Bourbon Lens
In this episode of Bourbon Lens, hosts Jake and Scott sit down with Augusta Distillery’s master distiller, Alex Castle. Alex shares the story of her journey to Augusta after her time at Old Dominick Distillery in Tennessee, offering a behind-the-scenes look at her transition and the innovative direction she's taking Augusta Distillery. During the conversation, we dive into Augusta's approach to sourced whiskey, their unique commitment to producing single cask and cask strength bourbons, and the philosophy that drives their craft. Alex also shares insights into their future plans as...
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In this episode of the Bourbon Lens Podcast, host Jake sits down with Mason Walker and Clay Risen from Bourbon Lore®, a unique community of bourbon enthusiasts, collectors, and connoisseurs built around a shared love for the best American whiskey has to offer. Together, they discuss the history of bourbon, delving into its origins, the iconic figures behind its rise, and the enduring legacy that has made it one of America’s most celebrated spirits. Tune in and discover the origin story of Bourbon Lore! If you’re ultra-passionate about bourbon or want to learn more about its most legendary...
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In this episode of the Bourbon Lens podcast, hosts Jake and Scott take a trip to the . We sit down with Walter Zausch to learn about the distillery’s exciting new space and what visitors can expect when they visit either of their locations. From the one-of-a-kind experience of thieving unique whiskies directly from the barrel to the vibrant atmosphere of NuLu, this episode dives into the distinct experience Whiskey Thief offers its guests. Walter shares behind-the-scenes insights into the distillery's growth, the evolving bourbon scene in Louisville, and what makes their approach to bourbon...
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In this episode of Bourbon Lens, we take a trip to the Evan Williams Bourbon Experience on Whisky Row, located in the heart of Louisville, Kentucky. We sit down with two of Heaven Hill’s finest, Bernie Lubbers and Adam Edwards, to dive deep into the world of Bottled in Bond. As one of the most significant designations in the bourbon industry, Bottled in Bond holds a special place at Heaven Hill. Bernie and Adam provide invaluable insight into its history, its meaning to both bourbon enthusiasts and consumers, and why this category is still thriving in today’s bourbon landscape. Tune in as...
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In this special episode of the Bourbon Lens podcast, Jake and Scott dive into an exciting new release from Bulleit Whiskey – their first-ever Bottled-in-Bond bourbon expression. In honor of Bottled in Bond Day (March 3), we're joined by Courtney King. Courtney is the Distillery Manager at Bulleit Distillery and she joins us to share insights on the distilling process, the importance of the Bottled-in-Bond designation, and what makes this new expression stand out. Discover the journey behind Bulleit's latest innovation, how the team crafted this whiskey to meet the stringent...
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In this exciting new episode of Bourbon Lens, hosts Jake and Scott sit down with Greg Keeley, the co-founder of Larrikin Bourbon Co., to dive deep into the building (and rebranding) of a bourbon company. Together, they discuss the origins of Larrikin Bourbon Co., the brand’s ethos, and what makes their whiskey stand out in a crowded market. We are thankful for your support over the last 6 years. We must give the biggest shoutout to our amazing community of Patreon supporters! As always, we'd appreciate it if you would take a few minutes time to give us feedback on Bourbon Lens podcast. If...
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In this episode of the Bourbon Lens Podcast, hosts Jake and Scott take a closer look at some of their favorite bourbon distilleries from across the United States. Join us as we explore Wyoming Whiskey, Boulder Spirits, Holladay Distillery, and more, and dive into what makes each of these distilleries unique. Did we miss any of your favorite "non-Kentucky Bourbon" distilleries? Drop us a line and tell us which distillery we need to discover next. We are thankful for your support over the last 6 years. We must give the biggest shoutout to our amazing community of Patreon supporters!...
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In this episode of Bourbon Lens podcast, Jake and Scott are joined by Adam Hines, co-founder of High Bank Distillery Co., to discuss the release of their highly anticipated High Bank Small Batch Bourbon. This release marks a new chapter in the distillery's journey, bringing their very own well-aged and flavorful bourbon to market. Adam talks about the six years of waiting and crafting that went into creating this unique bourbon, highlighting its wheated mash bill. According to the distillery, High Bank Small Batch Bourbon offers a rich nose of malted chocolate and oak, followed by sweet wheat,...
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In this episode of the Bourbon Lens podcast, Jake and Scott are joined by Will Woodington, the National Brand Ambassador for Chicken Cock Whiskey. Together, they dive deep into the rich history of Chicken Cock Whiskey, discuss its distinctive branding, and explore its exciting new chapter as it joins the Kentucky Bourbon Trail with their visitor experience, Circa 1856 in Bardstown. Tune in to learn more about this iconic whiskey brand, its legacy, and what makes Chicken Cock Whiskey appealing for any bourbon enthusiast. Plus, get an inside look at Circa 1856 as Chicken Cock continues to expand...
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In this episode of the Bourbon Lens podcast, hosts Jake and Scott dive deep into the highly anticipated Buffalo Trace Antique Collection 2024. Join them as they explore the flavors and complexities of these limited release whiskies, giving their thoughts and insights on each whiskey in the collection. A special thanks to the team at Sazerac for providing the opportunity to taste these rare whiskeys. Without their support, this episode wouldn't have been possible. Don't miss out—listen now for an inside look at the Buffalo Trace Antique Collection 2024! We are thankful for your support over...
info_outlineOn this episode, we sit down with the Master Distiller of Barton 1792. Danny Kahn is a wealth of knowledge in the distilling and brewing industries and we were fortunate enough to be invited to the distillery. We started our morning off with some of Barton's newest releases, Thomas S. Moore cask finished bourbons. And after the podcast, we selected our very first Bourbon Lens single barrel pick, a Full Proof 1792 Bourbon. You aren't going to want to miss this release when it hits SharedPour.com in a few months. Be sure to follow our Patreon for more details in the near future.
* Please note: this podcast was recorded live in a large, active distillery. You will experience some of the noise from the distillery, but hope you enjoy the content of this show.
We appreciate everyone who has taken the time to give us feedback on our podcast. If you enjoy our content, consider giving us a 5 star rating on your podcast app, leave us a review, or tell a fellow bourbon lover about our show.
Follow us @BourbonLens on Instagram, Facebook, & Twitter. And, NEW THIS MONTH, please check out our Patreon page to learn how you can support our endeavors and be part of future barrel picks and more.
If you have any comments, questions, or suggestions, please email us at TheBourbonLens@Gmail.com.
Visit our website BourbonLens.com to check out our blog posts, or even purchase your own Bourbon Lens tasting glass or t-shirt.
Cheers,
Scott, Michael & Jake
Bourbon Lens
About Danny Kahn
Danny’s extensive background in brewing and passion for the science, art, and history behind bourbon is what led him to become the Master Distiller at Barton 1792 Distillery.
After earning a bachelor’s degree in Fermentation Science from the University of California, Davis, Danny embarked on a career in the brewing industry. He began his career as a brewing supervisor with Anheuser-Busch, Inc., and from there was promoted to a number of technical and managerial roles in a variety of locations, and in due course became the company’s Senior Brewmaster at its Cartersville, Georgia brewery. While Senior Brewmaster, Danny also earned his Masters of Business Administration from the University of Georgia, Terry College of Business.
Following a 27-year career with Anheuser-Busch, Danny went on to become the Brewery Technical Director at the Sierra Nevada Brewing Co. where he oversaw the company’s brewing, quality, research and development, raw materials, and sensory operations. After holding a variety of brewing roles for 31 years, Danny accepted the opportunity to use his expertise to distill spirits for Barton 1792 Distillery.
Danny was named Master Distiller at Barton 1792 Distillery in 2018, and is excited to use his passion for bourbon, and his beverage art and science experience, to continue the Distillery’s tradition of producing award-winning whiskies.
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