Arizona Beer Frontier
Hey. Somehow we missed uploading this episode even though it went to YouTube OK. Guess what. You get two episodes this week! What happens when state brewers guild directors swap taprooms for international tarmac? From tackling unexpected audio gremlins to unpacking the real reasons behind collaborative beer tourism, this episode takes you inside the planning of an epic cross-country trek to Germany, the legendary tents of Oktoberfest, and beyond. Along the way, explore why structured tours are becoming vital new lifelines for guilds, what it takes to navigate foreign beer cultures off the...
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Join Rob Fullmer and Andrew Bauman as they grab a table at Phantom Fox Beer Co.’s new Mill Avenue location to unpack an action-packed month of travels and craft beer milestones. Andrew shares highlights from a recent Utah road trip—featuring high-altitude mine shaft explorations, EV charging realities, and a massive mountain Oktoberfest at Snowbird Resort. Meanwhile, Rob recounts a whirlwind journey across Germany with the New York State Brewers Association, including hop harvesting in the Hallertau, greenhouse taprooms at Hopfengarten Bamberg, continuous paternoster lifts, and stops in...
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Don't get excited. The 200th show was mentioned as a passing comment ad this show is just like any other. Can you crossfade your daily grind with the craft beer universe ? In this 200th episode milestone, Andrew embarks on a high-stakes electric vehicle road trip across northern Arizona and New Mexico , while Rob battles a kitchen meltdown over homemade cultured butter . From automated robot food runners to the strict secrets of double-blind professional beer judging , find out what major shifts are heading to the fall festival circuit . Want to ask a question on the show? Record a question...
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Tucked away down the dirt roads of Concho, Arizona, veteran brewer Cody Sexson is building something truly unique on his homestead . From brewing with pure aquifer well water and a custom steam-powered brewhouse to distributing pints across local mountain destinations, discover what it takes to launch an off-grid craft brewery from the ground up . Want to ask a question on the show? Record a question or comment for the show here: We asked the fun duo, wetigersukesongs if we could use their version of Minas de Cobres, and they graciously agreed. We hope you like it as much as the...
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Ever wondered what it really takes to pull off a massive festival or turn a taproom parking lot into an unforgettable community block party? On this episode of Arizona Beer Frontier, guest Johann Warnholtz of Exceptional Vibe dives into the unfiltered reality of event planning, marketing grit, vendor hospitality, and how local food and craft beverage creators can turn a one-day crowd into lifelong loyal regulars. Want to ask a question on the show? Record a question or comment for the show here: We asked the fun duo, wetigersukesongs if we could use their version of Minas de Cobres,...
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What does it really take to build a craft beer brand from scratch without owning a single piece of brewing equipment? In this episode of the Arizona Beer Frontier, host Andrew Bauman sits down with Scott Searles, founder of Fuzzbot Brewing, to explore the wild world of contract brewing and brand building. From his origins as a retail buyer and sales representative to launching a brick-and-mortar taproom and landing key distribution deals, Scott shares candid insights on navigating the industry's toughest hurdles. Tune in for a dive into iconic logo origins, local artist collaborations, the...
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When disaster strikes halfway across the globe, the craft beer community steps up to answer the call . Join host Andrew at Phantom Fox Beer Company in Mesa as he sits down with Mark Sullivan, Brand Manager for Craft & Specialty Imports at Crescent Crown Distributing . Mark shares his deeply personal connection to Venezuela and discusses the catastrophic earthquakes that have left hundreds of thousands in dire need of emergency supplies, clean water, and relief . Tune in to learn how local breweries, distributors, and food vendors are coming together for the Venezuela Fuerté charity...
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What do 3,000-pound draft towers, cardboard-tasting beer, and the sacred rule to "Leave the Regulator Alone!" have in common ? In this episode, Andrew sits down with Scott Hanback and Josh Burdan of Craft Culture Draft Solutions live at the Arizona Society of Homebrewers clubhouse in Tempe to pull back the curtain on the art, science, and math of the perfect pour . From the bartending horrors of line-cleaning "pink slime" to the mind-blowing engineering required for pouring 64 ounces in 10 seconds flat, Scott and Josh break down why 95% keg yields are achievable—if you keep air compressors...
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In this episode, the gang hangs out at the Arizona Society of Homebrewers (ASH) clubhouse in Tempe right before a monthly meeting. From sharing laughs about chaotic club history to discussing the evolution of fermentation—including rice wine, mead, cask-conditioned ales, and non-alcoholic brews—this casual chat dives into what truly makes a homebrew community thrive. Tune in to hear stories from veteran members, club growth over the decades, and how ASH strives to continue to build a welcoming space for craft beverage lovers of all backgrounds! This is the first part of a continuing...
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What happens when a seasoned healthcare professional with over a decade of brewing experience decides to revive a historic craft beer space? Tune in as we sit down inside Prescott's freshly opened Mile High Beer Project to discuss the trials, triumphs, and technical snags of launching a new three-barrel system . From dialing in tricky glycol setups for a crisp, lager-like American blond ale to a whirlwind collaboration with local legends, this episode dives deep into the community-driven, collaborative heartbeat of Arizona's high-country brewing scene . Whether you are a fan of traditional...
info_outlineDive into the changing tides of the craft beer world! Rob and Andrew discuss major shifts, including a legendary brewing institute moving from Chicago to Montreal , and the closure of a foundational craft brewery like Rogue. They consider the challenges of losing educational resources like Siebel , and the consequences of factors like limited international tourism on the U.S. market.
Locally, get the scoop on a motivated "fire sale" for professional brewing equipment from Ranch Hand Brewing and new offerings from Arizona breweries. The hosts also taste and compare two prickly pear sours from Roses by the Stairs and Arizona Wilderness , and a Superstition West Coast-style IPA. Plus, a focused discussion on the looming federal time clock that could impact the legality of hemp THC beverages.
Rob begins relating his trip to Asheville, but the rest of the story will have to wait for Part 2 S4E172.
Want to ask a question on the show? Record a question or comment for the show here: https://www.speakpipe.com/azbeerfrontier
We asked the fun duo, wetigersukesongs if we could use their version of Minas de Cobres and they graciously agreed. We hope you like it as much as the original. wetigersukesongs can be found here!
https://www.youtube.com/user/wetigersukesongs
No goods or services were exchanged for this podcast as always.
Mentioned in the Show
Geographic Locations, Regions, and Countries
Arizona, Asheville, Brevard, Canada, Chicago, China, Concho Arizona, Dallas, Davis, Grand Canyon, Minnesota, Montreal, Newport, New York State, New Zealand, North Carolina, Oregon, Portland, San Diego, Vermont, Willcox, Yosemite
Breweries, Cideries, and Bars
Arizona Wilderness, Cohesion, Dark Sky, Ranch Hand Brewing, Fate, Green Dragon Taproom, Greenwood Brewing, Griffin and Sphinx, Jester King, McMenamins, Mile High (Brewing), Mother Road, Oro Brewing Company, Pinnacle Brewing, Roses by the Stairs, Rogue Brewing, Sierra Nevada Brewing, Superstition Meadery, Uncle Bear's, White Mountain Brewing, Widmer Brothers, Wren House
People
Andrew Bauman, Rob Fullmer, Brenda Fullmer, Brian Grossman, Sebbie Buhler, Frank Lloyd Wright, Garrett Oliver, Hazel (dog), John Holl, John Maier, Josh Johnson, Ken Grossman, Michael Jackson, Randy Mosher, Ray Daniels, Sara Hagerty, Taylor Swift, Tommy Arthur, Wayne Wambles
Organizations, Events, and Specific Products
Arizona Craft Brewers Guild, Cactus Juice, Celebration (IPA), Chiricahua Poultry Ranch, Coors, Gose, National Homebrew conference (NHC), Jolly Rancher, Michael J Jackson Fund (MJJF, Pack Tech, Siebel Brewing Institute, Celly Drippings, MLB Spring Training, Superstition West Coast style IPA, Thanksgiving, Velvet Underground (record), Lallemand Yeast, Rahr Malting