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Episode #176: A Sense of Place with Nick Bobas of Slake Brewing | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Release Date: 06/19/2024

Episode #7: Known For The Glass with Daniel Silva (Zenan Glass) + Adin Wener (Henderson Brewing) | The Business of Beer show art Episode #7: Known For The Glass with Daniel Silva (Zenan Glass) + Adin Wener (Henderson Brewing) | The Business of Beer

BAOS: Beer & Other Shhh Podcast

This might be a podcast-first: seven custom-designed and printed glasses just for this episode. Glassware is arguably the most important element of craft beer as it's the actual vessel through which we get to experience it, yet it rarely obtains the shine it so glaringly deserves. Tonight, we fix that. Dan of Zenan, the largest glassware company in Canada, and Adin of Henderson Brewing, join Cee and Nate to chat about the importance of glassware across the board, Zenan's decorating capabilities, how they work closely with the craft brewing industry to get them what they need...

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Episode #6: What If The Beer Sucks? with Michael Gray (Gather Brewery & Glassworks) + Alexander Chramow (Lovebird Snack Club) | The Business of Beer show art Episode #6: What If The Beer Sucks? with Michael Gray (Gather Brewery & Glassworks) + Alexander Chramow (Lovebird Snack Club) | The Business of Beer

BAOS: Beer & Other Shhh Podcast

Independent bottle shops were one of the biggest wins from the pandemic for Ontario craft beer drinkers, and in this latest episode of The Business of Beer, we catch up with two bottle shops x contract breweries that approached it completely differently. Michael of Gather Brewery & Glassworks and Alexander of Lovebird Snack Club joined Cee and Nate to chat about the logistics and challenges of opening a bottle shop in Ontario, why it's so difficult to maneuver around the laws, the benefits and downsides of both approaches (starting a contract brewery then a bottleshop vs...

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Episode #5: Massacre In Florida with Kevin Abbott (Barrel of Monks) | The Business of Beer show art Episode #5: Massacre In Florida with Kevin Abbott (Barrel of Monks) | The Business of Beer

BAOS: Beer & Other Shhh Podcast

The American three-tier distribution system can be a bit of a confusing beast to comprehend, with different rules in each state and more variances than any individual human could ever remember. Good friend of the show Kevin Abbott of Barrel of Monks in Boca Raton, FL joined Cee for a deep dive into the three-tier system and how it works, why they decided to close Odd Breed Wild Ales, why so many breweries are closing in Florida, why it's so tough to make money in the beer industry, how distributors split up territories and why their contracts are for life in Florida, how to select...

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Episode #4: Unsung Heroes with Micah Overton (Lilypad) | The Business of Beer show art Episode #4: Unsung Heroes with Micah Overton (Lilypad) | The Business of Beer

BAOS: Beer & Other Shhh Podcast

One of our most watched videos on YouTube is about the life of a craft beer sales rep, and strangely it's something we've never explored at length on the podcast before. Micah Overton of Lilypad, a "CRM crafted for beverage suppliers and distributors to stay organized and sell more liquid", joins Cee to talk about a day in the life of a beer sales rep, the difference between self-distributing and having distributor partners, how a sales rep decides where to go every day, how to approach current or potential clients, his experience with wholesalers, the pros and cons of the 3-tier system, some...

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Episode #178: Hooked On Purple with Cameron Formica and Gordo Jones of Willibald Farm Distillery & Brewery | Adjunct Series show art Episode #178: Hooked On Purple with Cameron Formica and Gordo Jones of Willibald Farm Distillery & Brewery | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Ayr, Ontario is an unlikely town to find some of the best beer and spirits in the province, but the lords at Willibald have been taking care of the community for years now. Cam and Gordo joined Cee and Nate to catch up on what's been happening with them for the last two years, why they chose their Hell Lager as their flagship and the thinking behind the move into 12-packs, the importance of travel for inspiration, the LCBO strike and their thoughts on it, the optimal time frame to drink their IPAs, the popularity of their seltzers, why Copenhagen is one of the best cities in the...

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Episode #3: How To Sell Craft Beer On Social Media with Tiffany Alexis (High Season Co.) | The Business of Beer show art Episode #3: How To Sell Craft Beer On Social Media with Tiffany Alexis (High Season Co.) | The Business of Beer

BAOS: Beer & Other Shhh Podcast

One of the most important aspects of marketing in craft beer in recent years is Social Media. We've spoken about it at length via the original The Business of Marketing Craft Beer three-part podcast series, but we figured it was time to really dive deep into all things social. Tiffany Alexis, Co-Founder of both BAOS and High Season Co., joins Cee to get into the origins of the Business of Beer season, how they've created relationships with beer brands and businesses via social, examples of breweries and businesses both doing social really well (and some doing it kinda...

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Episode #177: Liquid Of The People with Troy Burtch of Great Lakes Brewing | Adjunct Series show art Episode #177: Liquid Of The People with Troy Burtch of Great Lakes Brewing | Adjunct Series

BAOS: Beer & Other Shhh Podcast

At thirty-seven years in the game - that's right, 37 years - Etobicoke's Great Lakes Brewing are certified OGs and are essentially unstoppable. Face of the brand (among other more important things) Troy Burtch joined Cee and Nate to chat about their approach to craft beer over the decades, how craft beer in Ontario has changed, the impact of Gen-Z drinking less alcohol, the importance of the LCBO to their strategy, the future of craft beer in Ontario with grocery and convenience, why American and WCIPAs are underrated, how creating experiences is the secret sauce and why they...

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Episode #176: A Sense of Place with Nick Bobas of Slake Brewing | Adjunct Series show art Episode #176: A Sense of Place with Nick Bobas of Slake Brewing | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Prince Edward County is one of Ontario's most exciting craft beer scenes, and the jewel of PEC is Slake Brewing - both for its view and quality brews. Co-Founder and Brewer Nick joined Cee and Nate to chat about beers that you don't have to think about (ie No Thinkies), their barrel program and why they dialled it back, their approach to beer, hop contracts, how they've diversified their taproom offerings, the connection between Ontario craft brewers, their incredible view, why their canned beers last so long, and why they're so popular with Quebec drinkers. They got into a bunch of killer...

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Episode #175: Grace & Gratitude with Matthew Tweedy of Tooth & Nail | Adjunct Series show art Episode #175: Grace & Gratitude with Matthew Tweedy of Tooth & Nail | Adjunct Series

BAOS: Beer & Other Shhh Podcast

Ottawa's Tooth & Nail is both one of Ontario's most heralded and more underrated breweries at the same time. They've made our Top 10 Breweries in Ontario list every year due to their incredibly well-crafted beers, and it's a crime that we waited three years to catch up with Matty. Cee and Nate chatted with Matt about how they got their initial traction via Vim & Vigor, why he doesn't dry hop Pilsners, why foam is essential in beer, when beer stopped being a hobby, how they came up with their Extra Pale Ale, Matt's desert island beers, his love for Belgian beers and his collab project...

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Episode #2: Fighting For Dollars with Jeff Talmey (Town Brewery) + Andrew Silver (Fine Balance) | The Business of Beer show art Episode #2: Fighting For Dollars with Jeff Talmey (Town Brewery) + Andrew Silver (Fine Balance) | The Business of Beer

BAOS: Beer & Other Shhh Podcast

The second episode of our new season, The Business of Beer, brings in the Co-Founders of the breweries represented in Episode #1. Jeff Talmey of Town and Andrew Silver of Fine Balance join Cee and Nate to chat about the current state of the craft beer industry, being a boutique craft brewery versus a growth-oriented craft brewery, the pros and cons of selling craft beer in the LCBO, brewing and selling flagships or mainstays versus producing one-off releases every week, the different distribution options (bars, indie bottle shops, LCBO, grocery, The Beer Store), selling kegs to craft beer bars...

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More Episodes

Prince Edward County is one of Ontario's most exciting craft beer scenes, and the jewel of PEC is Slake Brewing - both for its view and quality brews. Co-Founder and Brewer Nick joined Cee and Nate to chat about beers that you don't have to think about (ie No Thinkies), their barrel program and why they dialled it back, their approach to beer, hop contracts, how they've diversified their taproom offerings, the connection between Ontario craft brewers, their incredible view, why their canned beers last so long, and why they're so popular with Quebec drinkers. They got into a bunch of killer brews - Yellow Flowers Table Beer, Whisper Grapefruit Gose, Mosey Pilsner, Hatch Pale Ale, Slow Slow IPA, and Darren The One-Eyed Cat Barrel-aged Sour. This was amazing - cheers!

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