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On The Pass

On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.

info_outline 116. Debby Soo: OpenTable Reimagines Reservations 10/30/2024
info_outline 115. Mauro Colagreco: The Next Era for Chefs 10/16/2024
info_outline 114. Hot Spot: Jon Yao + Ryan Bailey of Kato 09/25/2024
info_outline 113. David Leventhal: Living Playa Viva 08/07/2024
info_outline 112. High Tea: Clay Williams 07/29/2024
info_outline 111. High Tea: Adam Teeter 07/22/2024
info_outline 110. Hot Spot: Ian Burrell + Aaisha Dadral of Equiano Rum 07/17/2024
info_outline 109. High Tea: Matthew Kaner 07/15/2024
info_outline 108. High Tea: Rita Jammet 07/08/2024
info_outline 107. Jhonatan Cano: Adventures Of A Gourmand 07/03/2024
info_outline 106. High Tea: Bill Esparza 07/01/2024
info_outline 105. High Tea: Esther Tseng 06/24/2024
info_outline 104. Daniel Johnnes: America's Pioneering Sommelier 06/19/2024
info_outline 103. High Tea: Mike Jordan 06/17/2024
info_outline 102. High Tea: Xanthe Clay 06/10/2024
info_outline 101. Hot Spot: Jordan Kahn of VESPERTINE 06/05/2024
info_outline 100. High Tea: Cláudia de Brito 06/03/2024
info_outline 99. High Tea: Kayla Stewart 05/27/2024
info_outline 98. Deuki Hong + Matt Rodbard: Koreaworld 05/22/2024
info_outline 97. High Tea: Prairie Rose 05/20/2024
info_outline 96. High Tea: June Kim 05/13/2024
info_outline 95. Dan Barber: Chefs Can Save Our Planet 05/08/2024
info_outline 94. High Tea: Kat Odell 05/06/2024
info_outline 93. High Tea: Dev Reed 04/29/2024
info_outline 92. Edoardo Tonolli: The Art of Gelato 04/24/2024
info_outline 91. High Tea: Kristen Hawley 04/22/2024
info_outline 90. High Tea: Dana Cowin 04/15/2024
info_outline 89. Hot Spot: Ari Heckman + Xavier Donnelly of ASH NYC 04/10/2024
info_outline 88. High Tea: Mike Traud 04/08/2024
info_outline 87. High Tea: Marian Cheng 04/01/2024
 
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