Mr. Wine Guy Podcast
What's up everyone, and welcome to the Mr. Wine Guy Podcast! In this podcast I will bring you amazing Winemaker's and their stories of how they got to where they are today. 🍷 I'll dig deep and show you how with the help of good fortune, prosperity, and sometimes divine intervention, they've found ways to make beautiful and amazing wines year after year. Have you ever wondered what it takes to create your favorite bottle of wine? Maybe you want to know what the typical day for a winemaker actually looks like? If questions like these resonate with you, then you have come to the right place. 🍷 My name is Michael Gallagher. Join me each week as we celebrate the life and the journey of these men and women in an ever-growing wine industry. Not only will you see their hard work and commitment, you'll appreciate their unwavering persistence to embrace opportunities and accomplish whatever it is they set their minds to. 🍷 Cheers 🍷
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Episode 157: Chris Phelps: Ad Vivum Cellars: Coil Wines
07/08/2024
Episode 157: Chris Phelps: Ad Vivum Cellars: Coil Wines
In Episode 157 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Chris Phelps, Owner and Winemaker of Ad Vivum Cellars and Coil Wines out of Napa Valley and Sonoma, CA. 🍷 Chris is the final interview for Season 4 and what a way to end an incredible season filled with so many amazing guests than to have Chris Phelps on the show, a man whose personal story is just as storied and illustrious as his career in the wine industry. 🍷 Chris was a recommendation by his son Josh Phelps who I had the privilege of interviewing in Episode 143 where we talked about Josh's brand, Grounded Wine Co. so be sure to check that out but shout out to Josh for being the reason this interview was able to take place! 🍷 In this episode Chris talks about his life growing up in Livermore, CA, mildly surrounded by wine with his parents and in particular his connection to his buddy Mike while fighting sage brush wildfires in the Idaho desert that sparked his interests about wine through Mike's love and passion for wine himself. 🍷 Chris talks about ditching pre-med and taking up wine studies while attending UC Davis and as a result, his time abroad working and studying in France and in particular being part of the incredible 1982 growing season. 🍷 This is where Chris got linked up with Christian Moueix of Petrus and Dominus and winemaker Jean-Claude Berrouet, what those connections meant to him, and how they also led him back to California where he eventually became the inaugural winemaker for the famed Dominus Estate. 🍷 With that being said, Chris talks about the 1991 Dominus that he made, a wine that many believe to be a unicorn wine, and how that wine not only defined him as a winemaker but was also at a time when Dominus was really starting to dial in everything they had been working toward over the previous decade. 🍷 Chris talks about what it was like to be winemaker for Swanson Vineyards, Red Winemaker for Caymus, and his personal brands Ad Vivum and Coil and the meaning behind Ad Vivum which is a story Chris was willing to share and you're not going to want to miss. 🍷 Chris goes on to talk about his son Josh and what it means to get to work alongside Josh with his project Grounded, and also what it's like to be doing what he loves alongside his son which is super cool! 🍷 Chris's passion, vulnerability, and honesty shine through in this podcast and whether it's his mentors he's had along his journey, wines he's had the privilege to make, or those he's mentored himself, I couldn't think of a better guest to have to close out Season 4 of the Mr. Wine Guy Podcast! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3KZjvG5 To follow Chris on Instagram: To sign up for Chris's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael Gallagher on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 156: Rebekah Wineburg: Post & Vine and Quintessa
07/01/2024
Episode 156: Rebekah Wineburg: Post & Vine and Quintessa
In Episode 156 of the Mr. Wine Guy Podcast, I had the privilege of sitting down with Rebekah Wineburg, Owner and Winemaker of Post & Vine and Winemaker at Quintessa out of Napa Valley, CA. 🍷 In this episode Rebekah talks about her life growing up, her family's love and appreciation for wine and a trip to Napa Valley with her family when she was 16 years old that was ultimately responsible for her eventual pursuit in a life of winemaking. 🍷 Rebekah shares a serendipitous moment while dining with her family that involved a special bottle of Italian wine by Ornellaia and how that wine not only had an "aha" effect on her perception of wine, but it was also a place she would end up working and beginning her career. 🍷 Rebekah talks about her times at Staglin Family Vineyard, Rudd Estate, and Buccella Wines and what each of these experiences meant to her individually, and of course her current time as winemaker at Quintessa and what it means to be a part of the rich history and success that the Huneeus family has created over the decades. 🍷 Rebekah also talks about her personal brand Post & Vine, the different types of wines she creates with Post & Vine vs. Quintessa and how these particular vineyards for Post & Vine are almost these forgotten vineyards with tons of history, backbone and pedigree. 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3w9XYG9 To follow Rebekah, Post & Vine, and Quintessa on Instagram: To sign up for Rebekah's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 155: Dan Petroski: Massican Winery
06/24/2024
Episode 155: Dan Petroski: Massican Winery
In Episode 155 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Dan Petroski, Owner and Winemaker of Massican Winery out of St. Helena, CA. 🍷 In this episode Dan talks about his life growing up in Brooklyn, NY, his time in Manhattan in High School, and eventually his time at Columbia University playing football. 🍷 Dan's introduction to wine came at the unfortunate season opening loss to Harvard University his Freshman year. The team spent the evening at a Chinese restaurant where he had a little too much white wine to drink, but the wine itself would somehow find it's way back to him a few years later. 🍷 Dan talks about his time working in publishing for Time Inc. from 1996-2005 for editorials such as Sports Illustrated which was a huge advantage for him in the business world of winemaking because it allowed him to have a road map to dissect problems for example and indirectly helped him build his personal brand Massican. 🍷 During his time with Time Inc. Dan talks about a sabbatical he took to Italy to work for a family owned winery and what it was like going from football at Columbia, working 10 hour days in NYC, to vineyard work, harvest, and spending time with the owners learning about the land, viticulture, farming practices, and how to ultimately appreciate wine. 🍷 Dan talks about his time at DuMOL Winery and Estate in the Russian River Valley and his time at Larkmead Vineyards in Calistoga and how all that wouldn't have even been possible had it not been for Andy Smith. 🍷 Dan talks about the creation of Massican with his first vintage in 2009, the inspiration behind the name being associated to the Massican Hills in Italy as an homage to his family, and how his whole experience during his sabbatical had everything to do with the inspiration for Massican because of the love and appreciate he had for Meditteranean lifestyle and culture. 🍷 Dan talks about the inspiration he had to create Massican Magazine thanks to his time in publishing and growing up reading magazines as a kid, his knowledge in the Metaverse and blockchains, and what inspired him to create an NFT project which allows anyone an opportunity to get their very own Massican NFT with every purchase of Massican wine! 🍷 Dan also talks about climate change and what he's doing to help lessen his carbon footprint, what it meant to receive San Francisco Chronicle's Winemaker of the Year in 2017, and what it meant for his to join up with E&J Gallo and how amazing it is to have their support and resources. 🍷 This podcast is top to bottom one of the coolest conversations I've had on this show and it means to much to get to share it with each and every one of you today! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/4caqeZ2 To follow Dan on Instagram and TikTok: To sign up for Dan's mailing list, receive allocation opportunities, or to purchase wines: To learn more about the Massican Muses: https://www.massican.com/muses/ To get access to your very own Massican NFT: https://www.massican.com/muses/your-digital-collectible/ To follow Michael Gallagher on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 154: Matt Murphy and Mark Porembski: Unwritten Wines
06/17/2024
Episode 154: Matt Murphy and Mark Porembski: Unwritten Wines
In Episode 154 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Matt Murphy and Mark Porembski, Owner and Winemaker of Unwritten Wines out of Napa Valley, CA. 🍷 This is the only dual guest podcast this season which is exciting because I've done interviews like this in the past where you get to hear 2 different pespectives of the same brand and in the case of Unwritten, from an Ownership and Winemaking standpoint. 🍷 Unwritten was launched in 2014 as a passion project between a handful of guys either involved in wine, or passionate about wine, that collectively wanted to come together and create something unique in an industy that it seems like today is growing at a faster pace than ever. 🍷 In this episode Matt starts off by talking about his life growing up around his grandfather who was an Italian immigant that migrated to Ellis Island from Northern Italy and who had a passion for cultivating the land from orchids, fruit trees, to eventually grapes. 🍷 Matt continues to talk about his work in tech and how he eventually linked up with Randy Wigginton, (number 6 employee of Apple in 1976) and Isaac Pirolo with an idea to create a brand around their shared passions in wine. 🍷 Mark jumps in and talks about how he had absolutely no wine background growing up and instead was studying poetry in Boston visiting local restaurants and enjoying different wines with friends from time to time. 🍷 Mark and Matt collectively talks about how they got connected at a private tasting at Acme Fine Wines in St. Helena for Mark to eventually become winemaker, the creation of Unwritten, the inspiration behind the name and how in their first year they only started the with a 50 case production. 🍷 Mark also talks about what it's like to make wines alongside his wife Jennifer Williams with their personal brand Zeitgeist, and Mark's creation of Band of Vintners which supports local winemakers that make the same incredible, yet affordable wines mostly distributed for "by the glass" sales in restaurants. 🍷 As Matt quoted and I think is fitting to close this intro, "Life is unwritten. It's your journey to forge and create and do what makes you happy and don't hold back." 🍷 Cheers 🍷 To follow Unwritten Wines on Instagram: To sign up for Unwritten's mailing list, receive allocation opportunities, or to purchase wines: https://unwrittenwines.com/cabernet-sauvignon-subscription-wine-clubs/ To follow Michael Gallagher on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc https://www.instagram.com/themrwineguy/ https://www.youtube.com/channel/UCQs2ckU2tCtHUuPL7fzV6eA https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 153: Natalie Winkler: Salvestrin Winery
06/10/2024
Episode 153: Natalie Winkler: Salvestrin Winery
In Episode 153 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Natalie Winkler, Winemaker and Viticulturist for Salvestrin Winery out of St. Helena, CA. 🍷 In this episode Natalie talks about her life growing up in Kansas City and later attending the University of Oregon where she initially found a love and passion for wine working at a wine bar while attending classes. 🍷 After travels and studies abroad Natalie would find herself at Westwood Estate Wines in St. Helena working alongside David Ramey and how a recommendation from Aaron Pott to meet Michel Rolland would provide her an internship opportunity in France which would have a massive influence on who she is today as a winemaker. 🍷 Natalie goes on to talk about accepting the winemaking position at Salvestrin Winery in 2017, what it's like to cultivate one of the Dr. Crane vineyards, and also what it's like to be a part of the rich history that Rich and Shannon Salvestrin have continued throughout the years. 🍷 With that being said, Natalie talks about Rich's influence on rootstock over several decades owning his own Nursery business and what she's learned from Rich as it pertains to rootstock and how that mentorship has been incredibly influential to her career as a viticulturist. 🍷 Natalie talks about her strength in organic, biodynamic, and regenerative farming that she's learned over the years while working alongside Philippe Coderey, and how those practices if adopted little by little can be so impactful for so many people just like herself. 🍷 Natalie also talks about the amazing 2023 vintage and this whole conversation in general from a background in French winemaking, Spanish winemaking, sustainable farming practices you name it, this episode is jammed packed with so many amazing things that I can't wait for you to take a listen! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/4e1TdjH To follow Natalie on Instagram: To sign up for Salvestrin's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael Gallagher on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 152: Michael Cruse: Ultramarine Wines: Cruse Wine Co.
06/03/2024
Episode 152: Michael Cruse: Ultramarine Wines: Cruse Wine Co.
In Episode 152 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Michael Cruse, Owner and Winemaker of Ultramarine Wines and Cruse Wine Co. out of Petaluma, CA. 🍷 Having Michael on the podcast was amazing because I was able to learn about what it’s like to make Cali Sparkling and Petnats vs. traditional still white and red varietals that a majority of winemaker’s produce. 🍷 It was actually thanks to a Reel that I noticed on my IG page with MS Dustin Wilson tasting through Michael’s “Cruse” lineup that got me intrigued which I’m grateful I stumbled across. 🍷 In this episode Michael talks about his life growing up and in particular his time at University of Cal Berkley and how his Instructor Terry Leighton had a lot to do with inspiring a love and a passion for wine in him through the correlation of his Bio-chemistry degree. 🍷 Michael talks about his personal brand Ultramarine Wines, what it means for that brand to be recognized as California's first Sparkling cult wine, and the thought process for Michael and his business partners while creating Ultramarine in the early 2000's. 🍷 Michael goes on to talk about his other project Cruse Wine Co., what makes it different from Ultramarine in terms of Sparkling, and his Pét-Nat portfolio with Cruse and why these wines are so unique and appropriate for California's growing region. 🍷 Michael also shares what it meant to be name San Francisco Chronicles Winemaker of the Year and how that recognition has been an encouragement to him throughout the course of his career. 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/4aL2I3C To follow Michael on Instagram: To sign up for Michael's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael Gallagher on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 151: Dominic Chappellet: Chappellet Winery
05/27/2024
Episode 151: Dominic Chappellet: Chappellet Winery
In Episode 151 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Dominic Chappellet Chief Operating Officer of Chappellet Winery out of Pritchard Hill, CA. 🍷 I’ve often spoke about how Chappellet is at the top of my list of wineries in the Napa Valley but it’s without question their contribution to viticulture and winemaking have placed them at that same level amongst so many people just like myself. 🍷 When I decided to relaunch my podcast in the earlier part of 2023, Chappellet was the first family I thought of as a potential guest on the show so I reached out to Alexa Chappellet to see about a potential interview and went from there. 🍷 Alexa was kind enough to connect me with the PR team to organize everything and before long I was chatting with Dominic Chappellet about all the things his family created in the wine industry! 🍷 In this episode Dominic talks about his Father Donn and Molly, Donn's entrepreneurial background with coffee dispensing and Molly's background in architecture, art, literature, and being a James Beard award winning author! 🍷 Dominic talks about the decision his parents made after Donn's coffee dispensing business went public to sell everything they had and move the entire family to Napa Valley to go full time in the wine industry. 🍷 Dominic went on to talk about what it was like for his family to break ground in Pritchard Hill in 1967 with the help of Architect Ed Moses and Engineer Dick Keith and the inspiration they had to choose Pritchard Hill thanks to the great André Tchelistcheff. 🍷 Dominic talks about what it was like for his family to make their 1969 Estate Cabernet, a wine that is considered today to be a unicorn wine and his mother Molly's love and passion for their Chenin Blanc. 🍷 Dominic also shares the privilege his family has to focus on the environment through their 960 module solar project, state-of-the-art water processing system, and being fully certified organic in 2012 by the (CCOF) California Certified Organic Farmers. 🍷 As I mentioned, this podcast means so much to me and what this family has done to make a massive impact on the wine industry over the course of several decades though all their hard work and commitment! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/4aE24oP To follow Chappellet on Instagram: To sign up for Chappellet's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 150: Michel Gassier: Domaine Gassier and Château de Nages
05/20/2024
Episode 150: Michel Gassier: Domaine Gassier and Château de Nages
In Episode 150 of the Mr. Wine Guy Podcast, I had the opportunity to sit down with Michel Gassier, Owner of Winemaker of Château de Nages and Domaine Gassier out of the Costières de Nîmes appellation of the Languedoc-Roussillon Region of France which is one of the most southernly parts of the historic Rhône Valley. 🍷 Michel kicks off the 2nd half of Season 4 of the podcast and he's also my first old-world wine guest on the show so it brings me a tremendous amount of honor and gratitude to be sharing his story and the multiple generations of his family in the wine industry. 🍷 In this episode Michel talks about his time growing up in the outdoors of the Rhône Valley, his time attending Ag school, and how thanks to his secondary education was able to opt out of a mandatory 18 month military service obligation by working at the French Embassy in Washington DC. 🍷 Michel talks about his time at Domaine Bernard and how eventually becoming President of this winery was pivotal in helping him not only earn an income while learning sales and marketing, but eventually getting his personal brand up and running, focusing soley on his own vineyards and winery (Domaine Gassier) by the end of 1999. 🍷 Michel talks about the creation of Domaine Gassier while simultaneously working at his family winery Château de Nages with his brother. Michel goes on to say that "Château de Nages is the inherited terroir while Domaine Gassier is the chosen terroir!" 🍷 Michel also goes on to talk about the Nîmes appellation and what makes it so special, his philosophy on pruning, and Michel even educates us on some of the common misconceptions of old-world wines and even some of the cultural advantages and benefits that we all love and appreciate about this beautiful and historical terroir! 🍷 Having Michel onboard was truly and honor and a special shoutout to Leah Isenberg of Colangelo & Partners for making this interview possible from South FL to South FR! 🙏🏼 🍷 Cheers 🍷 To follow Michel on Instagram: https://www.instagram.com/domainegassier/ To purchase some of Michel's wines, or to sign up to learn more about Château de Nages and Domaine Gassier: https://www.totalwine.com/search/all?text=chateau%20de%20nages To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 149: Jean Hoefliger: Jean Hoefliger Wine Consulting
05/13/2024
Episode 149: Jean Hoefliger: Jean Hoefliger Wine Consulting
In Episode 149 of the Mr. Wine Guy Podcast, I had the opportunity to sit down with Jean Hoefliger, Owner of Jean Hoefliger Wine Consulting and Winemaker of AXR out of Napa Valley, California. 🍷 Jean was a previous podcast guest in Episode 51 and is part of a four interview lineup where I brought back a few amazing people for a new, fresh conversation as a soft launch for Season 4! With Jean being the 4th person of the throwbacks it was great having him back but I also can't believe we're already half way though Season 4 of the podcast! 🍷 In this episode Jean talks about his time at Newton Vineyard and Alpha Omega Winery as Winemaker early in his career and how those experiences, especially woking with world-renowned Consultant Michel Rolland really had a massive impact on who he is today as a consultant himself. 🍷 Jean talks about the consulting side of winemaking and why it's so important and especially how he's personally never satisfied in his pursuits of perfection and how he "positions himself more in doubting, therefore more progression." 🍷 Jean also educates us on the importance of pruning and how he delays his pruning to play off the frost season, speeding up bud break for the vintage to come and why it's so important for him in the long run. 🍷 Jean brings so much energy and charisma to this podcast and as a mid-season finale for Season 4, you're not going to want to miss! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3wwX1bC To follow Jean on Instagram: To purchase some of Jean's wines, or to sign up to learn more about JH Wine Consulting: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 148: John Caldwell: Caldwell Vineyard
05/06/2024
Episode 148: John Caldwell: Caldwell Vineyard
In Episode 148 of the Mr. Wine Guy Podcast I had the privilege of sitting down with John Caldwell or "JFC"...Owner, Smuggler, and Head Dude of Caldwell Vineyard out of the Coombsville AVA of Napa Valley, CA. 🍷 John Caldwell is what I would call a true pioneer in his ability to understand French vine clones back in the early 1980's and how important they would be to viticulture in other parts of the world, and especially in his vineyard in California. 🍷 The problem was, John wanted them faster than customs would allow so he smuggled them across the Canadian border, which this story in itself is something out of a movie and illustrated in such a way that John leaves you captivated and speechless all at the same time. 🍷 John talks about everything from his time growing up learning from his parents but especially his mother in her shoe business about Entrepreneurship and everything that goes into running a business successfully through hard work and commitment. 🍷 John talks about what inspired him to purchase his property in Coombsville in the early 1980's and the day he realized while digging up dirt with the Abreu brothers on his property that being a winegrower was what he was destined to be. 🍷 John also talks about his infamous smuggling story in great detail, what it's meant to him and his legacy over the years, and how those risks have offered him huge rewards over the course of his lifetime. 🍷 This is just bits and pieces of an incredible interview that I believe will go down as one of the most inspiring and captivating interviews of this season so get ready for a wild ride with the legend himself, John Caldwell! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3QwMDax To follow John on Instagram: To sign up for John's mailing list, receive allocation opportunities, or to purchase wines: To learn more about John's book, "John Caldwell's Guide for Grapevine Clones for Proffessionals": https://www.caldwellvineyard.com/products/john-caldwells-guide-for-grapevine-clones-for-professionals To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 147: Rebecca George: Mojave Wines & Brandlin Estate
04/29/2024
Episode 147: Rebecca George: Mojave Wines & Brandlin Estate
In Episode 147 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Rebecca George, Owner and Winemaker of Mojave Wines and Associate Winemaker of Brandlin Estate out of Sonoma and Napa Valley, CA. 🍷 In this podcast Rebecca talks about what it was like growing up in the Mojave Dessert, exploring nature and her surroundings in the Canyons at the base of the Eastern Sierra's, and how her love for nature and exploring easily translated to her love for vineyards and the outdoor life of winemaking. 🍷 Rebecca talks about some amazing encouragement from her stepmom, (also named Rebecca George) to enroll in Viticulture and Enology at UC Davis while in pursuit of her bioscience degree and how if it wasn't for that encouragement we may know even know the Rebecca George we know today in winemaking. 🍷 Rebecca also shares some pretty incredible "pinch me" moments that she got to experience while pursuing her career in wine like getting to taste at Domaine De La Romanée-Conti (DRC), when she was in her early 20's, working at Marcassin for Helen Turley, being the Winemaker at Kelly Fleming Wines and also what it's meant to have Francoise Peschon as a mentor then and throughout her career. 🍷 Speaking of Francoise, she was arguably the person responsible for encouraging Rebecca to step out and start her own brand Mojave which pays homage to her childhood roots of the Mojave Dessert and focuses on bright acidic chardonnay's and pinot noir's. 🍷 Rebecca is also the Associate Winemaker for Brandlin Estate, a winery with a century's worth of history, elevated up in the mountains of the Mount Veeder AVA, a sub-appellation of the Napa Valley.🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3WnbyBd To follow Rebecca on Instagram: To sign up for Rebecca's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 146: Eric Jensen: Booker Vineyards, Harvey and Harriet, MFN
04/22/2024
Episode 146: Eric Jensen: Booker Vineyards, Harvey and Harriet, MFN
In Episode 146 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Eric Jensen, Owner and Vintner of Booker Vineyards out of Paso Robles, CA. 🍷 Eric has always been a guy I've looked up to from a place of Entrepreneurship, a place of risk taking, but also a guy whose personality shines through and someone who at the end of the day, tells it like it is and makes his wines from that same genuine and authentic place. 🍷 Eric starts the show talking about his life before wine as a concert promoter and a real estate developer in Newport Beach, CA before deciding to leave that all behind with his wife Lisa and head to Paso Robles to become a full-time farmer. 🍷 Eric talks about the history of Booker, going back to brother's Claude and Dick Booker and what they meant to the local community, and also his first 5 vintages as a winemaker in the early 2000's, leaning on mentorship from gentlemen like Stephan Asseo of L'Aventure Winery and Justin Smith of Saxum Vineyards. 🍷 Eric also talks about the blessing of 2023 harvest and his other brands; My Favorite Neighbor which pays homage to Stephan Asseo, his neighbor in Paso, and Harvey and Harriet which pays homage to his parents Harvey and Harriet and what they meant to him. 🍷 Eric delivers in so many ways in this podcast and tells it like it is so get ready for an interview from a guy full of heart and energy and commitment to something that started with a vision over 2 decades ago! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3U6wAS4 To follow Eric on Instagram: To sign up for Eric's mailing list, receive allocation opportunities, or to purchase wines: https://www.myfavoriteneighbor.com/wine-club To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 145: Ellie Anest: Eleven Eleven Wines: 11:11
04/15/2024
Episode 145: Ellie Anest: Eleven Eleven Wines: 11:11
In Episode 145 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Ellie Anest, Owner and Vintner of Eleven Eleven Wines out of Napa Valley, CA. 🍷 Ellie is a guest that I've wanted to have on the show for several years now, dating back to the early part of 2018 when this podcast was in it's beginning days. Her entrepreneurial spirit in business have always been inspiring to me so when I learned that an interview was set and on the horizon I was beyond thrilled for the opportunity! 🍷 In this episode Ellie talks about her life growing up on a farm with her parents Paul and Katherine and the inspiration they were for countless reasons but especially as far as hard work and commitment are concerned. 🍷 Ellie talked about the creation of 11:11, the inspiration behind the brand and the unique relationships she had with her business partners that really made everything come together over a shared love and passion for wine and fellowship. 🍷 Ellie talks about what it's like to have Kirk Venge on as winemaker and his passion and expertise for how he crafts all his wines and how he inspired what was originally a real estate transaction with 11:11 to a wine venture that would lead to so much more fulfillment as a result. 🍷 Ellie talks about what it's like to be a custom crush facility for other brands in Napa while making her own wines and how she prides herself on being so attentive to detail, even down to the cleanliness and sanitization of her facility. 🍷 Ellie also talks about what 11:11 truly means to her from an ethos standpoint, what it means to give back as a philanthropist, and the exciting things she does on a daily basis to make a moment for each and every person that enjoys and celebrates her wines. 🍷 Ellie is a true entrepreneur, and extraordinary businesswoman, but more importantly than that, a woman who is so passionate and loving to everyone and everything that surrounds her which I'm excited to get to share with you today! 🍷 Cheers 🍷 To listen on YouTube: https://bit.ly/43Y8g9i To follow Ellie on Instagram: To sign up for Ellie's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.linkedin.com/in/michael-gallagher-70637b70/
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Episode 144: Russell Bevan: Bevan Cellars & Adversity Cellars
04/08/2024
Episode 144: Russell Bevan: Bevan Cellars & Adversity Cellars
In Episode 144 of the Mr. Wine Guy Podcast, I have the privilege of sitting down with Russell Bevan, Owner and Winemaker of Adversity Cellars and Bevan Cellars out of Napa Valley, CA. 🍷 Russell in my opinion is one of the most prolific figures in the wine industry and someone I've looked up to for so many years. Aside from his ability to make exceptional wines, he's also an incredibly charasmatic guy and was even responsible for encouraging me to learn more, or to get excited about wine when I was younger with his 2009 Bevan Ontogeny! 🍷 I was also excited to get to conduct this interview in person while Russell was visiting South FL which could be a little nerve racking in similar scenarios, but after a simple meet and greet we were off to conversing and sharing in a simlar love and passion for wine as if we'd already been friends for so many years! 🍷 In this episode Russell talks about so many things such as the importance of pairing food and wine and the ingredients of certain foods as it relates to the density and acids in his wines, and why these correlations are so important to his style of winemaking. 🍷 Russell talks about canopy management, the importance of properly managing his vines and also how important monitoring his fermentations are up to bottling and distribution of each of his wines. With that being said, he also discusses the advantages of Pulsair and the benefits it has created for his wines since 2011. 🍷 Russell also talk about what it was like to score the only 100 point in Napa Valley wine in 2011, what it meant to make exceptional wines in 2023 which he describes as a "legendary vintage", and some of the advantages to his portfolios whether his Sonoma Pinot's, or his Napa Valley Cabernet's with Bevan, i.e. 🍷 Russell is a true inspiration in the wine industry and a guy I've looked up to for so many years so get ready for an in-person interview full of fun and excitment and all things encompassing the true passion and committment in the wine industry that Russell lives and breathes every day! 🍷 Cheers 🍷 To follow Russell on Instagram and TikTok: https://www.tiktok.com/@adversity_cellars To sign up for Russell's mailing list, receive allocation opportunities, or to purchase wines: https://www.adversitycellars.com/profile/login/ https://bevan-cellars.obtainwine.com/profile/create-account To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 143: Josh Phelps: Grounded Wine Co.
04/01/2024
Episode 143: Josh Phelps: Grounded Wine Co.
In Episode 143 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Josh Phelps, Owner and Winemaker of Grounded Wine Co. out of Napa Valley, CA. 🍷 In this episode, Josh talks about his life growing up pursuing a career in entrepreneurship, his travels with family to various old-world wine regions, and how these experiences as a whole is really what sparked his interest in ultimately pursuing a career in wine. 🍷 Josh talks about his various work in distribution with groups such as Chamber and Chambers and Kimberely Jones and also, what it meant to work havest production at Joel Gott and how that experience helped expand his understand of winemaking which ultimately enhanced his ability to be exceptionally great at selling wine. 🍷 Josh talks about his father Chris Phelps, what Chris means to him and the wine industry as a whole, and how working with his father is so fulfilling and rewarding considering the wines they craft not only together but alsdo their personal projects as well. 🍷 Josh talks about a brand he created early in his career called Taken and how the idea of Taken was to create wines that are incedible, but at an affordable price. Since then, Josh created his now brand Gounded in 2017 with the same concept in mind, crafting wines up and down the West Coast from Oregon and Washington State to the regions of Monterey, Santa Barbara, and Edna Valley. 🍷 Josh also stresses the importance of sales and agrees that the making of wine can be challenging but the actual sales of wine is where it's at and fortunately through distribution channels early on like Kimberely Jones, was able to hone in on this skill to better prepare him for all the successes he had in store! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/494OGtQ To follow Josh on Instagram and TikTok: https://www.tiktok.com/@user448792041?_t=8jfEGwHyyDe&_r=1 To sign up for Josh's mailing list, receive allocation opportunities, or to purchase wines: https://www.groundedwineco.com/signup/ To sign up for Josh Phelps Swag and Roll Face collabs: https://www.rollface.co/products/men-s-premium-heavyweight-tee-1 To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 142: Flora Chang: Plinth Wines
03/25/2024
Episode 142: Flora Chang: Plinth Wines
In Episode 142 of the Mr. Wine Guy Podcast I had the privilege of sitting down with Flora Chang, Owner and Proprietor of Plinth Wines out of Pritchard Hill, CA. 🍷 In this episode Flora talks about how a mere real estate investment in 2010 to purchase land on Pritchard Hill went from an interest in just owning land to becoming one of the biggest and most influential cult wine bands of our time! 🍷 Before there was Plinth there was Nine Suns, a brand that Flora and her husband Jason originally created which was ultra-premium, site specific terroir driven wines focused entirely on curated relationships and storytelling with an emphasis on Jason's Chinese heritage. 🍷 Later throughout the course of their journey in 2017 Plinth was born with the same storytelling emphasis, as a way to parallel outside of the Nine Suns estate model, not to dilute the reputation Nine Suns had created, as more of a side project originally. 🍷 Soon after, through massive popularity Plinth would morph into its own identity around the time that Flora and Jason would decide to part ways and sell Nine Suns in 2022 to their close friends and colleagues at Realm Cellars. 🍷 Flora talks about her love for Plinth, her aspirations for this brand and what she hopes to experience over this next chapter in her and Jason's life, and all the things she's been so thankful to accomplish over the past decade and beyond! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3SrJr01 To follow Flora on Instagram: To sign up for Flora's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 141: Danny Fay: Hill of Tara Wines
03/18/2024
Episode 141: Danny Fay: Hill of Tara Wines
In Episode 141 of the Mr. Wine Guy Podcast, I had the privilege of sitting down with Danny Fay, Owner and Winemaker of Hill of Tara Wines out of Sonoma, CA and GM of TOR Wines out of Napa Valley, CA. 🍷 In this episode Danny talks about his life growing up in the West Cotswold's of Oxford, England in a small village called Ducklington before eventually moving to the Silicone Valley and then Sonoma, CA at the age of 12. 🍷 Danny talks about how his plan growing up was to pursue a degree in aviation but was eventually altered to enrolling in an agriculture class in pursuit of a business degree instead. 🍷 Danny shares a funny story about the late Dr. Keith Patterson and Dr. Patterson's equational philosophy on wine and how that philosophy changed the trajectory of his life! 🍷 Danny talks about his "Envolve"ment with Envolve Winery, and his time at Kanzler Vineyards as GM as the first non-family hire and what it meant for his career to be part of both of these brands. 🍷 Danny also goes into great length to talk about his personal brand Hill of Tara, a reflection of his families history going back to Oxford, England. 🍷 The Hill of Tara, being the most sacred land of Ireland at over 5,000 years old and ruled throughout history by over 142 kings was purchased by his great grandfather in 1928 before selling back to the country in 1974. Danny's family was the last private landowners of this historical place. 🍷 In addition Danny talks about his wines being Cabernet or Cabernet Franc and a blend of both varietals and how his wines are so exclusive that he only makes up to 3 barrels of each wine and considers himself a micro winery if there's such a thing. 🍷 Danny also talks about what it means to be a pat of Tor Wines in Napa Valley and his love for mentorship; what it meant to him growing up and what it also means for him to be a mentor to others as well. 🍷 Cheers 🍷 To watch on YouTube: To follow Danny on Instagram: To sign up for Danny's mailing list, receive allocation opportunities, or to purchase wines: To purchase Tor's book: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 140: Steve Distler: ARNYCA Cellars
03/11/2024
Episode 140: Steve Distler: ARNYCA Cellars
In Episode 140 of the Mr. Wine Guy Podcast, I had the opportunity to sit down with Steve Distler, co-owner and co-proprietor of ARNYCA Cellars out of Napa Valley, California. 🍷 Steve was a previous podcast guest in Episode 31 and is part of a four interview lineup where I brought back a few amazing people for a new, fresh conversation as a soft launch for Season 4! 🍷 In this episode Steve talks about his life growing up with both parents being born deaf and the advantages that created for him in terms of strength in communication and his personal and professional relationships throughout his life. 🍷 Steve talked about how his pursuits of working in the stock market eventually led him to a job at the Italian Wine Merchant in NY where he fell in love with a 1986 Bartollo Mascarello Barolo and caught the bug to pursue wine even further. 🍷 Steve talks about his time in Napa Valley starting off as wine ambassador facilitating wine tours and getting promoted to manager, where he would eventually meet his business partner for ARNYCA, Luis Pettinato. 🍷 Steve of course talks about ARNYCA, the meaning behind the name, the bottles, and the labels; what it's like to own his own brand along with Luis since 2013; and also what it's like to have his one and only winemaker since the beginning, Mark Davis who I've also had the privilege of interviewing on the podcast back in episode 66. 🍷 Cheers 🍷 To watch on Youtube: https://bit.ly/3TfwkAP To follow Steve on Instagram and TikTok: https://www.tiktok.com/@arnycacellars To purchase Steve's wines and merchandise, or to sign up to be an ARNYCA Club Member: https://www.arnycacellars.com/blogs/news To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 139: Aaron Pott: Pott Wines
03/04/2024
Episode 139: Aaron Pott: Pott Wines
In Episode 139 of the Mr. Wine Guy Podcast, I had the opportunity to sit down with Aaron Pott, Owner and Winemaker of Pott Wines out of the Mount Veeder AVA of Napa Valley, California. 🍷 Aaron was a previous podcast guest in Episode 14 and is part of a four interview lineup where I brought back a few amazing people for a new, fresh conversation as a soft launch for Season 4! 🍷 In this interview Aaron talks about how his winemaking career may have started in his bedroom closet growing up using juice concentrate, but it really began while interning at properties such as Robert Mondavi and Opus One with Steve Lagier, and Newton Vineyards alongside John Kongsgaard. 🍷 Aaron talks about his connection to Michel Rolland and the opportunity Michel created, recommending Aaron travel to France as eventual winemaker at Chateau Troplong Mondot for the late Christine Valette. 🍷 Aaron goes on to talk about his time spent at Beringer Vineyards as International Flying Winemaker, and his time at Quintessa and even Blackbird Vineyards as a consultant, both of which thanks to Sarah Gott. 🍷 Aaron talks about his personal brand Pott Wines, the place of Pott wines and its respect to the spirituality including its physical attributes of terroir, the exclusivity of his wines, and some of the meanings behind their names. 🍷 Aaron also mentions how he loves the recent 2023 vintage and how he believes 2023 is not only top 5 vintages personally, but is arguably the best vintage of our lifetime! 🍷 Cheers 🍷 To watch on YouTube: https://bit.ly/3OpysD5 To follow Aaron on Instagram: To sign up for Aaron's mailing list, receive allocation opportunities, or to purchase wines: To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 138: David Grega: Grega Wine Consulting
02/26/2024
Episode 138: David Grega: Grega Wine Consulting
In Episode 138 of the Mr. Wine Guy Podcast, I had the opportunity to sit down with David Grega, US Army Veteran and Owner of David Grega Wine Consulting out of Napa Valley, California. 🍷 David was a previous podcast guest in Episode 5 and is part of a four interview lineup where I brought back a few amazing people for a new, fresh conversation as a soft launch for Season 4! 🍷 In this episode David talks about his life growing up and what inspired his family to move back to Sacramento, CA from Seattle, WA. 🍷 David also goes in depth and talks about his time serving his country in the US Army, what inspired him to do this, and the very detailed experiences he had alongside his brothers and sisters that he had the privilege of serving with. 🍷 David shares his personal journey in holistic fitness, what inspired him to lose weight from an astonishing 300 lbs., and how that decision has been so incredible not only for him, but for his family as well. 🍷 David talks about his time in the wine industry working with winemaker Jeff Ames, all the brands he's had the privilege of receiving incredible scores for, and what he's doing now with his Luxury Wine Consulting business. 🍷 David also shares his love for Rhone varietals, how Rhone varietals were the focus of his first brand he created in the early 2000's, and also his personal interpretations with wine and how through sensory analysis the average wine lover can draw conclusions to wine in a very professional and profound way. 🍷 Cheers 🍷 To watch on Youtube: https://bit.ly/3w2HAYl To follow David on Instagram: To purchase David's wines or to sign up to be a VinRoc Club Member: https://www.vinrocnapa.com/wine-club To learn more about David's Luxury Wine Consulting Company and how you can take advantage: To download David's Ebook; Intuitive Wine Tasting, The Personas Method: https://a.co/d/7Ims2iu To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 137: The Comeback of the Mr. Wine Guy Podcast: Michael Gallagher
02/19/2024
Episode 137: The Comeback of the Mr. Wine Guy Podcast: Michael Gallagher
What's up everyone and welcome back to the Mr. Wine Guy Podcast, Season 4!! For those of you who have been here since the beginning of the podcast in 2018 I'd like to thank you for all the love and suppoort over the years! For those of you who are new, welcome to the podcast! 🍷 The podcast is an interview with the winemaker or owner of a brand as they share their story and journey that got them to where they are today in the wine industry. It's also a converstaion about what they're doing now or working towards in wine, current or past vintages, and anything that has made a significant impact on their winemaking career. 🍷 A few changes that you'll notice right away, new intro and outro as well as cover photo for the podcast. With a new season after 3 years, I felt like everything needed a refresh. One thing that will change however is there will be no more Wine Night Stands this season. Wine Night Stands were LIVE video segemnts that were repurposed as a piggy back off the actual wine reviews I did in correlation to the podcast release. 🍷 This season will still feature LIVE wine reviews but since the podcast has come back after quite some time, I wanted to focus stictly on the interviews and not do Wine Night Stands. Not to say something similar won't be considered in the future but Season 4 is all about the actual interviews. 🍷 Also, video content will be available on YouTube which you will find linked below and also though my social media channels. The video is HUGE because you'll actually get to see the conversation take place and all the emotion and dialogue that's associated and I can't wait to share that with you moving forward! 🍷 With that being said, here's the line-up for Season 4: Episode 138, February 26th: David Grega, Grega Wine Consulting https://davidgrega.podia.com/ Episode 139, March 4th: Aaron Pott, Pott Wines Episode 140, March 11th: Steve Distler, ARNYCA Cellars Episode 141, March 18th: Danny Fay, Hill of Tara, TOR Wines GM Episode 142, March 25th: Flora Chang, Plinth Wines Episode 143, April 1st: Josh Phelps, Grounded Wine Co. Episode 144, April 8th: Russell Bevan, Adversity Cellars, Bevan Cellars Episode 145, April 15th: Ellie Anest, Eleven Eleven Wines 11:11 Episode 146, April 22nd: Eric Jenson, Booker Vineyards, MFN, Harvey & Harriet Episode 147, April 29th: Becky George, Mojave Wines Episode 148, May 6th: John Caldwell, Caldwell Vineyards Episode 149, May 13th: Jean Hoefliger, Jean Hoefliger Wine Consulting Episode 150, May 20th: Michel Gassier, Domaine Gassier, Chateau de Nages Episode 151, May 27th: Stu and Charlie Smith, Smith Madrone Winery and Vineyards Episode 152, June 3rd: Michael Cruse, Cruse Wine Co., Ultramarine Wines https://www.ultramarinewines.com/ Episode 153, June 10th: Natalie Winkler, Salvestrin Winery Episode 154, June 17th: Matt Murphy and Mark Porembski, Unwritten Wines Episode 155, June 24th: Dan Petroski, Massican Winery Episode 156, July 1st: Rebekah Wineburg, Post and Vine Wines, Quintessa https://www.quintessa.com/ Episode 157, July 8th: Chris Phelps, Ad Vivum, Coil Wines 🍷 Cheers 🍷 To follow Michael on TikTok, Instagram, YouTube, and Linkedin: https://www.tiktok.com/@themrwineguy?is_from_webapp=1&sender_device=pc
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Episode 136: Groth Vineyards and Winery: Wine Night Stand: Jennifer Gallagher
11/14/2020
Episode 136: Groth Vineyards and Winery: Wine Night Stand: Jennifer Gallagher
To follow Cameron Parry and Groth Vineyards and Winery on Instagram, Facebook, and Twitter, head over to: Cameron Parry Instagram: Groth Instagram: Groth Facebook: Groth Twitter: To learn more about Cameron's wines, and to sign up to be on Groth's mailing list, head over to: Groth Wines: Groth Mailing List: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: To connect with my wife Jennifer Gallagher on Instagram, head over to: Instagram: To purchase our His and Her Bar, head over to: To listen to our His & Her Podcast, click IG: FB: Youtube: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 135: Groth Vineyards and Winery: Cameron Parry
11/10/2020
Episode 135: Groth Vineyards and Winery: Cameron Parry
To follow Cameron Parry and Groth Vineyards and Winery on Instagram, Facebook, and Twitter, head over to: Cameron Parry Instagram: Groth Instagram: Groth Facebook: Groth Twitter: To learn more about Cameron's wines, and to sign up to be on Groth's mailing list, head over to: Groth Wines: Groth Mailing List: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 134: Roy Piper Wines: Wine Night Stand: Jennifer Gallagher
11/09/2020
Episode 134: Roy Piper Wines: Wine Night Stand: Jennifer Gallagher
To follow Roy Piper on Instagram and Twitter, head over to: Roy Piper Instagram: Roy Piper Twitter: To sign up to be on Roy Piper's Mailing List and to reserve your spot to receive future wine allocations, head over to: Roy Piper Mailing List: To learn more about Roy Piper's Vimeo Blog, head over to: Roy Piper Vimeo: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: To connect with my wife Jennifer Gallagher on Instagram, head over to: Instagram: To purchase our His and Her Bar, head over to: To listen to our His & Her Podcast, click IG: FB: Youtube: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 133: Roy Piper Wines: Roy Piper
11/05/2020
Episode 133: Roy Piper Wines: Roy Piper
To follow Roy Piper on Instagram and Twitter, head over to: Roy Piper Instagram: Roy Piper Twitter: To sign up to be on Roy Piper's Mailing List and to reserve your spot to receive future wine allocations, head over to: Roy Piper Mailing List: To learn more about Roy Piper's Vimeo Blog, head over to: Roy Piper Vimeo: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 132: Redmon Wines: Wine Night Stand: Jennifer Gallagher
10/30/2020
Episode 132: Redmon Wines: Wine Night Stand: Jennifer Gallagher
To follow Redmon Wines on Instagram, Facebook, and Twitter, head over to: Redmon Wines Instagram: Redmon Wines Facebook: Redmon Wines Twitter: To learn more about Lisa Redmon's wines, and to sign up to be on Redmon Wines' mailing list, head over to: Redmon Wines Shop: Redmon Wines Wine Club: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: To connect with my wife Jennifer Gallagher on Instagram, head over to: Instagram: To purchase our His and Her Bar, head over to: To listen to our His & Her Podcast, click IG: FB: Youtube: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 131: Redmon Wines: Lisa Redmon
10/27/2020
Episode 131: Redmon Wines: Lisa Redmon
To follow Redmon Wines on Instagram, Facebook, and Twitter, head over to: Redmon Wines Instagram: Redmon Wines Facebook: Redmon Wines Twitter: To learn more about Lisa Redmon's wines, and to sign up to be on Redmon Wines' mailing list, head over to: Redmon Wines Shop: Redmon Wines Wine Club: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 130: Dunn Vineyards and Retro Cellars: Wine Night Stand: Jennifer Gallagher
10/24/2020
Episode 130: Dunn Vineyards and Retro Cellars: Wine Night Stand: Jennifer Gallagher
To follow Mike Dunn, Dunn Vineyards, and Retro Cellars on Instagram, Facebook, and Twitter, head over to: Mike Dunn Instagram: Dunn Vineyards Instagram: Dunn Vineyards Facebook: Retro Cellars Instagram: Retro Cellars Facebook: Dunn Vineyards Twitter: To learn more about Mike's wines, and to sign up to be on Dunn and Retro Cellars mailing list, head over to: Dunn Vineyards Shop: Dunn Vineyards Mailing List: [email protected] Retro Cellars Shop: Retro Cellars Mailing List: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: To connect with my wife Jennifer Gallagher on Instagram, head over to: Instagram: To purchase our His and Her Bar, head over to: To listen to our His & Her Podcast, click IG: FB: Youtube: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 129: Dunn Vineyards and Retro Cellars: Mike Dunn
10/20/2020
Episode 129: Dunn Vineyards and Retro Cellars: Mike Dunn
To follow Mike Dunn, Dunn Vineyards, and Retro Cellars on Instagram, Facebook, and Twitter, head over to: Mike Dunn Instagram: Dunn Vineyards Instagram: Dunn Vineyards Facebook: Retro Cellars Instagram: Retro Cellars Facebook: Dunn Vineyards Twitter: To learn more about Mike's wines, and to sign up to be on Dunn and Retro Cellars mailing list, head over to: Dunn Vineyards Shop: Dunn Vineyards Mailing List: [email protected] Retro Cellars Shop: Retro Cellars Mailing List: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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Episode 128: Signorello Estate Winery: Wine Night Stand: Jennifer Gallagher
10/19/2020
Episode 128: Signorello Estate Winery: Wine Night Stand: Jennifer Gallagher
To follow Priyanka French and Signorello Estate on Instagram, Facebook, and Twitter, head over to: Priyanka French Instagram: Signorello Instagram: Signorello Facebook: Signorello Twitter: To learn more about Priyanka's wines, and to sign up to be on Signorello's mailing list, head over to: Signorello Wines: Signorello Mailing List: To follow Mr. Wine Guy on Instagram and Facebook, go to: Instagram: Facebook: To connect on LinkedIn, go to: Michael Gallagher LinkedIn: To connect with my wife Jennifer Gallagher on Instagram, head over to: Instagram: To purchase our His and Her Bar, head over to: To listen to our His & Her Podcast, click IG: FB: Youtube: Also, make a statement in your very own Mr. Wine Guy Swag which can be found at: Mr. Wine Guy Swag:
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