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Amparo, Pattye, Lorenzo, and Willy Vigil/Puerto Alegre, Part 2 (S7E5)

Storied: San Francisco

Release Date: 01/14/2025

Kyle Casey Chu, aka Panda Dulce, and “After What Happened at the Library” (S7 bonus) show art Kyle Casey Chu, aka Panda Dulce, and “After What Happened at the Library” (S7 bonus)

Storied: San Francisco

Kyle Casey Chu, aka Panda Dulce is a fourth-generation Chinese-American. Her twin brother has autism, and the two went to Jefferson Elementary in the Sunset because the school had a good inclusive special education program. Kyle says that from an early age, she fought for her twin, all the way up to teaching classmates ASL to be able to communicate with her brother. After one year at Lick-Wilmerding High School, Kyle transferred to School of the Arts (now Ruth Asawa San Francisco School of the Arts) to major in music. She went to Sarah Lawrence College in New York after that, where she majored...

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Mike Irish of Emmy's Spaghetti Shack, Part 2 (S7E15) show art Mike Irish of Emmy's Spaghetti Shack, Part 2 (S7E15)

Storied: San Francisco

Part 2 picks up right where we left off in Part 1, with Mike’s move to The City. It was 2021, around the brief lull in COVID cases before Omicron hit. Full disclosure: This part of my episode on Mike has way more content about me than most of what I publish here on Storied. I guess you’ll just have to deal. Mike knew he could fall back on bartending here while he figured out his next gig in his new city. He’d taken one of what he calls a “big swing” with his move to New York City when he was 18. Now was time for another big swing, this one in San Francisco. He worked briefly at a...

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Homeless Children’s Network (S7 bonus) show art Homeless Children’s Network (S7 bonus)

Storied: San Francisco

Welcome to this bonus episode about (HCN). Malik Parker is the director of the Jabali Substance Use Disorder (SUD) program at HCN. He is originally from Fayetteville, North Carolina, but his mom is from Oakland. He left NC for The Bay the day after he graduated high school in 2011. Cameron Smith is HCN’s director of Afrocentric programs. He is from Columbus, Ohio, but has been in SF for more than 10 years now. Cameron came here on a whim; he had a friend who needed a roommate. His first job in The Bay was in San Jose at the YMCA as a basketball ref. He knew then that he wanted to serve, to...

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Mike Irish, Owner of Emmy’s Spaghetti Shack (S7E15) show art Mike Irish, Owner of Emmy’s Spaghetti Shack (S7E15)

Storied: San Francisco

Mike Irish is his actual name. Welcome to my episode with the current (it no longer works to say “new”) owner of one of my favorite places in San Francisco—. I’m not sure where to begin, but I suppose a sprinkle of backstory can’t hurt. Back in 2022, I recorded an episode with , then the owner and forever the founder of Emmy’s. It was a fun interview, and through that chat with Emmy, we discovered that we had been across-the-street neighbors in the Mission back in the early 2000s. Fast-forward to summer 2024 when I applied to be on and rated Emmy’s as my No. 1 pick among the...

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Misstencil, Part 2 (S7E14) show art Misstencil, Part 2 (S7E14)

Storied: San Francisco

In Part 2, we pick up where we left off in Part 1, with Misstencil at a new school half a world away from her home in China. Her time in Switzerland started off in business school, a topic that she admits she’s not the best at today. Aside from school, she visited other parts of Europe. She got a job in Switzerland, but called her family back home as much as she could afford to. One call she had with them around the new year one year had her feeling like family members were passing the phone and no one wanted to talk with her. She then learned that her grandfather, the one who had raised...

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Misstencil, Part 1 (S7E14) show art Misstencil, Part 1 (S7E14)

Storied: San Francisco

Misstencil was born on a mountain in China. In this episode, we meet artist and she shares the story of her life. Before we get to that, be sure to on May 23. Misstencil will be one of the six artists featured that evening, and for a very good reason. But we’ll get to that. As the Communist Party came to power in China, her dad and his family found themselves on the unfortunate side of things. His side of the family had a history as successful business people, which was suddenly frowned upon. Her mom came from a family of professors, also not favorable in the “new China.” Her dad was...

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415 Zine's Fredo and Laine, Part 2 (S7E13) show art 415 Zine's Fredo and Laine, Part 2 (S7E13)

Storied: San Francisco

Part 2 picks up where we left off in Part 1. Fredo and Laine had worked for the same company for a minute, but both left eventually. That social group they’d formed with a few other artists they worked with kept in touch. Some years went by. Fredo attended a workshop for artists at in the Sunset, and let Laine know about it. She says that he asked her to be his “accountability buddy.” He says it wasn’t a question, but more a half-joking demand. Fredo shares what an “accountability buddy” is, in this sense. At the workshop, each attendee set up goals for the next year. Your...

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415 Zine’s Laine and Alfredo (S7E13) show art 415 Zine’s Laine and Alfredo (S7E13)

Storied: San Francisco

Alfredo Sainz’s grandfather came to US from Chihuahua, Mexico, in the during World War II. That family then migrated from El Paso, Texas, through New Mexico and Southern California, then as far north as San Francisco. In this episode, get to know Fredo and his co-founder and co-publisher, Laine Wiesemann. We begin Part 1 with Fredo. Fredo and his brother were his family’s first US-born members, making them both Chicanos. Most of his mom’s family immigrated to the US, but many family members on his dad’s side still live in Mexico, mostly in Guadalajara. His grandfather followed the...

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Lincoln Mitchell on His New Book About George Moscone (S7 bonus) show art Lincoln Mitchell on His New Book About George Moscone (S7 bonus)

Storied: San Francisco

Check out my conversation with previous guest as we chat about Lincoln’s new book, Three Years Our Mayor: George Moscone and the Making of Modern San Francisco. Look for Lincoln at the following events for his new book: April 29: He will be in conversation with Bill Issel discussing the book and what it can teach us about San Francisco today. Hosted by the at the Roar Shack, 34 7th Street, from 6–8 p.m. May 1: He will be in conversation at the University Club with Corey Busch, who served on Moscone’s senate staff, was a senior member of Moscone’s mayoral campaign staff, press...

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Kundan Baidwan, Part 2 (S7E12) show art Kundan Baidwan, Part 2 (S7E12)

Storied: San Francisco

In Part 2, Kundan tell us about her decision to move to San Diego for college, where she would join her older sister, who’d been there for several years. But before that move south, she joined her sister and her sister’s friends on a backpacking adventure in Europe. After some time there, Kundan and her sister went to India to visit family there. Then she came back to go to school. What began as the study of psychology gradually gave way for Kundan to take more and more art and film classes. Eventually, she re-declared as an art major. She graduated in five years, and among the friends she...

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In Part 2, we pick up where we left off in Part 1. The siblings use which school they were going to estimate the date of the family's move to Valencia Street to live above Puerto Alegre. Just one example: When Amparo was set to attend Mission High, they moved the school to Poly out near Kezar Stadium while Mission was retrofitted.
 
Then we turn to noteworthy things that have happened at Puerto Alegre in the 50-plus years that it's been open. Amparo shares how their dad, Ildefonso Vigil, brought pinball machines and a pool table into the restaurant. At one point, because Willy, Lorenzo, and one of their cousins got into fish, a 55-gallon tank went up in the front window. Their dad was also known to rescue dying plants he found around the neighborhood.
 
Amparo got married when she was 16 and had a kid the next year. By 19, she had divorced and moved back in with her family. She got a day job at an insurance company, which gave her access to a typewriter. With that, she was able to create the first typed menu for the restaurant. Prior to that, the menu had been written by hand.
 
The brothers being boys and all, they started to get into cars. They built cars and did some (probably illegal) racing. Other siblings would go watch, but at least one always stayed behind to help out at the restaurant.
 
Over the years, the menu evolved. The neighborhood was changing. The clientele in the restaurant needed to pivot. Their parents introduced fried chicken and milkshakes at one point, a carryover from the Mexico Lindo days.
 
Their mom, Maria Refugio Vigil, also made fresh flour tortillas. Willy and Lorenzo were big, big fans of those. They'd grab them as soon as they were ready, slap some refried beans on them, roll 'em up, and eat away.
 
At this point, Amparo tells the story of El Faro taqueria. Going back to the Mexico Lindo days, El Faro was just down the block. Kitty-corner to that was a place called Johnny's. The owner of El Faro would ask the siblings, "What'd ya get over there?" Johnny's eventually made poboy sandwiches, and the Vigils ate those up, literally. Those poboys inspired the owner of El Faro to create burritos. This story is, quite possibly, the burrito origin story.
 
Getting back to the topic of other immigrants from Ayutla in San Francisco, Amparo tells us about a club in the Mission where folks from that small town in Mexico would get together. The wife of the owner of La Rondalla (RIP) was from Ayutla. The owners of Don Ramon's and Taqueria La Cumbre were from there, as well.
 
Back to Puerto over the years, Amparo talks about how their dad always wanted a liquor license. He'd served beer and wine since they opened, but he wanted to expand. The owner of Vic's next-door (where Blondie's is today) was retiring and selling his license, and Ildefonso bought it. That changed everything.
 
Willy tells us about the learning curve to running a bar. This was around 1982 or so. Their liquor sales rep helped teach them how to set up a bar. Most importantly—he taught them how to make margaritas. Willy says he brought friends in to help "test" his new concoctions. It didn't take him long to get it down ... with ample feedback, of course.
 
One casualty of the liquor license, unfortunately, was the fishtank. Next was the pool table. A familiar site around The City today, but rarer back then, they started to experience folks lining up for a table or a seat at the bar.
 
We spend some time talking about a specific host from Puerto's past—Tirso, who has been beloved by me and my friends for decades now. We all talk about how much we love Debbie Horn (former server at Puerto, current co-owner of Royal Cuckoo Organ Lounge).
 
Amparo tells us about the art on the walls inside Puerto Alegre. It's not just for decoration. Rather, the restaurant serves as a community art gallery. What began as mostly neon beer company signs adorning the space turned into regular art shows and events that add to the magic that is Puerto Alegre.
 
Over the years, Amparo started collecting posters and art of various aspects of Mexican history. Figures like Zapata and Pancho Villa went up as framed posters. That turned into Carnaval-related art. A friend who was a regular patron of the place and a photographer himself helped with that. This was roughly 20 years ago.
 
When Carnaval season was over that first year, they wanted a new show. Another regular customer and artist, Bird Levy, suggested a show to honor Frida Kahlo on her birthday in July. That has become an annual show every July.
 
The Vigils connected with Mission artist Calixto Robles to do a show at Puerto Alegre. They've done shows with Calixto's wife, Alejandra, as well. They've done art shows on women during March (Women's History Month). There've been shows on resistance, climate, and Day of the Dead. And just as a true gallery would, they throw art-opening parties.
Willy shares what the restaurant has meant to him and his life. He met his wife there. She worked for a time at Puerto Alegre. They have three kids together. Lorenzo and Pattye follow their brother, talking about the role that the restaurant fulfills in their lives.
 
Pattye shares the story of how their dad, after Puerto was established, bought a second building in the Mission—Puerto Alegre II on 25th Street. Idelfonso moved over to run that place while Maria and all the siblings stayed at the Valencia Street location.
 
Amparo again stresses the importance of work, and how from a young age, their parents instilled strong work ethics in them all. Of all his siblings and cousins, Ildefonso was the only one to stay in the restaurant business all the way to the end.