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Tailgate Guys BBQ Show, Episode 55: Travis Clark, John Lindsey

Tailgate Guys BBQ Podcast

Release Date: 03/03/2020

Tailgate Guys BBQ Show, Episode 118: Ryan Cooper, Chuck Simpson show art Tailgate Guys BBQ Show, Episode 118: Ryan Cooper, Chuck Simpson

Tailgate Guys BBQ Podcast

On Episode 118 of the Tailgate Guys BBQ Show Podcast, we visit with Ryan Cooper who co-produces The Smoke Sheet, a weekly, free electronic newsletter that keeps its fingers on the pulse of the BBQ industry with the latest national barbecue news, upcoming events, recipes, media links and more.

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Tailgate Guys BBQ Show, Episode 117: Megan Day, Kevin Heese show art Tailgate Guys BBQ Show, Episode 117: Megan Day, Kevin Heese

Tailgate Guys BBQ Podcast

When we had Megan Day of Burnt Finger BBQ on the show earlier this spring, she hinted at a big television project but couldn’t yet disclose it. Now she can. On Episode 117 of the Tailgate Guys BBQ Show Podcast, Megan tells us about Food Network’s BBQ Brawl, Season 2, where she’s one of 12 contestants.

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Tailgate Guys BBQ Show, Episode 116: Sterling Ball, Dusty Ware show art Tailgate Guys BBQ Show, Episode 116: Sterling Ball, Dusty Ware

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If you follow competition BBQ you know Sterling Ball the “Big Poppa” in Big Poppa Smokers. On Episode 116 of the Tailgate Guys BBQ Show we have a terrific conversation with Sterling about the state of competition Q, musicians who love open-fire cooking and the red-hot roll Sterling and teammate James “The Flame” Perez are on in competition cooking.

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Tailgate Guys BBQ Show, Epsiode 115: James Cruse, Brie Blackford show art Tailgate Guys BBQ Show, Epsiode 115: James Cruse, Brie Blackford

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It’s Memorial Day Week and on Episode 116 of the Tailgate Guys BBQ Show Podcast offer some tips - along with sharing their BBQ backgrounds - to the backyard grillmaster.

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On Episode 114 of the Tailgate Guys BBQ Show Podcast, we recap Memphis in May by welcoming Pork Shoulder World Champions Tim Scheer and Brad Leighninger. The Missouri duo combined to lead Team Blues Hog onto a world stage and they talk about how they did it.

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Tailgate Guys BBQ Show, Episode 113: Myron Mixon, John Lindsey, Emily Park show art Tailgate Guys BBQ Show, Episode 113: Myron Mixon, John Lindsey, Emily Park

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Myron Mixon is known as the winningest man in BBQ and this week will be shooting for his fifth Memphis in May World Championship. A compelling figure for his role on the iconic television program BBQ Pitmasters, we welcome Myron to Episode 113 of the Tailgate Guys BBQ Show Podcast.

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Tailgate Guys BBQ Show, Episode 112: Megan Day, Toby Antonson show art Tailgate Guys BBQ Show, Episode 112: Megan Day, Toby Antonson

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It’s always a great conversation when Megan Day of Burnt Finger BBQ joins us and Episode 112 of the Tailgate Guys BBQ Show is no exception. Megan reviews her and husband Jason’s BBQ journey and updates us on several projects in the works for 2021,  including the tease of a television project.

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Tailgate Guys BBQ Show, Epsiode 111: Heath Riles, Chase Willard show art Tailgate Guys BBQ Show, Epsiode 111: Heath Riles, Chase Willard

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One of competition BBQ’s majors is only a couple of weeks away and on Episode 111 of the Tailgate Guys BBQ Show Podcast, we talk it over with the great Heath Riles about his preparation for Memphis in May. Heath also tells us about his booming product business.

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Tailgate Guys BBQ Show, Episode 110: Bill Gillespie, Larry Krauck show art Tailgate Guys BBQ Show, Episode 110: Bill Gillespie, Larry Krauck

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Bill Gillespie and his Smokin’ Hoggz team from Abington, Massachusetts, has enjoyed big success, with grand championships at the American Royal invitational and Jack Daniel Invitational. On Episode 110 of the Tailgate Guys BBQ Show, we visit with Bill about his career and his new book: Hot and Fast BBQ on Your Weber Smokey Mountain Cooker - out May 25.

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Tailgate Guys BBQ Show, Episode 109: Tom Gearhart, Trent Vanderheiden show art Tailgate Guys BBQ Show, Episode 109: Tom Gearhart, Trent Vanderheiden

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Thomas Gearhart of California’s Mudville BBQ won the 2019 American Royal Invitational Grand Championship and figured to ride that momentum into the new season. Instead, the pandemic wiped out almost all competition BBQ out west in 2020. We catch up with Thomas on Episode 109 of the Tailgate Guys BBQ Show Podcast, as he gets back into competition this weekend.

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More Episodes

On Episode 55 of the Tailgate Guys BBQ Show, we check in with two of the best in the open-fire cooking world — Travis Clark of Clark Crew BBQ and John Lindsey of “All Q’ued Up.”

Travis is a two-time KCBS World Champ, 2017 American Royal Grand Champion and reigning Jack Daniels Invitational Grand Champ. He opened Clark Crew BBQ Restaurant in Oklahoma City in December. In a word, he’s been “busy.” His days of competing full time are over, but the fire still burns.  - He's not completely finished.

We talk steak with Lindsey, the 2019 Steak Cookoff Association points runner-up from Jonesboro, Ark. John has a new tell-all steak class on the BBQ Champs Academy site and his own new steak rub "Steak Shake" is now available.

Thanks to our sponsors who make the fun possible: Blues Hog, The BBQ Central Show, The Butcher Shoppe, Code 3 Spices - www.code3spices.com, Royal Oak Charcoal, Affordable Income Tax & Payroll and DDRFab.com

Have a great BBQ Week! #SmokeEmIfYouGotEm