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#5 Tanka Bar: for the Bufalo, the Land, and the People

Muse Ecology

Release Date: 01/20/2019

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Muse Ecology

Bugs are foundational to life on Earth, and their numbers are plummeting due to human activity.  In this conversation with Vicki Hird, author of Rebugging the Planet, we explore the wonders of bugs and how we can restore our relationship with them. You can find more information about rebugging, and purchase the book, at . Here's the two papers referenced in Vicki's book that came up in our discussion, on the potential effects of new higher frequency radiation on invertebrates: Arno Thielens et al., Exposure of Insects to Radio-Frequency Electromagnetic Fields from 2 to 120 GHz, Science...

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Muse Ecology

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Muse Ecology

The understanding that we can restore weather and climate systems by protecting and restoring the living surface of the Earth is an idea whose time has come.  In these final two episodes in this Water, Life, Climate, and Civilization series, we'll hear discussions of how this understanding is beginning to guide our response to climate change, from grassroots to international levels.

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Muse Ecology

This episode is a diverse panel discussion on the implications of renewable energy supply chains on life, water, and local communities, and how we might address them.

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Muse Ecology

In this episode in the Water, Life, Climate, and Civilization series, we hear diverse voices from the resistance to the proposed lithium mine at Thacker Pass in northern Nevada, on Paiute and Shoshone ancestral lands.

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Muse Ecology

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Muse Ecology

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Muse Ecology

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Muse Ecology

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Muse Ecology

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In this episode, the second of four in this series on the bison in the Great Plains, we visit the lands of the Oglala Lakota in the Black Hills of Western South Dakota, where we met with Mark Tilsen, cofounder of Tanka Bar.   Tanka Bar, a company owned and operated by the Oglala Lakota of the Pine Ridge Reservation, created the first commercial bison meat and fruit bar based on one of their sacred foods, called wasna.  The mission of Tanka Bar is to restore the Pine Ridge landscape and economy by bringing back the buffalo. 

Before the interview with Mark, I also share a bit more history of the time of the buffalo slaughter.  I feel it's useful to have some understanding of the creation of the wounds that Tanka Bar is working to help heal.

There's also a bonus episode that wove with the buffalo investigation in the Black Hills, that will be released days after this one. We'll look at historic and and current natural resource struggles in lands granted to the Oglala Lakota in 1868.  It's much the same story as the extermination of the buffalo that we dive deeper into in this episode, but has enough non-buffalo complexities that I decided to give it it's own space in a bonus episode.  It includes an interview with Cheryl Rowe of Dakota Rural Action.

You can find out more about Tanka Bar and the Tanka Fund at the following links:

Tanka Bar

Tanka Fund

You can find the album, Under a Buffalo Sun, containing John Trudell's Buffalo Wild poem, and another album of Mignon and Good Shield's entitled Soul-A-Mente.

Under a Buffalo Sun

Soul-A-Mente

You can find the New Food Economy article Mark mentions in the update interview here.

Michael DiGiorgio recorded the banjo-bird jams I'm using in the intro and ending. You can find his amazing nature art at https://www.mdigiorgio.com. Mike says that if you'd like to buy the album of his nature-banjo jams, you can find his email on his website and he can mail you a CD.