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8. Eid: UAE to Singapore

Deep Fried

Release Date: 05/18/2020

20. Cook for Beirut show art 20. Cook for Beirut

Deep Fried

A special episode dedicated to Beirut in the aftermath of the explosions on August 4, 2020. We hear from 5 Dubai-based chefs who are behind the Cook for Beirut dinners to raise funds for the Lebanese Red Cross to aid those affected in Beirut. 

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19. Shawarma show art 19. Shawarma

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*Reposting as the previous Shawarma episode had only music, no shawarma. Sorry about that!*

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18. Eid Al Adha in Morocco show art 18. Eid Al Adha in Morocco

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Amanda Mouttaki from Marrakech Food Tours takes us through 3 days of nose-to-tail lamb feasting in Morocco for Eid Al Adha, the Muslim Festival of Sacrifice.

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17. Indian Street Food show art 17. Indian Street Food

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We explore six of our favourite Indian chaat dishes and where to find them in Dubai with long-time Indian expats and tour guides, Farida and Noorin. 

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16. Origins of Kunafa show art 16. Origins of Kunafa

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We attempt to track down the birthplace of decadent cheese kunafa with two food historians and cookbook authors—Dima Sharif and Mary Isin—who share the medieval Arab and Ottoman stories respectively.

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15. The Perfect Hummus show art 15. The Perfect Hummus

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Dubai supper club hostess and Lebanese hummus aficianado Lynn Kazim helps us make the perfect restaurant-style, super creamy hummus at home.

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14. Sour & Sour show art 14. Sour & Sour

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We explore the souring ingredients used by two cultures that adore their acid—Iran and North East India—with our guest speaker Mojgan Endjavi-Barbé and Eating Designer Mufaddal Husein.

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13. Bizarre Buys at the Souk show art 13. Bizarre Buys at the Souk

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What are the strangest, most uncommon ingredients on display at Dubai's Spice Souk? We take a virtual visit to this local souk with two of our expert souk guides Tanya and Nahla.

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12. Cracking the Coconut show art 12. Cracking the Coconut

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Our Indian food experts Farida and Noorin share traditional and modern takes on putting coconut to good use in the kitchen.

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11. Summer Cooking show art 11. Summer Cooking

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With the heat beating down on us, our two talented food tour guides Noorin and Nahla share some of their favourite summery recipes to keep us feeling light and nourished.

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More Episodes

We uncover the flavours and traditions of Eid ul-Fitr from the UAE to Singapore with guest speakers Majed Ali and Putri Natasha Adnan.

Instagram handles: Majed Ali (@thecinnaman), Putri Natasha Adnan (@putrinat), Frying Pan Adventures (@fryingpanadventures).