Jim Rickards, Winemaker, J. Rickards Winery
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Release Date: 03/24/2023
Dylan Moilanen, Co-Founder & Director of Winemaking at ACTA Wines
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 202 Sponsored by: In this podcast episode, Dustin Moylanen, co-founder and winemaking director at ACTA shares insights about their unique winemaking process. ACTA, embodying their Latin motto 'Acta Non Verba' or 'Deeds Not Words', puts emphasis on intentional winemaking. Highlighted in the discussion is their signature red blend, Deeds, a rich mix of Merlot, Cabernet Sauvignon, Petit Verdot, Cabernet Franc, and sometimes Malbec. Wine of the Day: ACTA 2021 Deeds Fast Five: Shane from Wilson Winery: Pulled Pork! Pork Tenderloin Sweet Teriyaki BBQ Sauce Brown Sugar...
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Carol Shelton, Winemaker and Owner of Carol Shelton Wines
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 201 Sponsored by: Carol Shelton, Winemaker and Owner of Carol Shelton Wines Today we are joined by renowned winemaker Carol Shelton! We delve into her favorites- currently, the 2022 Coquille Blanc and Wild Thing Rendezvous Rosé, discussing their distinctive winemaking processes. She emphasizes the critical role barrel selection plays in shaping the wines' flavor profiles and highlights the richness of her wines through food pairing, providing a recipe for an asparagus tart that beautifully complements the Coquille Blanc. Wines of the Day: Carol Shelton 2022 Coquille Blanc Wild Thing...
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Richard Ross, Wine Road Podcast Sound Engineer Superstar
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 200 Sponsored by: Richard Ross, Wine Road Podcast Sound Engineer Superstar The 200th episode of The Wine Road podcast features Beth and Marcy reminiscing on their podcasting journey, with the one and only Richard Ross, the man behind the Wine Road Podcast curtain! Join them on this reflective journey - with a glass of wine! Wines of the Day: Russian River Vineyards 2022 Bacigalupi Moshin Vineyards 2019 Estate Pinot Noir Ron Rubin Blue Bin Planet Friendly 100% Recycled Bottle, the 2022 Pinot Grigio Links: Sponsor: Credits: The Wine Road podcast is mixed...
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Coco and Michele from Rock'n Vino
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 199 Sponsored by: Coco and Michele from Rock'n Vino Tune into Rockin' Vino Radio where hosts Michelle Marquez and Coco Sturzenbach take you on a journey through the intriguing intersection of music and wine. They engage with winemakers, musicians and chefs, discussing the fascinating impacts of music on wine perception and enjoyment. Available on KSRO and various podcast platforms, this show offers a unique auditory experience for all wine and music enthusiasts with lively discussions and thoughtful pairings. Fast Five: Andrea Card from Francis Ford Coppola Winery *Super Easy...
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Shane Tracy, Tasting Room Manager at Wilson Winery
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 198 Sponsored by: Wine of the Day: Wilson Winery 2021 Zinfandel In this episode, we are joined by Shane Tracy, the Tasting Room Manager at Wilson Winery. Shane discusses his journey in the wine business and the joy he derives from working in a family-owned, hands-on winery like Wilson Winery. Fast Five: Crab Toast by Tim Bodell, Executive Chef at Francis Ford Coppola Winery Ingredients: (Dungeness) Crab Crusty sourdough preserved meyer lemon green garlic (this is young garlic) aioli/butter/extra virgin olive oil (this one is up to you!) - Buy or make the...
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Lucas Meeker, Co-Owner and Winemaker at The Meeker Vineyard
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 197 Sponsored by: Lucas Meeker, Co-Owner and Winemaker at The Meeker Vineyard Lucas Meeker of The Meeker Vineyards joined us in the studio today and he shared their unique winemaking process that seamlessly blends tradition and innovation. He talked about the diverse range of wines they produce and chatted with us about their wine club and immersive tasting experiences. This episode not only offers a glimpse into Meeker Vineyards' ethos and passion but also invites listeners to understand the philosophy and commitment behind every bottle they create. Wines of the Day: The...
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Andrea Card, Senior Winemaker & Tim Bodell, Executive Chef at Francis Ford Coppola Winery
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 196 Sponsored by: Andrea Card, Senior Winemaker & Tim Bodell, Executive Chef at Francis Ford Coppola Winery Wine of the Day: Francis Ford Coppola Diamond Collection Prosecco In episode 196, we welcome Senior Winemaker Andrea Carr and Executive Chef Tim Bodell from Francis Ford Coppola Winery, where they share insights into their personal journeys and the revamped winery's menu and new wines. We delve into the unique experiences offered at the winery, the communal joy of food and wine, and the advantages of joining the wine club. Additionally, we are thrilled to...
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Tom Birdsall, Winemaker and Artisan Cheese Festival Representative
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 195 Sponsored by: Tom Birdsall, Winemaker and Artisan Cheese Festival Representative In this episode, guest Tom Birdsall provides a fascinating insight into the Sonoma County's Artisan Cheese Festival. Covering the festival's history, educational goals, and the wide array of events and tours offered. Additionally, Tom talks about his winery, Black Kite Cellars, and its recent expansion in Freestone. Fast Five: Craig Colagrossi's Pasta Carbonara Ingredients: Pasta (of course!) he prefers fettuccini or tagliatelle, but you can always use spaghetti A couple of Egg...
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Glen Kueffner, Tasting Room Manager at Emeritus Vineyards
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 194 Sponsored by: Glen Kueffner, Tasting Room Manager at Emeritus Vineyards Wine of the Day - 2020 Halberg Brut Glen joined us in the studio today and shared his story about how he left Minnesota to come to California. He was introduced to excellent wines, which set the bar for the wineries that he worked at, and what eventually led him to Emeritus - hint, it was meant to be! Come and visit him at Emeritus, the guest experience that he (and his team) provides is stellar! Links: Sponsor: Credits: The Wine Road podcast is mixed and mastered at Threshold...
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Mark Orsi, Owner of Orsi Family Vineyards
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Episode 193 Sponsored by: Mark Orsi, Owner of Orsi Family Vineyards Wine of the Day: Orsi Family Vineyards 2021 Barbera Mark Orsi called in today to share what you can find at his beautiful winery (just a short ride from downtown Healdsburg) - Italian varietals, a beautiful setting and entertainment are just a few things to get you started. Be sure to visit, you may run into Marcy! Fast Five Chef Helena from Baked on the River in Guerneville Side salad - Creamy Slaw Cabbage, typically green with a little red Mayo Rice wine vinegar - not too seasoned black...
info_outlineWine Road Podcast Episode 171
Sponsored by Ron Rubin Winery
Episode 171 | Jim Rickards, Winemaker, J. Rickards Winery
Beth and Marcy chat with Jim about his how his desire to leave the city and become a farmer led to his becoming a winemaker in Alexander Valley. He brings to light the importance of sustainability and how it not only impacts the land and surroundings but the taste of his wines!
Wine of The Day: J. Rickards Winery 2019 Reserve Old Vine Zinfandel, Geyserville
Podcast Sponsor: Ron Rubin Winery
SHOW NOTES
00:58 Wine of the Day: J. Rickards Winery 2019 Reserve Old Vine Zinfandel, Geyserville, from vines planted in 1908.
1:31 Jim explains how the Wine of the Day gets its unique distinct flavors - field blend.
2:42 We learn the breakdown of the Wine of the Day.
3:31 Jim describes how the geography and weather of the Alexander Valley impacts the flavors - brighter flavors and sweeter aromatics.
6:01 Jim gives personal history on how he went from a city boy to a cow rancher, then finally a winemaker. His wine label is his cattle brand!
11:22 Jim’s three rules: 1) We’re tasting, not drinking. 2) Drink lots of water! (The bathrooms in Sonoma County are great!) 3) Never ask Jim a question unless you’re expecting a 20 minute answer.
13:17 They do a Facebook live event 1x week, anything from wine growing to gardening and mulching - check it out!
16:24 We learn about how Jim was one of the first in Sonoma County to plant a cover crop and how it led to sustainability and being pesticide free!
22:41 Grape growing to winemaking - with the winery opening in 2005. The wine cave was built in 2014
24:39 Walk - ins are acceptable during the week, but reservations are always preferred (and required on weekends) because they want to spend time with you so that you can experience the history, the old vineyards and the wine cave!
26:59 Appointments are made through calling the tasting room - email works too!
28:31 Passport to Dry Creek April 29-30, https://www.drycreekvalley.org — click Passport link!
Links
J. Rickhards Winery
J. Rickhards April Tax Relief Celebration Event
Credits:
The Wine Road podcast is mixed and mastered at
Threshold Studios Sebastopol, CA.
Threshold Studios