The Celiac Project Podcast - Ep 99: 2 Guys Talking Gluten Free
Release Date: 12/13/2017
The Celiac Project Podcast - Ep 410: 2 Guys Talking Gluten Free
The Celiac Project Podcast
It's that ghoulish time of the year, so Mike and Cam share some "tricks" and "treats!" Drink along as the guys try a Pumpkin Cider to get into the "spirit" of the season. Cam found a fall fest that had some fun gluten free offerings. An update on a most tragic story that could have repercussions in how restaurants handle allergy and gluten free diners. Plus, a celiac study that is just a little creepy. Also, tips for finding safe gluten free candy and more!
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The Celiac Project Podcast - Ep 409: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Mike and Cam know first hand how quickly they can fall into a rut when eating gluten free. The guys share some of their top tips on how to spice things up and hit refresh when the old routines have become a bit stale. Along the way, accidents do happen, and Cam shares a recent experience of a mysterious glutening, and how he was able to fight through it to still have a great time, despite a less than ideal situation.
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The Celiac Project Podcast - Ep 408: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Mike and Cam welcome Mike's daughter, Jessica, back to the podcast! Jessica is now a junior in High School - how time flies! She shares many updates on her life, including how she handles eating at school, her thoughts on visiting colleges, and some recent health challenges she has had to navigate. We also get to hear briefly from her younger sister, Melanie, as they both share their top gluten free meals from their trip to Ohio.
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The Celiac Project Podcast - Ep 407: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Mike recently took his family on a trip through Ohio. On this high energy vacation they encountered intriguing colleges, a long awaited visit to the Rock and Roll at the Hall of Fame, and so many memorable gluten free dining treats! While it was only about a four day trip, Mike and his family made it though Oxford, Cincinnati, Cleveland, Toledo and more! Journey with us, and hear about some of the best places to visit and eat when you plan your own adventure through Ohio!
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The Celiac Project Podcast - Ep 406: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Mike and Cam welcome Danielle Altonaga to the podcast. Danielle lives in Canada and shares her story of resilience after years of unexplained and complicated symptoms and medical issues. Danielle also has a unique perspective on living gluten free, as she had already been following the strict observance of living Kosher. You will be so inspired by Danielle as she has re-framed her struggles before and after getting diagnosed with celiac disease, living with an attitude of gratitude! You can also watch this month's episode on YouTube: https://youtu.be/WTQeqS7E6qY
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The Celiac Project Podcast - Ep 405: 2 Guys Talking Gluten Free
The Celiac Project Podcast
It's time for Summer News and Notes! Mike and Cam share some incredible listener letters including a long time listener who is faced with confusion over pre-packaged meals that may or may not contain gluten. We also go behind the scenes, sharing the latest court documents on one of Mary Vargas's most compelling and gut wrenching cases that is still in litigation, and much more!
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The Celiac Project Podcast - Ep 404: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Summer travel is in full swing so Mike and Cam share a couple of exciting recent trips! While Cam ventures back to Sin City, Las Vegas and is mostly on a good roll, he shares a cautionary moment where things go a little off the rails. Mike's latest adventure with his family takes him to Milwaukee for Lakefront Brewery's incredible Maifest celebration. It's a gluten free fest unlike anything Mike has ever attended and you won't believe the culinary highlights he experiences!
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The Celiac Project Podcast - Ep 403: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Mike and Cam are excited to welcome fashion designer, Richa Ranawat, all the way from India. Richa shares her incredible story of immense suffering all while desperate to find answers before finally being diagnosed with celiac disease. Along the way, she was diagnosed with other auto-immune conditions and allergies. After seeing 35 doctors and struggling with a myriad of symptoms, she finally started to get answers. Richa takes us on her journey of trauma, self discovery, and an unwavering resilience as she fights for her safety at every turn. We are so excited to share this incredible...
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The Celiac Project Podcast - Ep 402: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Mike and Cam both embarked on recent trips to Michigan at the same time, and they both share some interesting gluten free dining experiences. Cam finds confusion with some store bought cheese with a troubling label. Meanwhile Mike brings the family to visit a couple of college campuses, and is blown away by the gluten free and allergen free offerings at one of the schools. Grab some gluten free snacks and road trip along with the guys!
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The Celiac Project Podcast - Ep 401: 2 Guys Talking Gluten Free
The Celiac Project Podcast
Our 400th episode was loaded with so many surprises and fantastic information, that we kept the celiac awareness party going into June! This week, we throw the curtain back for Episode 401, where Mike and Cam have their pressing questions answered by Dr. Benjamin Lebwohl and Dr. Alessio Fasano! Plus, GI psychologist, Dr. Elyse Bedell, also shares great information on dealing with the psychological and social effects of celiac, and some tips to help you navigate emotions when times get tough.
info_outlineKeith Van Sickle grew up near San Fransisco and has had a successful career in the tech industry. Twenty years ago, he was transferred to Switzerland and it changed his life. He and his wife decided later to quit their jobs, work as consultants, and split their time between France and California. Since the move, Keith has been diagnosed with celiac and talks about what it is like to navigate the gluten-free lifestyle in the land of baguettes and croissants.