Vegas Today Radio
Stephanie Dupress of the Bleeding Disorders Foundation discusses an upcoming event at Floyd Lamb Park.
info_outline Vegas Today-Executive Chef Shaun Hargatt of AquaVegas Today Radio
Executive Chef Shaun Hergatt of Aqua Seafood and Caviar Bar is this week's guest on Vegas Today.
info_outline Vegas Today-Bob BarnesVegas Today Radio
Famed restaurant writer Bob Barnes discusses new trends in the Las Vegas dining scene.
info_outline Vegas Today-Mentalist and Magician Colin Cloud GuestsVegas Today Radio
Coin Cloud talks about his new show at Harrahs in Las Vegas.
info_outline Vegas Today-Magician Will BradshawVegas Today Radio
Magician Will Bradshaw guests to discuss his new all-star show at Area 15.
info_outline Vegas Today-Chef Gio of MonzuVegas Today Radio
Chef Gio of Monzu discusses a fundraiser to right ALS.
info_outline Vegas Today-LV Mini Grand Prix Arcade Grand OpeningVegas Today Radio
The Las Vegas Mini Grand Prix has a new arcade and we are there to talk it over the the owners.
info_outline Vegas Today-Parlour Owner/Chef Antonio NunezVegas Today Radio
Antonio Nunez discusses Parlour's one year anniversary and some new locations coming soon.
info_outline Vegas Today-Alicia Shevetone at PalateVegas Today Radio
Alicia Shevetone is starting a cookbook lending library at Palate Restaurant at the Arts District. She is this week's guest on Vegas Today.
info_outline Vegas Today-Restaurant Writer Bob BarnesVegas Today Radio
Well-known restaurant writer Bob Barnes guests.
info_outlineExecutive Chef Sterling Buckley talks about the unique cuisine at Palate in the Arts District.