The Wine Vault
In this episode, Rob and Scott review an inexpensive red from Bolgheri by Guado al Melo. Further, Chef Boyardee, will it kill you? To find out they try the "cheese", "beef", and "sausage"...
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In this episode, Rob and Scott closed Season 9 as they review the execellent Old Hill Ranch Bambino Field Blend by...
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In this episode, Rob and Scott review a gem from Italy, and the "La Gemella" Barbera d'Alba from Viberti Giovanni. So come join us, on The Wine...
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In this episode, Rob and Scott celebrate Christmas as they drink the 2004 Domaine du Pegau Cuvee Reserve Chateauneuf du Pape. So come join us, on The Wine Vault.
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In this episode, Rob and Scott experience a wine that proves a $70 bottle of wine can in fact be a tremendous value as they review the magestic Chateau Marquis D'Alesme Becker from...
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In this episode, Rob and Scott review a value priced Bordeaux from Chateau Saint-Robert and their Poncet Deville. So come join us, on The Wine Vault.
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In this episode, Rob and Scott review another of Costco's Kirkland Signature entries, this time however from the ledgendary Bordeaux AOC Pauillac. So come join us, on The Wine Valut.
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In this episode, Rob and Scott answer a question, can a $40 (actually about $70) bottle of...
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In this episode, Rob and Scott review the classic and reverred Merlot from Shafer in Napa Valley. So come join us, on The Wine Vault.
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In this episode, Rob and Scott celebrate the 500th episode of The Wine Value by drinking Ramey Wine Cellars Napa Valley Cabernet. So come join us, on The Wine Vault.
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In this episode, Rob, Scott, and Becky all drink a wine that was inspired by the famed bordeaux (it says so on the label), Haut-Brion, which is named Clarendelle. Further, Scott introduces a new segment to the show he calls 3 things. Will this be a segment that will revolutionize the show, or will you never hear it again thanks to the delete function on computers? We shall see... on The Wine Vault.