residential Schools in B.C.
Mulligan Stew
In 2021, evidence of unmarked graves near an Indian residential school run by the Catholic Church in Kamloops. BC, Canada sparked a national outcry about the forced separation, assimilation, and abuse many children experienced at this network of segregated boarding schools designed to slowly destroy the culture and social fabric of Indigenous communities. When Emily- a journalist and filmmaker- asked her old friend and colleague, Julian, to direct a film documenting the Williams Lake First Nation investigation of St Joseph's Mission, she never imagined just how close this story was to...
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EP 339 | The Stew Welcomes back Colin James
Mulligan Stew
One of the true pleasures of a lifetime in music and broadcasting is connecting with artists at the very beginning of their careers. If the connection is a strong friendship, emotionally you get to go along for the ride. On the downside, you must be prepared to lose those friends along the way through attrition, lifestyle and medical issues. I’m pleased to say Colin James has given all of us a great ride. 8 Junos, 31 Maple Blues Awards, Induction into the Canadian Music Industry Hall of Fame, Order of BC and turning 60 years old with 21 studio albums under his belt....
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EP 338 | Becoming Led Zeppelin Documentary. The Filmmakers Guest on The Stew
Mulligan Stew
Special Guests are Allison McGourtey- Producer Bernard MacMahon. Director Makers of Becoming Led Zeppelin A documentary about the first 18 months of Led Zeppelin. Jimmy, Robert. John Paul and John Bonham. Before it all exploded, and their lives got CRAZY. And………it’s in IMAX. The complete story can be heard on Mulligan Stew Podcast and tdm YouTube Channel. Amazing filmmaking and storytelling.
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THE SHOW
It's the first of two Whisky Specials from the 2025 Canadian Whisky Awards and the 2025 Victoria Whisky Festival.
There are always headlining whiskies and star whisky makers in attendance!
Whisky fans want to taste and explore the new releases from Crown Royal, Canadian Club, Forty Creek, Hiram Walker, JP Wiser's Lot 40, Pike Creek, Gooderham and Worts, Nikka, Amrut, The Dalmore and Glencadam.
For the first time ever, Gisbelle Distillery a distillery from China, would be joining the lineup.
The West Coast and Vancouver Island were well represented.
Stillhead, Odd Society, DubhGlas, Sheringham, Sons of Vancouver & Shelter Point.
Over 200 whiskies were up for the awards. 14 judges from across the country tasted and scored.
The Grand Prize Winner, judged Canadian Whisky of the Year was,
The Peat Project Moscatel Barrique single malt from Macaloney's Island Distillery (Saanich)
Here are the guests on part one of the 2025 Whisky Awards and Victoria Whisky Festival
Davin De Kergommeaux - Davin is the flag bearer for Canadian Whisky. He singlehandedly brought Canadian Whisky to the attention of Canada and The World.
His latest book is the updated and expanded third edition of Canadian Whisky - The Essential Portable Expert.
I love the first line.
"Handles, mickeys, shots or drams, no matter what its measure, Canadian whisky is a story of Canada."
Davin is my ultimate connection to the world of Canadian Whisky. He helped create these awards and leads the judging team.
Grant Stevely - Distiller at DubhGlas (Oliver)
In the fall of 2010, Grant purchased some property at Gallagher Lake near Oliver, B.C.
“I wanted to build a distillery from the ground up, which is distinctly different from a lot of other
distilleries,” he says. “So we built the distillery with expansion in mind.”
Grant Stevely[/caption]
At the heart of the operation is a German-made Arnold Holstein still.
No sooner did Stevely open Dubh Glas Distillery in the spring of 2015, when he began winning awards
for his first product, Noteworthy Gin.
“Dubh Glas” is Scottish Gaelic for “from the dark water.” It’s pronounced “Douglas,” which happens to
be Stevely’s middle name.
Jason MacIsaac - Distiller. Sheringham (Langford, BC)
Sheringham Distillery won Best Contemporary Gin at the 2019 World Gin Awards
Its Seaside Gin captured the award against World-class competition from 23 countries, including the UK and USA.
"We created Sheringham because we saw a hole in the market: the opportunity to create the world’s most drinkable spirits. This approach has served us well, and in the seven years since founding Sheringham, we have been on the ground building authentic connections with buyers, retailers, and consumers, sharing our story and highlighting our chef-driven approach to innovation and quality." (Distiller Mag)
Jason and wife Alayne now have their growing portfolio available across Canada and in 15 markets in the USA.
Graeme Macaloney - Master Distiller Macaloney Island Distillery (Saanich)
There once was a wee Scottish lad by the name of Graeme Macaloney who found a summer job bottling
whisky and fell in love with Uisge Beatha, the ‘water of life’. He dedicated his heart to finding a way to
make whisky for a living.
Graeme set up shop on Saanich, just outside Victoria. Some of his favourite Scottish and Irish whiskies were island-made.
Graeme has found his "island" in Canada.
Congratulations Champ!!
- Distillery opened in 2016
- The first whisky made onsite and released in 2020
-Canadian Whisky of the Year - 2025
Brennan Colebank - Master Distiller Stillhead Distillery (Duncan)
Founded by the Colebank family, Stillhead Distillery Inc. opened its doors in October of 2017.
After working 15 years in the tech industry, Master Distiller Brennan Colebank left his job to pursue his dream career,
blending the two things he loved most: chemistry and spirits. The chemist has created an amazing portfolio and a home for Whisky in the Cowichan Valley.
www.victoriawhiskyfestival.com
www.canadianwhiskyawards.com