Bourbon Lens
In this episode of Bourbon Lens, hosts Jake and Scott sit down with Augusta Distillery’s master distiller, Alex Castle. Alex shares the story of her journey to Augusta after her time at Old Dominick Distillery in Tennessee, offering a behind-the-scenes look at her transition and the innovative direction she's taking Augusta Distillery. During the conversation, we dive into Augusta's approach to sourced whiskey, their unique commitment to producing single cask and cask strength bourbons, and the philosophy that drives their craft. Alex also shares insights into their future plans as...
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In this episode of the Bourbon Lens Podcast, host Jake sits down with Mason Walker and Clay Risen from Bourbon Lore®, a unique community of bourbon enthusiasts, collectors, and connoisseurs built around a shared love for the best American whiskey has to offer. Together, they discuss the history of bourbon, delving into its origins, the iconic figures behind its rise, and the enduring legacy that has made it one of America’s most celebrated spirits. Tune in and discover the origin story of Bourbon Lore! If you’re ultra-passionate about bourbon or want to learn more about its most legendary...
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In this episode of the Bourbon Lens podcast, hosts Jake and Scott take a trip to the . We sit down with Walter Zausch to learn about the distillery’s exciting new space and what visitors can expect when they visit either of their locations. From the one-of-a-kind experience of thieving unique whiskies directly from the barrel to the vibrant atmosphere of NuLu, this episode dives into the distinct experience Whiskey Thief offers its guests. Walter shares behind-the-scenes insights into the distillery's growth, the evolving bourbon scene in Louisville, and what makes their approach to bourbon...
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In this episode of Bourbon Lens, we take a trip to the Evan Williams Bourbon Experience on Whisky Row, located in the heart of Louisville, Kentucky. We sit down with two of Heaven Hill’s finest, Bernie Lubbers and Adam Edwards, to dive deep into the world of Bottled in Bond. As one of the most significant designations in the bourbon industry, Bottled in Bond holds a special place at Heaven Hill. Bernie and Adam provide invaluable insight into its history, its meaning to both bourbon enthusiasts and consumers, and why this category is still thriving in today’s bourbon landscape. Tune in as...
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In this special episode of the Bourbon Lens podcast, Jake and Scott dive into an exciting new release from Bulleit Whiskey – their first-ever Bottled-in-Bond bourbon expression. In honor of Bottled in Bond Day (March 3), we're joined by Courtney King. Courtney is the Distillery Manager at Bulleit Distillery and she joins us to share insights on the distilling process, the importance of the Bottled-in-Bond designation, and what makes this new expression stand out. Discover the journey behind Bulleit's latest innovation, how the team crafted this whiskey to meet the stringent...
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In this exciting new episode of Bourbon Lens, hosts Jake and Scott sit down with Greg Keeley, the co-founder of Larrikin Bourbon Co., to dive deep into the building (and rebranding) of a bourbon company. Together, they discuss the origins of Larrikin Bourbon Co., the brand’s ethos, and what makes their whiskey stand out in a crowded market. We are thankful for your support over the last 6 years. We must give the biggest shoutout to our amazing community of Patreon supporters! As always, we'd appreciate it if you would take a few minutes time to give us feedback on Bourbon Lens podcast. If...
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In this episode of the Bourbon Lens Podcast, hosts Jake and Scott take a closer look at some of their favorite bourbon distilleries from across the United States. Join us as we explore Wyoming Whiskey, Boulder Spirits, Holladay Distillery, and more, and dive into what makes each of these distilleries unique. Did we miss any of your favorite "non-Kentucky Bourbon" distilleries? Drop us a line and tell us which distillery we need to discover next. We are thankful for your support over the last 6 years. We must give the biggest shoutout to our amazing community of Patreon supporters!...
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In this episode of Bourbon Lens podcast, Jake and Scott are joined by Adam Hines, co-founder of High Bank Distillery Co., to discuss the release of their highly anticipated High Bank Small Batch Bourbon. This release marks a new chapter in the distillery's journey, bringing their very own well-aged and flavorful bourbon to market. Adam talks about the six years of waiting and crafting that went into creating this unique bourbon, highlighting its wheated mash bill. According to the distillery, High Bank Small Batch Bourbon offers a rich nose of malted chocolate and oak, followed by sweet wheat,...
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In this episode of the Bourbon Lens podcast, Jake and Scott are joined by Will Woodington, the National Brand Ambassador for Chicken Cock Whiskey. Together, they dive deep into the rich history of Chicken Cock Whiskey, discuss its distinctive branding, and explore its exciting new chapter as it joins the Kentucky Bourbon Trail with their visitor experience, Circa 1856 in Bardstown. Tune in to learn more about this iconic whiskey brand, its legacy, and what makes Chicken Cock Whiskey appealing for any bourbon enthusiast. Plus, get an inside look at Circa 1856 as Chicken Cock continues to expand...
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In this episode of the Bourbon Lens podcast, hosts Jake and Scott dive deep into the highly anticipated Buffalo Trace Antique Collection 2024. Join them as they explore the flavors and complexities of these limited release whiskies, giving their thoughts and insights on each whiskey in the collection. A special thanks to the team at Sazerac for providing the opportunity to taste these rare whiskeys. Without their support, this episode wouldn't have been possible. Don't miss out—listen now for an inside look at the Buffalo Trace Antique Collection 2024! We are thankful for your support over...
info_outlineRaj Peter Bhakta, the founder of WhistlePig and now Bhakta Farms, has left the world of rye whiskey and entered into the world of rare Armagnac brandy. Raj just introduced BHAKTA 50, a marriage of Argmanac’s he discovered with Vintages from 1868 - 1970. And he’s gone a step further and finished it in Islay casks. A complex spirit that is ideal for the curious whiskey lover. Sweet and smoky but not overly so, this finishing process for 50+ year old Armagnac is unlike anything else. Raj had us all on our toes for this episode and we were excited to explore something so rare and unique. And don’t miss the teaser for Raj’s next big project; his whiskey project, called Empire, a “global whiskey” coming out next year (2021).
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Cheers,
Scott, Michael & Jake
The Bourbon Lens
Links:
- BhaktaBrandy.com
- VinePair - Raj Peter Bhakta and Bhakta Brandy
- Bhakta Farms & Bhakta Spirits
- Bhakta 50 - Barrel 3 Review
- Whiskey Consensus - Bhakta 50 - The Armagnac Secret That Whiskey Drinkers Need to Know About
About:
Raj Peter Bhakta, founder of WhistlePig Whiskey and Bhakta Brandy, has a deep appreciation for rare and exquisite spirits—as well as a knack for bringing them to American attention. His success in rye established the category during a time when the industry overlooked it. Now, with BHAKTA, he is reviving another spirit: ancient Armagnac brandy, bottled stateside in Vermont.
Bhakta is a first generation American. Both of his parents are immigrants. Born in 1975 to a Gujarati father and an Irish mother, he grew up in the Philadelphia area and attended the Hill School in Pottstown, PA before graduating Boston College in 1998. After beginning his career with investment banking firm Violy & Co, Bhakta departed to found Automovia, a valuation tech startup for pre-owned vehicles. He also worked for a time in the family business, leading a condominium development project in Vail, CO.
While in Colorado in 2004, Bhakta scored a role on Trump’s nascent reality show The Apprentice, Season 2. His business prowess and theatrical antics helped him navigate, barter, and flirt to the ninth week before being fired by Trump. His charisma with women became fodder for gossip columns like New York Post’s Page Six, and his frequent wearing of bow ties was credited with a surge in the accessory’s popularity.
In 2006, Bhakta ran for U.S. Congress from Pennsylvania’s 13th district. His campaign gained national notoriety due to his television background and playboy reputation. In October, Bhakta protested US-Mexican border weakness by riding an elephant along the Rio Grande with a 6-man mariachi band. This garnered even more publicity, and by the end of his unsuccessful campaign, Bhakta appeared on MSNBC, CNN’s Crossfire, and Fox News.
After his defeat in 2007, Bhakta moved from Manhattan to seek green fields. He purchased a decrepit Vermont dairy farm and began searching for obscure spirits to market under his new brand WhistlePig. Acquiring stocks from Canadian distiller Alberta Premium, Bhakta partnered with master distiller Dave Pickerel and began bottling his 10-year rye in 2010. Praised nationwide, WhistlePig put rye back on the map and grew to America’s premier luxury whiskey in just a few years. After selling in 2019, Bhakta began a crusade for the world’s finest spirits.
On this journey, Bhakta stumbled on a stock of rare and exquisite Armagnacs in a Gers chateau. Distilled 1868-1970, the portfolio contains enough to bottle blends well over 50 years old. The vintages also predate Armagnac history’s largest crisis, the Great French Wine Blight, which devastated vineyards and changed grape varietals forever. The oldest brandies use only original cultivars, making them perhaps the only genuine Armagnacs left in existence. Bhakta, immediately enamored, negotiated a hefty purchase and brought them back home to Vermont.
With these assets, Bhakta is set to outdo his former ventures. BHAKTA 50 Year Brandy is older than any whiskey available and steeped in generations of small-scale craft. It also gets a unique Islay cask finish: the perfect marriage of brandy and Scotch. Bhakta has even put his own name on the bottle, showing just how proud he is of this magnum opus. BHAKTA offers a singular experience: brandy for the whiskey-lover. Just like he returned rye to the national spotlight, he’s now found a niche new spirit with its own distinct category.
Bhakta Brandy has just launched this 4th of July. Barrel 1 contains vintages 50-152 years old, with more released one-by-one this year. With only 38 total barrels, the $250 price tag seems impossible. As more barrels launch, demand will swiftly outpace his vanishing supply to create a fast-appreciating asset. Recall Bhakta’s BossHog Line and WhistlePig 111, which began at $111 and now sells for upwards of $2,300. For followers of these previous ventures, the upward potential in Bhakta’s liquid investment is easily tenable. The rest will have to taste and find out themselves if his unique brandy is worth the acclaim.
photo credit: Bhakta Farms / Bhakta Spirits