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Podford Review: Outback Steakhouse Fantasy Draft
04/08/2022
Podford Review: Outback Steakhouse Fantasy Draft
For our 10th episode, we've decided to really celebrate. Things are good, the world is right, and our outlook on life is as positive as ever. So, what better way to keep those good vibes going than by scouring Outback Steakhouse's mouth-watering menu, and holding a fantasy draft for a 4-course meal with your best buds? If you think of a better way, you can tweet at us or something because we're always on the prowl for great ideas, but in the meantime you can enjoy this podcast where we capture the aforementioned fantasy draft in audio form. You're welcome and enjoy! Fantasy Draft Picks Cocktails / Drinks Joe: Sauza Gold Coast 'Rita Brandon: Boomarita Vin: NEW! Blueberry Lavender Lemonade Appetizers Vin: Aussie Cheese Fries Brandon: Bloomin' Onion Joe: Gold Coast Shrimp Sides Joe: Baked Potatoe Brandon: French Onion Soup Vin: Loaded Mashed Potatoes Entrees Vin: Bloomin' Fried Chicken Sandwich Brandon: Bloomin' Burger Joe: Bloomin' Friend Chicken Coldies All: Bloomin' Blonde Ale 2nd Appetizer All: Bloomin' Fried Shrimp Desserts Joe: Triple Layer Carrot Cake Brandon: Thunder & Lightning Vin: Salted Caramel Cookie Skillet
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