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Brooklyn Borough President, Eric Adams

Awesome Vegans with Elysabeth Alfano

Release Date: 05/14/2020

The Future of Dairy Without the Cow: The Leadeing Experts Talk About Fermented and Bio-Mass Proteins show art The Future of Dairy Without the Cow: The Leadeing Experts Talk About Fermented and Bio-Mass Proteins

Awesome Vegans with Elysabeth Alfano

The All-Star Roster of Fermented Proteins: Jevan Nagarajah of Better Dairy, Jason Rosenberg of Remilk, Hille van der Kaa of Those Vegan Cowboys, Inja Radman of New Culture and Bryan Tracy of Superbrewed join me on The Plantbased Business Hour to discuss the reality of cheese and milks without the cow. We are cracking the code for cheese and milk!

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Matias Muchnick of NotCo and Michael Natale of Ingredion Talk About Their Unlikely Partnership show art Matias Muchnick of NotCo and Michael Natale of Ingredion Talk About Their Unlikely Partnership

Awesome Vegans with Elysabeth Alfano

Matias Muchnick of NotCo and Michael Natale of Ingredion join The Plantbased Business Hour to discuss the success of their unlikely partnership, each company's path towards furthering plant-based business and their vision for the future. And, of course, we chat about AI platform/program, Guiseppe!

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What is the State of Plant-based Business?  Caroline Bushnell of The Good Food Institute and Julie Emmett of The Plant Based Foods Association show art What is the State of Plant-based Business? Caroline Bushnell of The Good Food Institute and Julie Emmett of The Plant Based Foods Association

Awesome Vegans with Elysabeth Alfano

What is the State of Plant-based Business? Julie Emmett of the Plant Based Foods Association and Caroline Bushnell of Good Food Institute join me on The Plantbased Business Hour to discuss exciting new data around plant-based trends and innovations and if plant-based meat will be 10% of the meat market in 3 years.

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Ag Tech and Advancing the Farming System: Nate Selpeter show art Ag Tech and Advancing the Farming System: Nate Selpeter

Awesome Vegans with Elysabeth Alfano

How can we shift the food system to get animals out of the supply chain, right down to veganic farming? I talk to Nathaniel Salpeter of Sweet Farm about Tech Ag, his sense of purpose for helping to shift the food supply system and his work with Sweet Farm. Tune in!

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Dan Curtin, CEO of Lightlife Foods and Field Roast show art Dan Curtin, CEO of Lightlife Foods and Field Roast

Awesome Vegans with Elysabeth Alfano

CEO of Lightlife Foods and Field Roast, Dan Curtin and I discuss the history of the brands, the emergence of great tasting products, the Lightlife expansion plan, the power of a plant-based paycheck and our predictions.

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LIVE from Buhler North American HQ with CEO and President Andy Sharpe show art LIVE from Buhler North American HQ with CEO and President Andy Sharpe

Awesome Vegans with Elysabeth Alfano

LIVE FROM BUHLER, North American HQ! As the U.S. heads back to the office and socialization, I take the Plantbased Business Hour on the road to meet with Anshuman Bhatia, Plant Protein Product Line Manager at Cargill, Matt McGuffey, Manager of Savory Taste and Wellbeing at Givaudan, Bill Aimutis, Executive Director of the North Carolina Food Innovation Center and Andy Sharpe, CEO of Buhler North America for this episode of The Plantbased Business Hour.

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Billionaire Investor, Jim Mellon on Cellular Meat show art Billionaire Investor, Jim Mellon on Cellular Meat

Awesome Vegans with Elysabeth Alfano

Investor and Author of Moo's Law: The Investor's Guide to the New Agrarian Revolution, Jim Mellon, joins me on The Plantbased Business Hour to discuss his vision for the global shifting food supply chain. Tune in to hear this billionaire's predictions and top investment picks!

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Eggs Without The Chickens: Disrupting the Egg Market with CEO of Clara Foods, Arturo Elizondo show art Eggs Without The Chickens: Disrupting the Egg Market with CEO of Clara Foods, Arturo Elizondo

Awesome Vegans with Elysabeth Alfano

The plant-based Egg market is up 167% according to the Plant Based Foods Association. Arturo Elizondo, CEO of Clara Foods®, and I discuss the disruption happening in the egg market and the desperate need for a shift to eggs without the chickens...in our lifetime!

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The Latest Advancements in Cellular Meat: Hear From The Founders Leading The Way show art The Latest Advancements in Cellular Meat: Hear From The Founders Leading The Way

Awesome Vegans with Elysabeth Alfano

The Latest Advancements in Cellular Meat: Hear From The Founders Leading The Way.

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Kees Kruythoff, Chairman and CEO of The LIVEKINDLY Collective, on Values in Business show art Kees Kruythoff, Chairman and CEO of The LIVEKINDLY Collective, on Values in Business

Awesome Vegans with Elysabeth Alfano

Kees Kruythoff, former President of North America of Unilver and Current Chairman and CEO, of The LIVEKINDLY Collective joins me to discuss if plant-based or cellular/cultivated meat will be the dominating force to shift the global food supply system.

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Brooklyn Borough President Eric Adams gives a powerful interview on the public health benefits of a plant-based diet, the public health issues with NYC’s wet markets and what is takes to be a leader in a time of crisis.  Raw, humble and direct, Adams talks about curing his type 2 diabetes and  partial blindness with a plant-based diet and the economic impact of implementing plant-based lifestyle nutrition in hospitals and in schools.  He is known for putting vegan meal options in schools, hospitals and prisons and implementing #MeatlessMondays in 1700 public NYC schools. This is a do-not-miss interview.  For more information, visit http://ElysabethAlfano.com and

https://www.brooklyn-usa.org/plant-based-nutrition/