Evidence-Based Nutraceutical Innovation with Sophie Medlin from BDA for London.
Nutrapreneur: The Nutra Industry Podcast
Release Date: 02/22/2024
Nutrapreneur: The Nutra Industry Podcast
Episode Topic In this episode of Neutral Preneur, we dive into the world of regenerative agriculture with Tyler Dawley, the visionary CEO of Big Bluff Ranch. Tyler shares his journey of transforming a 4,000-acre ranch in Northern California into one of the largest pasture poultry operations on the West Coast. He emphasizes the importance of sustainable farming practices that not only benefit the environment but also enhance the nutritional quality of food. This episode explores the challenges and rewards of regenerative agriculture, offering valuable insights into how these practices can shape...
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In this episode of Nutra Preneur, host Bethany Jolley welcomes Derek Lurth, co-founder of HealthLoq, to discuss the innovative ways his company is enhancing transparency and traceability in the nutraceutical industry. HealthLoq is revolutionizing the health and nutrition sectors by utilizing blockchain and zero-knowledge proof (XCP) technologies to provide tamper-proof document verification and protection. This episode dives deep into how these technologies ensure the authenticity of ingredients and products, building trust between suppliers, brand owners, and consumers. Discover how HealthLoq...
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Episode Topic In this episode of , we get into metabolic health solutions via Ketones with , the visionary founder of . This episode focuses on how Real Ketones is revolutionizing health and nutrition through innovative ketone-based products. Rob shares his experiences and the pivotal moments that led to the founding of Real Ketones in 2014. Learn the science behind ketones and their profound impact on metabolic health, providing listeners with an in-depth understanding of why ketones are considered a game-changer in the nutraceutical industry. Lessons You’ll Learn Throughout the...
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Episode Topic In this episode of , we get into the groundbreaking realm of Probiotics and Biotechnology in Health with , the visionary founder of , to explore the science and innovation behind the world's first genetically engineered probiotic drink. This episode sheds light on how ZBiotics is revolutionizing the nutraceutical industry by leveraging modern biotechnology to improve human health. Dr. Abbott shares the inspiration behind ZBiotics, his journey from inception to founding the company, and the specific scientific advancements that set their products apart in a crowded market....
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Episode Topic In this episode of , we get into the transformative role of oilseed crops in sustainable agriculture with , founder, president, and CEO of . He shares his expertise on how these specialty oilseed crops are pioneering a regenerative approach to farming. Andrew discusses the importance of diversifying agriculture beyond dominant commodity crops and highlights the environmental and health benefits of low-input, biodiverse crops. Learn how Natures Crops is setting a new standard in sustainability by integrating regenerative practices across their supply chain, from soil to oil....
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Episode Topic In this episode of , we get into the critical subject of protein transition, exploring the shift from traditional animal farming to alternative protein sources. Our guest, , a leading researcher in the field of alternative proteins, sheds light on the ethical, environmental, and societal impacts of industrial farming. He discusses the necessity of accelerating this transition to benefit both animals and the planet. With billions of animals affected by current farming practices, Chris emphasizes the urgency of addressing this great moral wrong. The episode provides an...
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Episode Topic In this episode of , Bethany Jolley hosts Lee Holmes, a trailblazer in nutritional wellness and gut health. , the clinical nutritionist and director of and , shares her compelling journey of overcoming a non-specific autoimmune disease and fibromyalgia through the power of food. The episode digs deep into Lee's personal story, highlighting how her struggles led her to uncover the profound connection between diet and health. Listeners will gain insights into the inception of Supercharged Food, a brand dedicated to promoting gut health through clean and nutritious eating. The...
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Episode Topic: In this episode of , we get into the fascinating world of personalized nutrition with , CEO and founder of . Discover the journey from traditional nutrition to the cutting-edge field of personalized nutrition and how technology is revolutionizing the industry. Explore the challenges and opportunities in bridging the gap between research, consumers, and practitioners. Get ready to uncover insights into the evolving landscape of nutraceuticals and the role of data and AI in shaping the future of nutrition. Lessons You'll Learn: ...
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Episode Topic In this episode of , host Bethany Jolley sits down with , the Chief Marketing Officer at Wellness. The conversation gets into how Alurx, Inc Wellness is pioneering changes in sleep, nutrition, and stress management, particularly during challenging times like the COVID-19 pandemic. Virginie shares insights on the inception of Alurx, Inc Wellness, its strategic vision, and the innovative ways the company has been addressing common wellness issues. This episode is a deep dive into the intersection of wellness and effective brand strategy, showcasing how Alurx, Inc Wellness has...
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Episode Topic: In this episode of , dig into the innovative world of microalgae production with , co-founder of . Eligor is a pioneering European company specializing in microalgae products for food, feed, and dietary supplements. David shares the inspiring journey of how Eligor transitioned from a concept to a leading player in the algae industry. This episode highlights the potential of microalgae to revolutionize the global food system, offering sustainable and nutritious alternatives to traditional food ingredients. Listeners will gain insight into Eligor's innovative production...
info_outlineEpisode Topic: In this episode of NutraPreneur, we discuss the critical intersection of evidence-based nutrition and the burgeoning field of nutraceuticals. Our discussion is guided by the profound expertise of Sophie Medlin, the founder of CityDietitians and the Chair for the British Dietetic Association for London. This episode shines a spotlight on how evidence-based nutrition principles are applied in the development of dietary supplements and the impact of these practices on the nutraceutical industry. All topics are centered around the core theme of evidence-based nutrition and its application in the nutraceutical industry.
Lessons You'll Learn: Throughout the episode, listeners will embark on a comprehensive journey exploring the pivotal role of evidence-based nutrition in managing and understanding gastrointestinal conditions such as IBS and colorectal dysfunction. Sophie Medlin shares her extensive experience in transitioning from clinical settings to academia and eventually into nutraceutical product development. This narrative offers a unique perspective on the integration of dietary management and supplement innovation. The discussion is about the challenges and triumphs encountered in creating nutraceutical products that align with the rigorous standards of evidence-based nutrition, providing valuable lessons for professionals in the health and wellness sectors.
About Our Guest: Sophie Medlin, a revered consultant dietitian and the Chair of the British Dietetic Association for London, graces this episode as our esteemed guest. With a robust background in gastrointestinal and colorectal health, Sophie has made significant strides in both clinical and academic spheres. Her advocacy for evidence-based nutrition has established her as a leading voice in the dietetics field, often featured in major media outlets. Sophie’s journey from clinical dietetics to academia and nutraceutical product development highlights her dedication to advancing health outcomes through the lens of evidence-based practices. Her contributions have not only enhanced clinical care but also paved the way for groundbreaking innovations in the nutraceutical industry.
Topics Covered: This episode covers a wide array of topics, starting with a deep dive into the intersection of dietetics and nutraceuticals, Sophie Medlin offers her insights into how dietary management influences conditions like IBS and colorectal dysfunction. The conversation progresses to the role of dietitians in nutraceutical innovations, emphasizing the development of vitamins and probiotics. Sophie shares both challenges and success stories from her consultancy work, offering a rare glimpse into the intricacies of product development. The episode concludes with a forward-looking discussion on emerging trends in dietary supplements and valuable advice for professionals bridging dietetics and nutraceuticals, all through the prism of evidence-based nutrition. There are unparalleled insights into the transformative role of dietetics in shaping innovative health solutions.