Libsyn Directory

Episode 36: WWOOF Chloe Sullivan - What Is WWOOF World Wide Opportunities On Organic Farms?

Release Date: 10/15/2025

Episode 42: Uncle Matt's Organic Ben McLean - What Is The Story of Uncle Matt's Organic?

Food For You and the Planet

Ben McLean III is a 4th generation citrus grower and Head of Research at Uncle Matt’s Organic. Ben McLean III is a 4th generation Citrus grower born in Clermont, Florida, where he grew up working in his family’s Citrus business. Ben attended the University of Florida where he obtained a Bachelor’s degree in Health Science in 1988, and a Master’s degree in Horticultural Science in 1991. Ben has been involved in Citrus production research since his graduation in 1991 and has collaborated with numerous University scientists during his career focused on the interaction of...

Episode 41: Organic Trade Association Matthew Dillon - What Is The Organic Trade Association?

Food For You and the Planet

Matthew Dillon is the co-CEO of The Organic Trade Association. Matthew was raised in an agricultural family and community in Nebraska and has held diverse roles in organic food and farming, working from seed to shelf. He headed Abundant Life Seed, one of the first certified seed companies in the U.S. and founded Organic Seed Alliance. He worked for over ten years at Clif Bar & Company in several roles including Vice President of Impact and Government Affairs. He most recently served as Chief Sustainability Officer for organic poultry producer Farmer Focus. As co-CEO for OTA, Matthew...

Episode 40: Magic Chocolate Joe Whinney - What Is Magic Chocolate?

Food For You and the Planet

Joe Whinney is the CEO and Co-Founder of Magic Chocolate. Joe Whinney is the former CEO and co-founder of Theo Chocolate, the first 100% organic and fair-trade chocolate company in the US and he is now the CEO and co-founder of Magic Chocolate, the world's first Regenerative Organic Certified chocolate bar. TOPICS EXPLORED 0:00 – 0:23 – Introduction 0:23 – 1:00 – Joe Whinney’s bio 1:00 – 3:20 – What is Magic Chocolate and how did it begin? 3:20 – 5:26 – How did you become interested in making chocolate? 5:26 – 7:23 – How can entrepreneurship help foster a...

Episode 39: The Ethical Dairy David Finlay - What Is Ethical Dairy?

Food For You and the Planet

David Finlay is the owner and co-founder of The Ethical Dairy which he co-founded with his late wife Wilma. David Finlay is renowned for his innovative and sustainable approach to dairying. As an early adopter of organic farming, he has led the movement in Scotland and the UK, integrating agroecological practices, renewable energy solutions, and forward-thinking dairying systems, such as cow-calf contact dairying. His commitment to sustainability is evident through his work on soil and pasture management, wind turbines, and biodigesters, winning him multiple accolades, including the...

Episode 38: Potsdam Institute for Climate Research Professor Hermann Lotze-Campen - What Is the Planetary Health Diet?

Food For You and the Planet

Professor Hermann Lotze-Campen, is Co-Author of the EAT Lancet Commission, an agricultural economist and Head of Research Department 2 "Climate Resilience" at the Potsdam Institute for Climate Impact Research, and Professor of Sustainable Land Use and Climate Change at Humboldt University in Berlin. Professor Hermann Lotze-Campen grew up on a farm in Northern Germany and studied Agricultural Sciences and Economics at the University of Kiel and the University of Reading in England, where he graduated with a Master's degree in Agricultural Economics. For his doctoral studies he studied in...

Episode 37: American Farmland Trust Tim Fink - How Can We Preserve American Farmland?

Food For You and the Planet

Tim Fink is the Vice President of Policy at the American Farmland Trust. Tim develops the American Farmland Trust’s overall policy direction and strategies and coordinates federal and relevant state policy work in close collaboration with American Farmland Trust national initiative leaders, regional directors, and partners. Before joining AFT, Tim was the director of research and policy analysis at the Supporters of Agricultural Research (SoAR) Foundation, where he advocated for increases in USDA's Agriculture and Food Research Initiative, fundraised for the National Academies'...

Episode 36: WWOOF Chloe Sullivan - What Is WWOOF World Wide Opportunities On Organic Farms?

Food For You and the Planet

Chloe Sullivan is the PR and Communications Manager at Federation of World Wide Opportunities on Organic Farms (WWOOF) Organisations. Chloe Sullivan is the PR and Communications Manager for the Federation of WWOOF Organisations (FoWO). Her journey with WWOOF began in 2021 as a WWOOFer. After transformative experiences on organic farms in Denmark, the Netherlands, and the US, Chloe was inspired to share the WWOOF experience with others. She started sharing about her experience on social media, which led to a connection with the WWOOF Canada team and an opportunity to become more involved...

Episode 35: Native Plant Trust Arthur Haines - What Are The Benefits Of Native Plants and Foraging?

Food For You and the Planet

Arthur Haines is a Senior Research Botanist at The Native Plant Trust. Arthur is a plant biologist specializing in the taxonomy and identification of New England tracheophytes. He is the senior research botanist for Native Plant Trust and author of Flora Novae Angliae published by New England Wild Flower Society and Yale University Press, and several other books, including Flora of Maine, A New Path, and Ancestral Plants (a two-volume set on edible, medicinal, and useful plants). In addition to his work studying advancement in plant systematics, Arthur is an administrator for the Go...

Episode 34: Organic Farmers Association Kate Mendenhall - What Is The Organic Farmers Association?

Food For You and the Planet

Kate Mendenhall is the Executive Director of the Organic Farmers Association. Kate Mendenhall has served as the Executive Director of Organic Farmers Association since it was founded in 2016. Before OFA, she built a career working with organic farmer organizations from California (CUESA & PAN), New York (NOFA-NY), and Iowa (IOA) getting to know what organic farmers need to be successful in different regions and markets. She now lives in her hometown of Okoboji, Iowa where she balances running a small diversified organic livestock farm, raising two kids, and leading OFA. Her...

Episode 33: Shellfish Growers Climate Coalition Sally McGee - What Is The Shellfish Growers Climate Coalition?

Food For You and the Planet

Sally McGee is the Director of Climate and Strategic Initiatives at the Nature Conservancy and Leader of the Shellfish Growers Climate Coalition. Sally McGee works for the Nature Conservancy where she is the Director of Climate and Strategic Initiatives for the Global Aquaculture Program. Her areas of focus include the Shellfish Growers Climate Coalition, Sustaining Oyster Aquaculture and Restoration (SOAR), and projects focused on seaweed cultivation. Sally also developed, owned, and operated an oyster farm, Sixpenny Oysters, in Noank, Connecticut. Previously, Sally was TNC’s...

More Episodes

Chloe Sullivan is the PR and Communications Manager at Federation of World Wide Opportunities on Organic Farms (WWOOF) Organisations.

Chloe Sullivan is the PR and Communications Manager for the Federation of WWOOF Organisations (FoWO). Her journey with WWOOF began in 2021 as a WWOOFer. After transformative experiences on organic farms in Denmark, the Netherlands, and the US, Chloe was inspired to share the WWOOF experience with others. She started sharing about her experience on social media, which led to a connection with the WWOOF Canada team and an opportunity to become more involved with Federation of WWOOF Organisations. Eventually, Chloe took on the role of PR Manager for WWOOF, where she continues to be inspired by the transformative impact WWOOF has on people’s lives and the incredible community it fosters.

TOPICS EXPLORED

0:00 – 1:42 – Introduction

1:42 – 2:16 – What is WWOOF and what type of work does it do?

2:16 – 3:37 – How did you become interested in helping people have opportunities on organic farms?

3:37 – 5:41 – What is the history of WWOOF and how did it start?

5:41 – 6:50 – How are organic farms that are part of the WWOOF network selected?

6:50 – 8:39 – How does WWOOF work?

8:39 – 9:15 – What are some of the countries where people can have opportunities on organic farms?

9:15 – 10:03 – Can you share some examples of organic farms people have worked on?

10:03 – 12:00 – What could a day be like for someone who is having an opportunity on an organic farm?

12:00 – 14:21 – Farming can be hard work. What happens if someone isn’t enjoying their organic farm opportunity?

14:21 – 17:19 – How do WWOOF opportunities help prepare people if they would like to one day own or operate an organic farm?

17:19 – 19:45 – What are some of the facts and figures related to people who WWOOF going on to own or operate their own organic farm?

19:45 – 22:00 – Can you share some testimonials you’ve heard from people who have participated in WWOOF?

22:00 – 2:40 – Things to share and wrap up

WORLD WIDE OPPORTUNITIES ON ORGANIC FARMS (WWOOF) INFORMATION

https://wwoof.net/

RESOURCES

How WWOOF Works: https://wwoof.net/howitworks/

Choose Your WWOOF Destination: https://wwoof.net/#destination

WWOOF USA Future Farmer Program: https://info.wwoofusa.org/blog/2025/01/04/futurefarmerprogram/

WWOOF USA Impact 2024 Report: https://impact.wwoofusa.org/

WWOOF App: https://wwoof.net/news/introducing-the-first-ever-wwoof-app/

FOOD FOR YOU AND THE PLANET PODCAST INFORMATION

Apple Podcasts: https://podcasts.apple.com/us/podcast/food-for-you-and-the-planet/id1739416396

Spotify: https://open.spotify.com/show/7pkAIuXxl9dzD48b7qMOL1

RSS: https://feeds.libsyn.com/506343/rss

Podcast Instagram: @foodforyouandtheplanet